Gusto Gakugei University Branch

A donburi dish with a tender pork fillet cutlet, deep-fried and then simmered in egg. The sweet and savory broth soaks into the coating and rice. Served as a set with miso soup and pickles.

A spicy hot pot dish containing meatballs and napa cabbage kimchi. The soup is infused with umami and spiciness, and it includes half a portion of udon noodles.

Thinly pounded pork cutlet, dipped in a sweet and savory soy sauce-based sauce and served over rice. This style is not finished with egg, allowing you to enjoy the crispy texture of the cutlet and the flavor of the sauce.

A seafood donburi with chopped tuna (fatty part) and chopped green onions served over rice. Please enjoy with soy sauce.

A luxurious dish with savory grilled eel kabayaki served over rice. The sweet sauce whets your appetite.

A hearty menu with double the amount of eel compared to the Unadon. Recommended for those who want to fully enjoy a generous portion of eel.

A cut steak using 'Misuji,' a rare cut from the inner shoulder blade of the cow. Enjoy the tender and juicy flavor of the lean meat.

A dish with a cheese-filled menchi katsu (minced meat cutlet) made from beef. It features a harmony of crispy coating, melting cheese from the inside, and meat juices.

A popular menu item with plenty of cheese inside the hamburg steak. The cheese flows out when you cut into it. Please enjoy with demi-glace sauce.

A Western-style plate featuring cheese-filled hamburg steak and crispy shrimp fry.

A set meal of juicy fried chicken made with thigh meat. Marinated in our special sauce and fried to a crispy exterior with juicy interior. Enjoy with our sesame garlic sauce.

A set meal with fried chicken coated in a sweet and savory thick sauce. It has a rich flavor that pairs well with rice.

A set meal where fried chicken is enjoyed refreshingly with grated daikon radish and ponzu sauce. It neutralizes the greasiness of the fried food, resulting in a refreshing taste.

A set meal where you can enjoy two types of fried chicken at once: regular fried chicken and fried chicken with sweet and sticky sauce.

Spaghetti with a cream sauce made with salmon and shredded crab. The umami of the seafood and the creamy sauce are a great match.

A Chinese dish with crab omelet (fried egg) placed over rice, topped with a thick crab-flavored sauce.

A pizza topped with crab meat and mayonnaise. A flavor that can be enjoyed by both children and adults.

A Japanese-style parfait combining matcha ice cream, warabi mochi (chewy mochi), and black beans. The balance of slightly bitter matcha and sweet black beans is exquisite.

A Japanese confection dessert with crispy monaka (wafer) shells filled with ogura bean paste, cream, and warabi mochi.

A luxurious parfait layered with various matcha sweets such as matcha jelly, matcha cream, and warabi mochi.

A simple dessert of matcha-flavored jelly and warabi mochi. Perfect for cleansing your palate after a meal.

A special value alcohol menu available on weekday afternoons. Enjoy draft beer, highballs, and more at special prices.