menufans

Denny's Yutenji Branch

Denny's Menu

SALAD

Chicken Caesar Salad
チキンシーザーサラダ
A dish where you can enjoy fragrant chicken and plenty of vegetables with mild cheese.
A voluminous Caesar salad topped with roast chicken. The creamy dressing and cheese flavor pair well with the vegetables.
¥1,430~ ≈ $9.00
Zero Meat Hamburger Steak ~Salad Style~
ゼロミートハンバーグ 〜サラダ仕立て
Hamburger steak made without meat, arranged as a salad.
A dish arranged like a salad with a hamburger steak made from soy meat. Enjoy a meat-like texture while eating it refreshingly.
¥1,190 ≈ $8.00
Green Salad
グリーンサラダ
A simple fresh green salad. Perfect as a side dish.
¥350 ≈ $2.00
Salad of Avocado and Eggplant
アボカドとなすのサラダ
Salad combining creamy avocado and fried eggplant.
¥550 ≈ $4.00
Prosciutto Caesar Salad
生ハムシーザーサラダ
Caesar salad topped with salty prosciutto.
¥350~ ≈ $2.00
COBB SALAD
COBBサラダ
A colorful American salad with various vegetables cut into dice.
¥350~ ≈ $2.00
Bacon and Spinach
ベーコンとほうれん草
Sautéed eggplant and spinach. A classic combination, also goes well as a snack.
¥450 ≈ $3.00
Tomato Sauce with Colorful Vegetables
彩り野菜のトマトソース
A ratatouille-style dish with various vegetables simmered in tomato sauce.
¥650 ≈ $4.00
Eggplant and Spinach with Grated Radish Dressing
なすとほうれん草のおろし和え
A small dish of fried eggplant and spinach lightly dressed with grated radish.
¥330 ≈ $2.00
Onion Gratin Soup
オニオングラタンスープ
Using Awaji Island Onions
A piping hot soup baked with cheese, in a soup with the sweetness of sautéed onions.
¥500 ≈ $3.00
Corn Soup
コーンスープ
A creamy potage soup with the sweetness of corn.
¥330 ≈ $2.00
Stone-baked Boule
石窯ブール
Round bread baked in a stone oven. Crispy on the outside and chewy on the inside.
¥240 ≈ $2.00

Toppings & Sides

Onsen Tamago (Soft-Boiled Egg)
温泉たまご
A soft-boiled egg with a runny yolk. Perfect as a topping for salads or dishes.
¥180 ≈ $1.00
Fluffy Cheese
ふわふわチーズ
Finely shaved, light-textured cheese.
¥180 ≈ $1.00
Fried Chicken (2 pcs)
鶏唐揚げ 2コ
Juicy fried chicken.
¥270 ≈ $2.00
Fried Oysters (2 pcs)
牡蠣フライ 2コ
Fried oysters with a crispy coating. Made with oysters from Hiroshima Prefecture.
¥360 ≈ $2.00

HAMBURGER STEAK

Demi-glace Stewed Hamburger Steak
デミ煮込みハンバーグ
Simmered in rich and flavorful demi-glace sauce.
Hamburger steak slowly simmered in a rich demi-glace sauce. The sauce enhances the meat's flavor.
¥1,130~ ≈ $7.00

GRILL & MEAT

Half Pound Minute Steak
ハーフポンド ミニッツステーキ
Please choose your preferred sauce.
A hearty beef steak. Satisfying and allows you to fully enjoy the meat's flavor.
¥2,240~ ≈ $14.00
Minute Steak
ミニッツステーキ
A standard-sized cut steak.
¥1,440~ ≈ $9.00
Black Angus Sirloin Steak
ブラックアンガス サーロインステーキ
150g
Sirloin steak from Black Angus beef, known for its tender and juicy texture.
¥1,790~ ≈ $11.00
Sirloin Steak Plate
サーロインステーキプレート
Approx. 160g
A luxurious menu where you can enjoy sirloin steak on one plate. Served with garlic rice.
¥2,690 ≈ $17.00

