Hanamaru Udon

A hot udon topped with special salted pork and plenty of green onions. The savory pork and crisp green onions complement the flavorful broth.

A gentle, warming udon with a thick, starchy sauce containing fluffy egg and a ginger flavor. Perfect for the cold season.

Enjoy the firm udon noodles with a warm broth rich in iriko dashi, in the simplest style. Feel free to add tempura or condiments as you like.

A hot udon generously topped with mineral-rich wakame seaweed. The aroma of the sea enhances the broth's flavor.

Udon featuring the umami of tororo kombu and the refreshing aroma of yuzu. A simple yet profound flavor.

A classic udon topped with large, plump, simmered fried tofu. The sweet and savory fried tofu pairs perfectly with the broth.

A voluminous udon generously topped with sweet and savory simmered beef. The beef's umami melts into the broth for a rich flavor.

A healthy udon topped with plenty of colorful vegetables. Enjoy it refreshingly like a salad with dressing.

Udon served with a rich broth, grated daikon radish, and lemon for a refreshing taste. You can fully enjoy the firmness of the noodles.

Bukkake udon topped with a creamy soft-boiled egg. Breaking the egg and mixing it with the noodles creates a mellow flavor.

A stamina-boosting udon combining soft-boiled egg and tororo. The sticky texture whets the appetite.

A combination of special salted pork and a soft-boiled egg. The rich flavor of the pork is gently enveloped by the egg.

A dish of salted pork with grated daikon radish. The richness of the pork and the refreshing taste of the grated radish are in perfect balance.

Topped with sweet and savory beef and a soft-boiled egg. Enjoy a rich, sukiyaki-style flavor with udon.

Sweet and savory beef finished with grated daikon radish for a refreshing taste. Rich yet with a clean aftertaste.

A simple dish of freshly boiled udon served with grated daikon radish and special soy sauce. Enjoy the direct flavor of the noodles themselves.

Udon noodles chilled in cold water, served with a thick dipping sauce. Characterized by its smooth texture and firm chewiness.

A soy sauce udon that combines the spicy kick of mentaiko with the refreshing taste of grated daikon radish. Please mix well before eating.

A popular menu item where the curry-flavored broth, rich in dashi, clings well to the noodles. The spiciness and the umami of the dashi stimulate the appetite.

Hot udon noodles served directly from the boiling pot without rinsing in water. Enjoy the chewy texture by dipping in the dipping sauce.

A carbonara-style udon where freshly boiled hot udon is mixed with a raw egg and soy sauce. The richness of the egg and the aroma of the soy sauce are exquisite.

A luxurious udon bento box featuring large shrimp tempura. Popular chikuwa isobe-age and vegetable kaki-age are also included.

An affordable udon bento box set with classic tempura side dishes. Enjoy a variety of flavors easily.

A limited-time udon bento box featuring tempura made with seasonal ingredients. Enjoy the flavors of each season.

A satisfying udon bento box filled with popular side dishes, including chicken tempura. Recommended when you want a hearty meal.