Hanamaru Udon

Name: Hanamaru Udon
Address: Koto City, Shinonome, 1 Chome−9−10 イオン東雲 2F フードコート, Tokyo
Price range: ¥30 - ¥490

*In-store dining and takeout have the same price. *All prices shown include tax. Takeout orders will incur an additional container charge of 30 yen per udon bowl.

★ 3.4 (45) $Budget 📍 Koto City, Shinonome, 1 Chome−9−10 イオン東雲 2F フードコート

Signature Menu

Kake (hot broth poured over)

かけ

Basic

A simple bowl of hot udon, served with a warm broth flavored with iriko (dried sardine) dashi. Enjoy the chewy noodles and the fragrant broth.

¥270~ ≈ $2.00

Ginger and egg ankake

生姜玉子あんかけ

Starchy egg soup w/ginger Limited to Autumn/Winter

A warming udon with a thick, starchy broth containing fluffy egg and a hint of ginger. The thick texture clings well to the noodles.

¥490~ ≈ $3.00

Kake Udon Series

Beef Udon

牛肉うどん

Hot udon topped with sweet and savory simmered beef. The beef's umami dissolves into the broth, creating a rich flavor.

¥590~ ≈ $4.00

Salted Pork and Green Onion Udon

塩豚ねぎうどん

Udon topped with salt and garlic sauced pork and plenty of green onions. It's refreshing yet has the sweetness of the pork fat.

¥590~ ≈ $4.00

Kitsune (aburaage)

きつね

A classic udon topped with a large, fluffy, and sweet simmered aburaage (fried tofu pouch). The aburaage soaks up the broth for a juicy flavor.

¥390~ ≈ $2.00

Yuzu and grated yam

ゆずとろろ昆布

Udon featuring the umami of grated yam and the refreshing aroma of yuzu. Enjoy a light, Japanese-style flavor.

¥390~ ≈ $2.00

Seaweed

わかめ

Udon generously topped with flavorful seaweed. The texture of the seaweed enhances the taste of the broth.

¥340~ ≈ $2.00

Salad

Rich & Savory Salad Udon

コクうまサラダうどん

Extra Vegetables 110 yen

Cold udon topped with plenty of vegetables. Choose your dressing and enjoy it like a refreshing salad.

¥590~ ≈ $4.00

Bukkake Series (Rich Broth)

Beef and Onsen Tamago Bukkake

牛肉温玉ぶっかけ

Udon topped with sweet and savory beef and a soft-boiled egg, served with a rich dipping sauce. Breaking the egg and mixing it creates a mellow flavor.

¥590~ ≈ $4.00

Beef and Grated Daikon Bukkake

牛肉おろしぶっかけ

Udon with sweet and savory beef and grated daikon radish. The grated radish cuts through the richness of the beef.

¥590~ ≈ $4.00

Salted Pork and Onsen Tamago Bukkake

塩豚温玉ぶっかけ

Udon topped with salted pork and a soft-boiled egg. The rich egg and the saltiness of the pork pair well.

¥590~ ≈ $4.00

Salted Pork and Grated Daikon Bukkake

塩豚おろしぶっかけ

Udon with salted pork and grated daikon radish. A refreshing taste with the light grated radish and lemon.

¥590~ ≈ $4.00

Onsen Tamago Bukkake

温玉ぶっかけ

Bukkake udon topped with a soft-boiled egg. The rich broth and egg yolk combine for a deep flavor.

¥340~ ≈ $2.00

Grated Daikon Bukkake

おろしぶっかけ

A refreshing udon with grated daikon radish and lemon. Easy to eat even when you don't have much appetite.

¥340~ ≈ $2.00

Optional

Curry Udon

カレーうどん

Hot udon topped with spicy and rich curry. The thick curry broth clings well to the noodles.

¥590~ ≈ $4.00

Grated Daikon Soy Sauce

おろししょうゆ

A simple udon topped with grated daikon radish and drizzled with soy sauce. Recommended for those who want to enjoy the original flavor of the noodles.

¥270~ ≈ $2.00

Mentaiko Grated Daikon Soy Sauce

明太おろししょうゆ

Udon topped with mentaiko (spicy cod roe) and grated daikon radish. Mix with soy sauce for a spread of spicy and savory mentaiko flavor.

¥390~ ≈ $2.00

Zaru (cold, drained)

ざる

Udon chilled in cold water, served with a rich dipping sauce. This dish allows you to strongly feel the chewiness of the noodles and their smooth texture.

¥340~ ≈ $2.00

Kamaage Series

Kamaage (hot, fresh from pot)

釜上げ

Hot udon served directly from the boiling pot. Not cooled with water, it has a unique fluffy texture. Enjoy with dipping sauce.

¥340~ ≈ $2.00

Kamatama (Kamaage + raw egg)

かま玉

This is the egg version of "Kamaage," where fresh hot udon is mixed with a raw egg. The soft-boiled egg coats the noodles, creating a rich, carbonara-like flavor.

¥390~ ≈ $2.00