PASTA

Country-style Tomato Sauce with Iberico Bacon
イベリコベーコンの田舎風トマトソース
A hearty tomato sauce pasta with the rich flavor of Iberico pork bacon.
¥1,190 ≈ $8.00
Eggplant and Soft-Boiled Egg with Meat Sauce
なすと温たま ミートソース
Meat sauce spaghetti topped with fried eggplant and a soft-boiled egg. Break the egg and mix it in.
¥990 ≈ $6.00
Shrimp and Avocado with Pollack Roe Sauce
海老とアボカドのたらこソース
Spaghetti with a pollack roe flavor, combining plump shrimp and avocado.
¥990 ≈ $6.00
Meat Sauce
ミートソース
Classic meat sauce spaghetti. A sauce packed with the flavor of minced meat.
¥770 ≈ $5.00
Pollack Roe Sauce using Hokkaido Butter
北海道バターを使用したたらこソース
A Japanese-style spaghetti with the exquisite balance of richness from Hokkaido butter and saltiness from pollack roe.
¥860 ≈ $5.00
Iberico Bacon and Mushroom Carbonara
イベリコベーコンときのこのカルボナーラ
A creamy and rich carbonara made with Iberico pork bacon and mushrooms.
¥1,240 ≈ $8.00
Prosciutto and Porcini Peperoncino
生ハムとポルチーニのペペロンチーノ
An oil-based pasta combining fragrant porcini mushrooms and prosciutto.
¥1,090 ≈ $7.00
Cold Genovese with Prosciutto and Avocado
生ハムとアボカドの冷製ジェノベーゼ
A refreshing pasta with cold capellini tossed in basil sauce, topped with prosciutto and avocado.
¥1,040 ≈ $7.00
Shrimp and Fava Beans with Pollack Roe Cream
海老とそら豆のたらこクリーム
A colorful and gently flavored pasta combining pollack roe cream sauce with shrimp and fava beans.
¥1,240 ≈ $8.00

RICE PLATE & DORIA

Chicken Jambalaya
チキンジャンバラヤ
Spicy pilaf originating from the southern United States.
A dish with grilled chicken on top of spicy seasoned mixed rice.
¥1,170~ ≈ $7.00
Shrimp Doria
海老ドリア
Butter rice topped with white sauce and cheese, baked in the oven with shrimp.
¥900 ≈ $6.00
Fluffy Egg and Cheese Omurice
とろ〜り卵とチーズのオムライス
Mild egg and rich demi-glace sauce covering tomato pilaf.
Omurice with ketchup rice wrapped in a soft-boiled egg, topped with demi-glace sauce and cheese.
¥900 ≈ $6.00
Stir-fried Chicken with Basil Rice ~Gapao Gai~
鶏肉のバジル炒めごはん 〜ガパオ・ガイ〜
Thai dish, Gapao Rice. Minced chicken stir-fried with basil and spices, served with a fried egg.
¥990 ≈ $6.00

NOODLE

Sesame-Scented Sichuan-Style Dan Dan Noodles
胡麻香る四川風担々麺
Noodle soup characterized by the rich flavor of ground sesame and the spiciness of chili oil. Please mix well with the minced meat.
¥1,230~ ≈ $8.00
Old-fashioned Chinese Noodles
昔ながらの中華麺
A ramen with a light soy sauce-based soup. A simple and nostalgic flavor.
¥1,140~ ≈ $7.00
Cold Noodle Style Capellini & Mini Beef Kalbi Bowl
冷麺風カペリーニ&ミニ牛カルビ丼
A set of thin pasta in a refreshing cold noodle style and a beef kalbi bowl seasoned with a sweet and savory sauce.
¥1,380 ≈ $9.00
Cold Noodle Style Capellini
冷製風カペリーニ
A cold, thin pasta finished with a cold noodle-like flavor.
¥990 ≈ $6.00
Udon with Soft-Boiled Egg
温たまのうどん
Warm Udon topped with a soft-boiled egg.
¥500 ≈ $3.00

JAPANESE-STYLE WASYOKU

Yamagata Pork Shabu-Shabu
山形豚のしゃぶしゃぶ
The soy sauce-based grated radish sauce enhances the flavor of the pork.
Boiled pork served refreshingly with a soy sauce-based sauce with grated radish.
¥1,050 ≈ $7.00
Marinated Tuna Small Donburi and Sanuki Udon
天然まぐろの漬け小丼と讃岐うどん
A set of marinated tuna mini donburi and chewy Sanuki udon.
¥1,160 ≈ $7.00
Minute Steak Donburi with Miso Soup
ミニッツステーキ丼 みそ汁つき
A rice bowl topped with cut steak. Served with miso soup.
¥1,620 ≈ $10.00
Mini Chocolate Sundae
ミニチョコサンデー
A small dessert with chocolate ice cream and cream.
¥450 ≈ $3.00
Matcha Mini Parfait
抹茶ミニパルフェ
A mini parfait using Japanese ingredients like matcha ice cream and azuki beans.
¥630 ≈ $4.00
Shiratama Azuki
白玉あずき
A traditional Japanese dessert combining chewy shiratama dumplings and sweet azuki beans.
¥410 ≈ $3.00

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