Brother's Restaurant Gennevilliers | Tobacco Shop | Brasserie

Lunch formula with a main course and dessert. Offers various traditional and Italian options. Select your preferred combination.

Classic Caesar salad with chicken, egg, and parmesan. Fresh and crunchy with savory cheese notes. Eat with a fork.

Warm goat cheese on toast served over salad with Parma ham. Creamy, savory, and fresh. Enjoy the warm cheese with the crisp greens.

Signature salad with smoked salmon, avocado, and egg. Rich and fresh flavors. A healthy and filling meal.

Poke-style bowl with marinated salmon, rice, and fresh vegetables. Colorful and textured. Mix ingredients together or eat separately.

Chicken bowl with rice and colorful vegetables. Savory marinated chicken with crisp veggies. A balanced one-dish meal.

Chicken cutlet with mushroom cream sauce and pasta. Creamy and savory. Twirl the linguine and eat with the chicken.

Grilled ribeye steak seasoned with sea salt and mild chili, served with fries. Rich, meaty, and slightly spicy. Cut into pieces and enjoy.

Grilled flank steak with pepper sauce and fries. Tender beef with a peppery kick. Served hot.

Minced beef steak with fries and salad. Simple and satisfying. Add a fried egg on top for extra richness.

Classic cheeseburger with fresh vegetables and house sauce. Juicy and savory. Best eaten with hands.

Burger topped with melted raclette cheese. Rich, cheesy, and hearty. A comforting meal.

Knife-cut tartare of two salmon types. Fresh and delicate. Eat cold with fries.

Seasoned raw beef tartare with capers and onions. Savory and tender texture. Served with fries.

Grilled salmon steak with pesto linguine. Flaky fish with aromatic pasta. Light yet filling.

Classic pizza with tomato sauce and mozzarella. Simple and cheesy. Served hot.

Pizza with ham and mushrooms. Savory and classic flavor. Slice and eat with hands.

Four-cheese pizza including goat cheese and camembert. Rich, salty, and very cheesy. Good for cheese lovers.

Vegetable pizza with peppers, onions, and mushrooms. Fresh and colorful. A lighter pizza option.

Folded pizza stuffed with ham, egg, and cheese. Hot steam inside, be careful. Cut with knife and fork.

Spicy pizza with merguez sausage, peppers, and egg. Rich and flavorful. A hearty choice.

White pizza with cream and smoked salmon. Creamy and delicate. Enjoy the smoky fish flavor.

Potato and raclette cheese pizza. Very rich and satisfying. Comfort food on a crust.

White pizza with chicken and mushrooms. Creamy and savory. A mild, pleasing flavor.

Goat cheese and honey pizza. Sweet and savory combination. Distinctive and delicious.

Fruit juices in various flavors. Refreshing and sweet. Served cold.

Sparkling orange soda with pulp. Sweet and citrusy. Shake gently before opening.

Carbonated soft drink, either tonic or citrus flavor. Bubbly and refreshing.

Sparkling lemonade. Sweet, fizzy, and lemony. Served chilled.

Iced tea drink. Sweet and cool. Perfect for thirst quenching.

Energy drink. Carbonated and sweet. Provides a caffeine boost.

Classic cola or fresh squeezed lemon. Served cold.

Sugar-free cola. Classic taste without sugar. Served chilled.

Orange flavored soda. Sweet and bubbly. Bright orange color.

Still mineral water. Refreshing and pure. Served in a bottle.

Sparkling mineral water. Bubbly and crisp. Great for digestion.

Fruit-flavored still drink. Sweet and fruity. Popular with children.

Natural sparkling water. Highly carbonated and refreshing. Served cold.

Strong black coffee. Rich and intense. Served in a small cup.

Double shot of espresso. Very strong and energizing.

Decaffeinated espresso. Coffee taste without the caffeine.

Espresso with a dash of hot milk. Smooth and strong. Hazelnut color.

Espresso diluted with hot water. Milder than espresso. Similar to Americano.

Coffee with hot foamed milk. Creamy and comforting. Larger than noisette.

Espresso with steamed milk and foam. Rich and frothy. Often dusted with cocoa.

Hot chocolate drink. Sweet, creamy, and chocolatey. Served hot.

Coffee or hot chocolate topped with whipped cream. Decadent and sweet. Enjoy with a spoon.

Hot tea or herbal infusion. Soothing and aromatic. Served with hot water.

Steamed hot milk. Simple and comforting. Good for children or before sleep.

Classic Cuban cocktail with rum, mint, and lime. Refreshing and sweet. Served with ice.

Mojito twist with red fruit coulis. Sweet, fruity, and minty. Reddish color.

Mojito with passion fruit. Tropical, sweet, and tangy. refreshing.

Premium mojito topped with champagne. Bubbly, elegant, and stronger. A celebratory drink.

Classic Italian aperitif. Bittersweet orange flavor with bubbles. Served with an orange slice.

Spritz made with elderflower liqueur. Floral, sweet, and refreshing. Light and bubbly.

Cocktail with tequila, orange juice, and grenadine. Sweet and fruity. Colors resemble a sunrise.

Tropical cocktail with coconut rum and pineapple juice. Sweet and summery. Red and yellow gradient.

Non-alcoholic mojito. Minty and lime flavors. Refreshing without alcohol.

House fruit punch mocktail. Citrusy and sweet with grenadine. Vitamin-packed.

Blended iced coffee drink. Sweet, creamy, and cold. Topped with foam or cream.

Iced coffee beaten until foamy. Strong coffee taste, served cold. Refreshing energy boost.

Iced latte. Cold milk and espresso. Creamy and chilled.

Cold strawberry milk. Sweet and pink. A childhood favorite.

Glass of Champagne Collet. Bubbly and dry. Aperitif portion.

Full bottle of Champagne Collet. Elegant and sparkling. For sharing.

Prestigious Champagne Ruinart. Refined and complex. A luxury choice.