Vegetarian Stir-fried Udon
素炒烏龍麵
Chewy Sanuki udon noodles are stir-fried with seasonal vegetables, accompanied by wood ear mushrooms, carrots, and cabbage, seasoned with Japanese soy sauce for flavor. It's refreshing, not greasy, with distinct layers, and each bite is pure satisfaction.
This is a Japanese stir-fried udon, made with chewy Sanuki udon noodles and various fresh vegetables stir-fried together. The flavor is light and not greasy, with a Japanese soy sauce aroma. Suitable as a vegetarian option or for those who prefer light flavors.
TWD300
≈ $10.00
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