Baenamugol Orijip Yangjae Main

Name: Baenamugol Orijip Yangjae Main
Address: Seoul
Price range: ₩10000 - ₩60000

SINCE 1990

★ 4.2 (736)

Lunch Set

Baenamugol Special Set

배나무골 정식

Best Salad/Five-spice Duck Confit & Smoked Whole Duck/Pot Rice/Dessert

This is a lunch table setting featuring duck confit and smoked duck as the main dishes. Enjoy a hearty meal with freshly cooked pot rice and clean side dishes.

₩23,000 ≈ $16.00

Barley-dried Croaker Set

보리굴비 정식

Salad/Barley-dried Croaker/Pot Rice/Dessert

This is a set featuring grilled barley-dried croaker, which is dried in the sea breeze and aged in a barley jar. The salty and chewy croaker meat is a delicacy when eaten with rice soaked in cold green tea.

₩26,000 ≈ $18.00

Course Menu

Moran Course

모란 코스

Salad/Five-spice Duck Confit/Fried Eggplant/Smoked Whole Duck/Beef Jeon & Scallop Skewers/Pot Rice/Dessert

This menu allows you to enjoy a course of various duck dishes, beef jeon, and grilled scallops. It is served elegantly and generously.

₩39,000 ≈ $27.00

Yeonhwa Course

연화 코스

Best Salad/Five-spice Duck Confit & Smoked Duck/Fried Eggplant/Seoul Duck & Scallop Skewers/Fried Octopus/Pot Rice/Dessert

This is a luxurious course meal that includes our signature Seoul Duck and fried octopus. You can enjoy duck dishes prepared in various ways.

₩49,000 ≈ $33.00

Obong Course

오봉 코스

Premium Salad/Five-spice Duck Confit & Smoked Duck/Fried Eggplant/Seoul Duck & Scallop Skewers/Smoked Whole Duck/Beef Jeon/Fried Octopus/Barley-dried Croaker/Pot Rice/Dessert

This is our premium course where you can taste all of Baenamugol's signature dishes. It is harmoniously composed not only of duck dishes but also seafood and meat dishes.

₩60,000 ≈ $41.00

Dinner Barley-dried Croaker Set

디너 굴비 정식

Salad/Barley-dried Croaker/Smoked Whole Duck/Pot Rice/Dessert

This is a barley-dried croaker set served in the evening. The menu is enhanced compared to the lunch menu, and includes smoked duck.

₩37,000 ≈ $25.00

Additional Single Items & Take-out Menu

Single dishes can only be added after ordering a course meal. A 10% discount is applied for take-out orders. Five-spice Duck Confit and Smoked Duck can be mixed and provided/packaged.

Five-spice Duck Confit

오향수육

Tender duck breast simmered in a sauce with five distinct spices, thinly sliced and served.

This is duck breast confit simmered in a sauce made with five kinds of natural spices. It is light and tender with the fat removed, and has a subtle aroma.

₩38,000~ ≈ $26.00

Smoked Duck

연훈제

Recommended A dish where duck leg meat is smoked with oak and jujube wood, giving it a subtle aroma and exquisite taste.

This is a duck leg dish smoked with oak and jujube wood. You can enjoy its chewy texture and deep smoky flavor.

₩38,000~ ≈ $26.00

Smoked Whole Duck

훈제통구이

Recommended A whole duck smoked with fragrant oak and jujube wood, featuring a plump and attractive texture.

This dish is made by smoking a whole duck, resulting in a crispy exterior and moist interior. It has a great flavor infused with oak wood aroma.

₩30,000~ ≈ $20.00

Seoul Duck

서울덕

This is Baenamugol's signature menu, where duck meat, marinated with various natural flavors, is wrapped in freshly made miljeonbyeong (thin wheat pancakes).

This dish involves wrapping duck meat, marinated with spices, in thin wheat pancakes with vegetables. It's a Peking duck-style menu with a Korean twist.

₩30,000~ ≈ $20.00

Fried Octopus

문어튀김

Crispy fried octopus, a great snack

This is a crispy fried octopus dish with a chewy texture, perfect as a side dish with drinks.

₩30,000 ≈ $20.00

Korean Style Fried Eggplant

한식 가지튀김

Korean-style fried eggplant that will make you love eggplant

This dish is made by frying eggplant in a Korean style, resulting in a crispy exterior and soft interior. You can enjoy the unique texture of eggplant deliciously.

₩10,000 ≈ $7.00

End of menu

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