Café La Bohème Omotesando

Fresh seasonal vegetables dipped in a warm oil sauce flavored with anchovies and garlic. The natural sweetness of the vegetables and the saltiness of the sauce are a perfect match. Commonly enjoyed as a shared appetizer.

Fresh octopus marinated in olive oil, herbs, and a tangy dressing. It has a refreshing taste and a firm texture. Pairs well with white wine.

Chopped shrimp and avocado mixed with a special sauce. Enjoy the texture of creamy avocado and plump shrimp. Also recommended to serve on baguette.

A refreshing dish of seasonal vegetables pickled in vinegar. It has a good balance of sourness and sweetness, perfect as a palate cleanser. Enjoy its crisp texture.

High-quality Sicilian olives. Characterized by a fresh, fruity aroma and a pleasant saltiness. Perfect as a snack with drinks.

A selection of carefully chosen cheeses, served as a platter or individually. Enjoy pairings that complement the character of your wine. Features rich flavors and aromas.

Oysters baked with herb butter and breadcrumbs. The fragrant aroma and the umami of the oysters fill your mouth. Best enjoyed while hot.

A simple dish of cabbage stir-fried with anchovies and garlic. The saltiness of the anchovies enhances the sweetness of the cabbage. Features an appetizing aroma.

Tender squid rings lightly battered and fried. Enjoy the crispy exterior and plump interior. Squeeze lemon for a refreshing taste.

Fried potatoes with an anchovy flavor. The strong saltiness and umami make them irresistible. Pairs perfectly with beer.

Dumpling-like pasta made from potatoes and flour. Characterized by its unique chewy texture. Please enjoy it coated with sauce.

Spicy lamb sausages. The unique umami of lamb and the aroma of spices spread in your mouth. A piquant spiciness acts as an accent.

Shrimp and mushrooms simmered in olive oil infused with garlic. The oil, infused with the flavors of the ingredients, is exquisite. Recommended for dipping with baguette.

Fried chicken wings coated in a spicy sauce. The spicy flavor pairs well with beer. The style is to eat them heartily with your hands.

A salad packed with nutritious kale and quinoa. Finely chopped for easy eating and to allow the dressing to coat well. A healthy and satisfying dish.

A salad with fresh spinach topped with crispy bacon. The saltiness and umami of the bacon enhance the flavor of the vegetables. A simple yet popular salad.

A classic salad with romaine lettuce, creamy dressing, cheese, and croutons. It has a rich flavor and the cheese aroma is appetizing.

Bread baked with natural yeast, offering a tangy flavor. Enjoy a crispy exterior and chewy interior. Recommended for dipping in sauces.

Toast generously spread with garlic butter. The fragrant aroma stimulates the appetite. Perfect as an accompaniment to pasta or ajillo.

Additional butter for bread.

A selection of carefully chosen hams and salamis. The concentrated umami of the meat pairs exceptionally well with wine. Suitable for sharing among a few people.

A salad with fresh tomatoes and burrata cheese. Burrata cheese has a mozzarella exterior and a creamy, rich interior that oozes out. Enjoy its melt-in-your-mouth texture.

Our signature mixed pizza, topped with various ingredients for a balanced flavor. Recommended when you can't decide.

A pizza made with rich Gorgonzola cheese. Drizzling with the accompanying honey creates a perfect harmony of saltiness and sweetness. An adult flavor that pairs well with wine.

A classic Neapolitan pizza with tomato sauce, basil, and mozzarella cheese. Made with buffalo mozzarella for a milky and rich flavor. Simple yet profoundly delicious.

A pizza topped with plenty of prosciutto and arugula. The saltiness of the prosciutto and the bitterness of the arugula complement each other well. A pizza that can be enjoyed like a salad.

A simple oil-based pasta with garlic and chili peppers. Made with carefully selected low-hydration pasta, it has a crisp texture. The piquant spiciness is appetizing.

A spicy tomato sauce pasta with chili peppers. A perfect balance of the sweetness of ripe tomatoes and the spiciness of chili peppers. Recommended for those who like a stimulating taste.

A Japanese-style pasta generously made with spicy mentaiko (pollock roe). Enjoy the spicy kick and popping texture of the mentaiko. A popular pasta unique to Japan.

