Derrière




DIGESTIFS
Whisky: [wiski] n.m. (English word; from Irish) [pl. whiskys or whiskies]. Grain spirit made in Scotland and the United States.
SAB'S
BRANA
NARDINI
COGNAC
ARMAGNAC
CALVADOS
LIQUEURS
APERITIFS
Whisky: [wiski] n.m. (English word; from Irish) [pl. whiskys or whiskies]. Grain spirit made in Scotland and the United States.
VERMOUTHS, BITTERS & GENTIANES
SWEET AND FORTIFIED WINES
ANISE
“DECK & DONOHUE” BEERS
RED WINES
n.m. (Lat. vinum). 1. Fermented beverage made from fresh grapes.
SPIRITS 5 CL
n.m. (Ar. al-khul, powdered antimony). 1. Ethyl alcohol or alcohol: colorless liquid, C2H5OH, boiling at 78°C and solidifying at -112°C, obtained by distilling wine and fermented sugary juices. SYN.: ethanol. - Absolute alcohol, chemically pure. 2. Any beverage containing alcohol. Specially: Beverage with a high alcohol content. Plum alcohol.
WHISKY
Whisky: [wiski] n.m. (English word; from Irish) [pl. whiskys or whiskies]. Grain spirit made in Scotland and the United States.
GIN
n.m. (English word). Spirit flavored with juniper berries.
VODKA
n.f. (Russian word). Grain spirit (wheat, rye) very common in the USSR, Poland, etc.
TEQUILA
n.f. (from a locality in Mexico). Spirit obtained by distilling the fruit of the agave, made in Mexico.
MEZCAL
n.m. (Mexican word). 1. Spirit made from agave. 2. Beverage used in Mexico, obtained by distilling the leaves and roots of the yucca.
RUM
n.m. (Eng. rum). Spirit obtained by fermentation and distillation of sugarcane juices or, more commonly, molasses.
SOFT
n.m. (Eng. soft, and drink). Anglicism. Flavored non-alcoholic beverage.
MINERAL WATER
SODA
JUICE
HOT DRINK
n.f. (Late Latin bibitio, from Classical Latin bibere, to drink) any liquid that is drunk: Iced drink. Alcoholic liquid, such as wine, beer, cider: Beverage tax. HOT
COFFEE
TEA AND INFUSION
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