El Nopal Taqueria

A creamy puree of red beans topped with fresh cheese and raw vegetables. Rich and earthy flavor, typical of Mexican cuisine. Usually enjoyed with a spoon or with accompaniments.

A quesadilla-style taco on a wheat tortilla with plenty of melted cheese and meat. Soft texture and gourmet flavor.

A variation of quesadilla using a corn tortilla, giving a more authentic and slightly crispy texture. Topped with grilled cheese and meat.

An assortment of three authentic Mexican tacos on corn tortillas. Topped with different meats (pork, beef, chicken) and fresh herbs. To be eaten with your hands.

A very hearty burrito wrapped in a large wheat tortilla. Contains rice, beans, meat, and plenty of vegetables. A complete meal in itself.

A rich dish composed of a wheat tortilla, melted cheese, and mixed or choice meats. Melting texture and savory taste.

The traditional Mexican sandwich served in a soft round bun. Generously topped with meat, beans, avocado, and spicy sauce.

An alcoholic cocktail creation that changes daily. Ask staff for details.

Refreshing traditional drink made from fresh fruits, water, and a little sugar. Light and fruity.

Standard hot coffee.

Preparation based on crushed avocados, onions, tomatoes, and cilantro. Creamy and tasty, perfect as a side dish.