A Japanese-style pasta with tender steamed chicken and plenty of green onions. The soy sauce-based sauce is light and easy to eat. Topping with grated daikon radish makes it even more refreshing.

A classic pasta with tomato sauce and mozzarella cheese. The melted cheese blends perfectly with the pasta. The aroma of basil adds a nice accent.

A rich risotto made with Parmigiano cheese. Enjoy the al dente texture with a slight bite to the rice. A dish where you can savor the mellow aroma and richness of the cheese.

A luxurious risotto made with fragrant porcini mushrooms. The mushroom's umami permeates every grain of rice. Features a rich flavor reminiscent of autumn.

A Japanese-style pasta with plump shrimp and refreshing Japanese basil. It has a light flavor and is easy to eat even when you don't have much appetite. Its aroma is particularly pleasant.

A pasta dish combining fried eggplant and tomato sauce. The juicy eggplant absorbs the tomato sauce, releasing its umami with every bite. A homely Italian flavor.

A pasta with a rich cream sauce made from eggs, cheese, and black pepper. The creamy sauce coats the noodles well. The spice of the black pepper sharpens the flavor.

A meat sauce pasta made by slowly simmering minced meat and vegetables. A rich flavor concentrated with the umami of the meat. Recommended to enjoy with red wine.

A pasta with shrimp in tomato sauce, finished with mascarpone cheese. The tangy tomato sauce and mellow cheese blend together, creating a creamy tomato cream-like flavor.

A cream sauce pasta with salmon and spinach. The saltiness of the salmon and the richness of the cream complement each other well. A mild flavor that is popular among women.

Fatty salmon baked until fragrant, topped with garlic breadcrumbs. Mascarpone cheese and tapenade sauce add depth to the flavor. Crispy on the outside, fluffy on the inside.

Slow-roasted bone-in thigh of "Daisen Chicken," a premium brand chicken. The skin is crispy and the meat is juicy. Generously portioned and perfect for sharing.

Thinly pounded veal, breaded and pan-fried in the Milanese style. Features a light, crispy texture and a buttery aroma. Enjoy with a squeeze of lemon for a refreshing taste.

Steak made with high-quality U.S. Prime beef. A lean cut that allows you to fully enjoy the meat's umami, enhanced by a garlic soy sauce. Enjoy it cooked to your preference.

A prestigious champagne from the Champagne region of France. Features fine bubbles and fresh fruitiness. Perfect for celebrations and toasts.

An organic sparkling wine from Spain. It has a refreshing citrus aroma and a nutty fragrance. A dry wine that pairs well with meals.

A classic Italian sparkling wine. Made using the champagne method, it offers a rich flavor and the aroma of ripe fruit.

A world-renowned luxury champagne. Characterized by its complex, deep flavor and long finish. The finest bottle for a special anniversary.

Our recommended house wine. An easy-drinking Spanish wine that doesn't overpower the food. Available in various sizes, from a small glass to a generous pour.

A refreshing sour made with our homemade limoncello. The tartness of fresh lemon is prominent, making it a crisp drink. Recommended as an aperitif or when you want to refresh.

A variation of Italy's classic Spumoni cocktail. Features the bitterness of Campari and the tartness of grapefruit. Its vibrant color is also appealing.

A red wine-based cocktail infused with grilled fruits. The sweetness and aroma of the fruits dissolve into the wine. A drink that can be enjoyed as a dessert.

A refreshing cocktail with plenty of mint and lime. Based on lemon beer, it has a stronger citrus flavor than a regular mojito. Perfect for hot days or after rich meals.

A Moscow Mule made with our homemade ginger ale. It has an adult taste with a distinct ginger kick. A satisfying vodka-based drink.

A Japanese beer with a pure taste made from 100% malt. It has a mild bitterness, is easy to drink, and pairs well with any dish. Enjoy its refreshing finish.

A light-drinking beer, a representative of Mexico. The classic way to drink it is with a lime inserted into the bottle. It's refreshing and revitalizing.

A dark beer originating from Ireland. Characterized by its creamy head and the roasted malt's fragrant bitterness. A rich and full-bodied flavor.