Chuka Men & Meshi Tairou Meguro Branch

A light soy sauce-based ramen. It features a nostalgic flavor with a good balance of chicken and seafood broth. The noodles are thin and have a smooth, slippery texture.

A light, salt-flavored ramen. The clear soup is chicken and pork bone-based, with added umami from seafood. It has a gentle flavor that coats the noodles well.

Ramen with smooth wontons in a soy sauce-based soup. The wonton filling is made of pork and vegetables and pairs well with the soup. It's simple yet satisfying.

A piping hot ramen characterized by its sour and spicy flavors. The thickened soup contains various ingredients like pork, bamboo shoots, and wood ear mushrooms, warming the body. It has a stimulating taste.

Ramen generously topped with crisp bean sprouts. The soy sauce-based thick sauce and the texture of the bean sprouts match perfectly. You can also taste the sweetness of the vegetables.

Ramen with stir-fried vegetables and pork in a light salt-flavored soup. The light soup, infused with the umami of the vegetables, is a feature. It's nutritious and warms the body.

Ramen characterized by a rich miso soup. The deep and rich miso flavor coats the thick noodles well. It contains pork and vegetables, making it substantial.

Ramen topped with minced pork simmered in a sweet and savory miso sauce. Characterized by the rich miso flavor and the umami of the meat, it's a dish that pairs well with rice. The noodles have a chewy texture.

Ramen with a soy sauce-based thick sauce, generously filled with seafood, pork, and vegetables. The thickened soup, concentrated with the umami of the ingredients, is a feature. It's piping hot and satisfying.

Spicy ramen using a special sesame sauce with a rich sesame flavor. The rich soup coats the medium-thick noodles, and minced pork and bok choy add color. A mouthwatering bowl.

A piping hot ramen characterized by its sour and spicy flavors. The thickened soup contains various ingredients like pork, bamboo shoots, and wood ear mushrooms, warming the body. It has a stimulating taste.

Ramen with a rich miso soup and a special spicy flavor. The balance of miso richness and spiciness is excellent, warming you from the core. Topped with pork and vegetables, it's substantial.

Ramen generously topped with tender, slow-cooked special char siu. The light soy sauce-based soup and the umami of the char siu harmonize perfectly. A dish that meat lovers will adore.

Ramen generously topped with stir-fried cabbage and pork with miso. The crispness of the vegetables and the richness of the miso stir-fry pair well with the soy sauce-based soup. It's filling and satisfying.

A hearty ramen topped with stir-fried chives and pork with miso. The aroma of garlic is appetizing and warms the body. Said to be good for relieving fatigue.

Ramen topped with stir-fried bell peppers and pork. The slight bitterness of the bell peppers and the umami of the pork pair well with the soy sauce-based soup. Enjoy the crisp texture.

A salt-flavored ramen generously filled with assorted ingredients such as shrimp, squid, pork, and vegetables. Characterized by a light soup concentrated with the umami of seafood. It's colorful and visually appealing.

Thick sauce yakisoba with various ingredients such as shrimp, squid, pork, and vegetables. The noodles are stir-fried to a fragrant crisp, and the thick sauce coats them well. It's hearty and satisfying.

Spicy stir-fried noodles with thinly sliced pork. The spiciness from doubanjiang is appetizing and pairs well with rice. Enjoy the chewy noodles and crisp vegetables.

Thick sauce yakisoba with plenty of assorted ingredients such as shrimp, squid, pork, and vegetables, with a salt flavor. Characterized by a light sauce concentrated with the umami of seafood. It pairs perfectly with the fragrant noodles.

Steamed white rice. Perfect as a side dish for other meals, you can enjoy the natural sweetness and aroma of the rice itself. An essential staple in Japanese cuisine.

Chuka Don with stir-fried seafood, pork, and vegetables in a soy sauce-based thick sauce over white rice. The thickened sauce, infused with the umami of the ingredients, coats the rice well. It's nutritious and a complete meal.

A simple fried rice with eggs, char siu, and green onions. Characterized by fluffy rice and a fragrant aroma. A classic Chinese dish with a timeless flavor.

A dish with stir-fried cabbage and pork with miso served over rice. The richness of the miso and the umami of the meat pair well with the rice, and you can also enjoy the crispness of the vegetables. It's hearty and satisfying.

A dish with fluffy eggs and spicy shrimp chili served over rice. The plump shrimp and sweet and spicy chili sauce pair well with the rice, and the eggs mellow the spiciness. A popular Chinese dish.

A hearty dish with stir-fried pork and chives with miso served over rice. The aroma of garlic is appetizing and warms the body. Said to be good for relieving fatigue.

A dish with stir-fried bell peppers and pork served over rice. The slight bitterness of the bell peppers and the umami of the pork pair well with the rice. Enjoy the crisp texture.

A dish with shrimp, squid, pork, and vegetables stir-fried with a savory sauce over rice. The light sauce, concentrated with the umami of seafood, coats the rice well. It's colorful and visually appealing.

A great value set with stir-fried crisp vegetables, rice, and soup. The sweetness of the vegetables and the aroma of stir-frying are appetizing. A balanced meal.

A set with spicy and savory Mapo Tofu, served with rice and soup. Silken tofu and minced pork are coated in a special Mapo sauce. It's a dish that goes well with rice.

A set with stir-fried pork, wood ear mushrooms, and eggs, served with rice and soup. Enjoy the texture of the fluffy eggs and crunchy wood ear mushrooms. It has a gentle flavor and is popular with a wide range of people.

A set with stir-fried fresh liver and crisp chives, served with rice and soup. The umami of the liver and the aroma of the chives are appetizing. It's nutritious and good for boosting stamina.

A set with stir-fried pork and cabbage with black pepper, served with rice and soup. The slight spiciness of the black pepper stimulates the appetite and pairs well with rice. It has a simple yet profound flavor.

A set with stir-fried pork and plenty of vegetables, served with rice and soup. The umami of the meat and the sweetness of the vegetables harmonize perfectly, making it a substantial meal. It's also nutritionally balanced.

A set with stir-fried pork and chives, served with rice and soup. The aroma of chives is appetizing and goes well with rice. It's simple yet robust, perfect for replenishing stamina.

Five large gyoza. Characterized by juicy filling and crispy skin, the meat juices overflow with each bite. Enjoy with our special sauce.

Three large gyoza. Characterized by juicy filling and crispy skin, the meat juices overflow with each bite. Perfect as a side for ramen or a small side dish.