menufans

Butumak

KOREAN GASTRONOMY

MENUS

Deopbap Menu
Menu Deopbap
A meal deal including Deopbap (rice bowl with topping). Allows combination with a starter and/or dessert for a complete meal.
€13~ ≈ $15.00
Bibimbap Menu
Menu Bibimbap
A meal deal centered around Bibimbap (mixed rice). Offers good value for money to enjoy multiple dishes.
€14~ ≈ $16.00
Doshilack Menu
Menu Doshilack
Complete meal with the Doshilack lunch box. Ideal for big appetites wanting to explore starters and desserts.
€17~ ≈ $20.00

STARTERS

Dakgangjeong
Fried chicken fritters with sweet and sour sauce
Fried chicken pieces coated in a sticky sweet and sour sauce. Crispy on the outside and tender on the inside. Enjoyed hot, often as a shared starter.
€4 ≈ $5.00
Gunmandu
Grilled chicken dumplings
Pan-fried Korean dumplings, stuffed with chicken and vegetables. The wrapper is golden and crispy. Dip in a little soy sauce.
€4 ≈ $5.00
Kimchi Jeon
Korean crêpe with kimchi
Orange-red savory pancake made with fermented kimchi. Spicy, tangy, and flavorful taste. Crispy on the edges and soft in the center.
€4 ≈ $5.00
Japchae
Stir-fried sweet potato vermicelli and vegetables
Stir-fried translucent noodles with colorful vegetables, seasoned with sesame oil and soy sauce. Chewy texture and a slightly sweet and savory taste.
€4 ≈ $5.00

MAIN COURSES

DEOPBAP
A bowl of hot rice topped with a generous portion of meat or vegetables. A simple and comforting dish. It is recommended to take a bite with a little rice and topping together.
€11.50~ ≈ $13.00
BIBIMBAP
Create your own with vegetables of your choice. Served with a sauce (soy or spicy)
Famous rice dish mixed with various vegetables, meat, and egg. Fresh and textured flavors. Mix vigorously with the sauce before eating.
€12.50~ ≈ $14.00
DOSHILAK
Side dishes vary according to the season
Traditional Korean compartmentalized lunch box. Contains rice, two choices of meat/fish, and various small side dishes (banchan). A varied and balanced meal.
€14.50~ ≈ $17.00

SIDE DISH

Kimchi
Spicy cabbage and lacto-fermented vegetables. Traditional Korean specialty
Spicy fermented cabbage, an emblem of Korean cuisine. Spicy, tangy, and deep (umami) flavor. Crunchy and refreshing, it perfectly accompanies rice.
€3 ≈ $3.00
Kim
Grilled and dried seaweed sheets
Thin, crispy, lightly salted seaweed sheets. Delicate marine flavor. Used to wrap a mouthful of rice.
€1.50 ≈ $2.00

HOMEMADE DESSERTS

Gyeongdan 3 pcs
Rice cake filled with red bean
Soft glutinous rice balls filled with sweet red bean paste. Often coated with seed powder or cake crumbs. Sweet and creamy.
€3 ≈ $3.00
Hotteok
Pancakes filled with sugar, sesame, and cinnamon
Hot sweet pancake, crispy on the outside and filled with a melting mixture of brown sugar, cinnamon, and seeds. Be careful, the syrup inside can be very hot.
€3 ≈ $3.00

DRINKS

Pear
Poire
Traditional pear-based drink (233ml)
Sweet and refreshing Korean pear juice, often containing small pieces of pear pulp.
€2.50 ≈ $3.00
Sikhye
Traditional rice-based drink (233ml)
Traditional sweet fermented rice drink made with malt. Unique mild and cereal-like taste, served very cold with rice grains at the bottom.
€2.50 ≈ $3.00
Grape
Raisin
Traditional grape-based drink (233ml)
Sweet Korean grape juice containing whole (peeled) grapes. Very fruity and appreciated for its texture.
€2.50 ≈ $3.00
33cl Drinks
Boissons 33cl
Coca cola, coca cola zero, sprite, ice tea, orangina...
Selection of classic sodas and carbonated drinks.
€1.50~ ≈ $2.00
Still or sparkling water 50cl
Eau plate ou gazeuse 50cl
Bottle of mineral water, available still or sparkling.
€1.50~ ≈ $2.00

End of menu

Add items and show to staff

Place Information

4.9
163 ratings on Google Maps
View on Google Maps ↗
Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

Must-try foods in Paris