Frenchy

Pasta served with a creamy fresh cream sauce, pieces of chicken, and mushrooms. A rich and comforting dish. · Creamy and savory flavor with the tender texture of chicken and mushrooms. · Eaten hot, hearty main course.

Pasta prepared in the French style with fresh cream and smoked lardons. A rich and creamy version. · Smoky and salty taste of lardons balanced by the sweetness of the cream. · Classic main course, to be eaten hot.

Pasta coated in a fresh cream sauce with pieces of smoked salmon. · Mix of savory marine flavors and milky sweetness. Melting texture. · Ideal for fish lovers.

Portion of cooked green beans, served as a side dish. · Light, green, and tender. · Pairs well with meats or fish.

Portion of plain cooked white rice. · Tender grains with a neutral taste. · Ideal for absorbing sauces from main dishes.

Creamy mashed potatoes. · Smooth and creamy texture, mild potato taste. · Classic and comforting side dish.

Potato sticks fried in oil. · Crispy on the outside and soft on the inside, savory. · Often eaten with fingers as a side dish.

Simple portion of plain pasta. · Firm texture and wheat taste. · Neutral side dish to complete a meal.

Sweet tart composed of a pastry, lemon cream, and topped with meringue. · Balance between the acidity of lemon and the sweet softness of meringue. Crispy and airy texture. · Fresh and elegant dessert to finish the meal.

Brioche or bread dipped in a milky mixture then pan-fried, served hot with vanilla ice cream and salted butter caramel. · Hot-cold contrast, soft and melting texture. Very indulgent and sweet. · Rich and comforting dessert.

Fruity variation of the Italian dessert with mascarpone, biscuits, raspberries, and pistachios. · Creamy and light with the tartness of red fruits and the crunch of pistachios. · Eaten fresh with a spoon.

Individual chocolate cake baked to keep a molten center. · Intensely chocolatey, warm and molten, served with a scoop of cold vanilla ice cream. · Timeless classic for chocolate lovers.

Selection of fresh cut fruits, chosen according to the season. · Fresh, juicy, and naturally sweet. · Light and healthy option for dessert.