Akha Ama Coffee Kagurazaka

Limited-time cold brew. It features a smooth texture and rich flavor, making it refreshing and easy to drink. Perfect for hot days.

A small amount of strongly extracted coffee. It is characterized by its strong aroma and bitterness, making it perfect as a post-meal treat or a wake-up drink.

Coffee made by adding hot water to espresso. It has a clean taste and allows you to enjoy the original flavor of coffee. Perfect after meals or with light snacks.

Coffee made by pouring hot water over espresso. It retains crema well and allows you to strongly feel the rich aroma of espresso. A popular style in Australia and New Zealand.

A small amount of frothed milk floated on top of espresso. The strong flavor of espresso and the gentle sweetness of milk are harmonized.

A coffee made by layering espresso with warm milk and generously frothed milk foam. It features a creamy texture and a balanced flavor. Perfect for breakfast or an afternoon break.

A mild and easy-to-drink coffee made by adding plenty of warm milk to espresso. The sweetness of the milk softens the bitterness of the coffee, making it popular with a wide range of people.

Coffee made by pouring finely steamed milk over espresso. The milk and coffee blend smoothly, creating a rich and creamy taste.

A sweet coffee made by adding chocolate syrup and steamed milk to espresso. The flavor of chocolate and the bitterness of coffee are exquisitely balanced, and it can be served with whipped cream.

A traditional Thai iced coffee made by mixing condensed milk and strong coffee. It has a sweet and rich taste, perfect for refreshing yourself on a hot day.

A latte made by adding cinnamon and maple syrup to espresso. It features the warm aroma of cinnamon and the gentle sweetness of maple, making it a perfect cup for the cold season.

A latte made by adding cardamom and maple syrup to espresso. The exotic aroma of cardamom and the sweetness of maple create a unique flavor, recommended for when you want to relax.

Espresso latte with added fruit flavor. The refreshing fruit aroma and sweetness enhance the coffee's taste.

Akha Ama Coffee's original iced drink. A refreshing taste based on mango and passion fruit, allowing you to enjoy the cheerful atmosphere of Thailand.

A carbonated drink made with organically grown ginger. It features a clean spiciness and a refreshing aroma, with a smooth finish, perfect for when you want to refresh.

Juice squeezed from organically grown apples. It has a good balance of natural sweetness and acidity, and you can enjoy the rich apple flavor. Popular with both children and adults.

Juice squeezed from organically grown oranges. It features a fresh, refreshing acidity and sweetness, and is rich in Vitamin C. Perfect for breakfast or when you want to refresh.

An alternative coffee made from caffeine-free grains. It has a fragrant flavor and is recommended for those who dislike coffee or want to reduce caffeine intake. It's also delicious with milk.

Warm cocoa made with homemade organic cocoa syrup. It features a rich chocolate flavor and gentle sweetness, perfect for warming up on a cold day.

Milk prepared for children up to 10 years old. Rich in calcium essential for growing children, it has a gentle taste that can be served with peace of mind.

Tea made from organically grown tea leaves. It has a natural aroma and a mild flavor, making it ideal for those who want to reduce caffeine intake or relax. Available in various types.

Coffee beans from Maejanlai village, Chiang Rai, Thailand. Characterized by refreshing citrus notes, boysenberry, and ripe apricot-like flavors, with a light mouthfeel.

Coffee beans from Doi Chang village, Chiang Rai, Thailand. Characterized by chocolate-like sweetness, the richness of sugarcane, and plum-like fruitiness, with a well-balanced medium roast.

Coffee beans from Doi Chang village, Chiang Rai, Thailand. Characterized by a deep flavor like dark chocolate, caramel sweetness, and spicy notes, with a strong taste from a dark roast.

Coffee beans from Maejanlai village, Chiang Rai, Thailand. Characterized by berry-like acidity, chocolate sweetness, and pineapple jam-like flavors, with natural sweetness and a medium roast.

Specialty coffee beans cultivated in carefully selected small-scale farms. Enjoy rare specialty coffees from different producers each month. It features a rich aroma and unique flavor, offering a different taste experience each time.

A drink combining strong espresso and rich milk. The robust espresso flavor and the creamy, rich sweetness of the milk are exquisitely balanced, and the layered appearance is also enjoyable.

A drink characterized by the combination of coffee and orange. The bitterness of coffee, the refreshing acidity of orange, and a subtle sweetness come together to offer a clean and new taste.

A sandwich made with bread from "Philosopher Pan-san" and special ham from "Ohno-ya". The combination of fragrant bread, juicy ham, and rich cheese is delicious.

A quiche with pumpkin, bacon, cream cheese, and broccoli as ingredients. The gentle sweetness of pumpkin, the saltiness of bacon, and the richness of cheese are harmonized, making it delicious served warm or cold.

A cake kneaded with grated carrots and spices. It has a moist texture and is topped with cream cheese frosting, offering a gentle sweetness and a fragrant aroma.

Baked cheesecake with apricots flavored with organic Earl Grey and spices. The rich cheese flavor is complemented by the elegant aroma of tea and fruit.

Gluten-free scone made with rice flour. The slightly bitter taste of dark chocolate and the sweet and sour flavor of cranberry are accented, with a moist texture.

Gluten-free scone made with rice flour. Enjoy the rich flavor with the aroma of organic Earl Grey and the texture of dried figs and walnuts.

Cookies made with rice flour and oatmeal. These are vegan-friendly, characterized by a crispy texture and the nutty aroma of oatmeal. A healthy yet satisfying snack.

Vegan-friendly brownie generously using dried figs and walnuts. Enjoy the rich chocolate flavor, the sticky sweetness of figs, and the nutty aroma of walnuts.