Boiled eggs and mayonnaise
A classic French bistro starter known as 'Oeuf Mayonnaise'. Hard-boiled eggs served with creamy, savory mayonnaise. Simple yet rich in flavor.
€7.50
≈ $9.00
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BREAD AND BUN FROM CRAFT BAKERY
AUBRAC BEEF MEAT SELECTED BY LUCIEN CONQUET FROM LAGUIOLE (AVEYRON-FRANCE)
EVERY DAY FROM 6 PM TO 10 PM
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