Akasaka Rikyu

A luxurious course meal made with abundant high-quality ingredients. This special dish allows you to savor the essence of Chinese cuisine, including braised shark fin from Kesennuma, live abalone, and fried squab. Enjoy a luxurious taste befitting a special occasion.

A course featuring carefully selected luxurious ingredients such as roasted Peking duck, Ise lobster, and A5 Wagyu beef. It also includes braised shark fin from Kesennuma, offering the deep flavors of traditional Chinese cuisine. Recommended for special gatherings and anniversaries.

A course that balances popular dishes from Akasaka Rikyu, such as roasted Peking duck, braised shark fin from Kesennuma, and A5 Wagyu beef. It offers a range of Chinese flavors, including spicy fried conger eel and lettuce fried rice with crab meat. A satisfying course recommended for first-time visitors.

A lunch course that starts with Akasaka Rikyu's special appetizer and offers a balanced selection of authentic Chinese dishes, including crab meat egg drop soup, stir-fried fresh fish with spices, and sweet and sour crispy pork and duck. It also includes braised shrimp in chili sauce and special mixed fried rice, concluding with dessert. Recommended for weekday lunches.

A luxurious lunch course featuring premium ingredients such as braised shark fin from Kesennuma, authentic roasted Peking duck, and A5 Wagyu beef. It includes dishes like stir-fried hatchetfish with seasonal vegetables and natural shrimp with two sauces, offering a colorful array of flavors. Ideal for special occasion lunches or business meetings.

A dinner course featuring popular Akasaka Rikyu dishes, including braised shark fin from Kesennuma, roasted Peking duck, and A5 Wagyu beef. It also includes stir-fried natural shrimp with broccoli and lettuce fried rice with chicken, offering a well-balanced meal. Recommended for small gatherings and casual dinners.

A dinner course featuring luxurious ingredients such as braised shark fin, authentic roasted Peking duck, and live abalone. It also includes stir-fried A5 Wagyu beef with oyster sauce and natural shrimp with two sauces, offering a selection of exquisite Chinese dishes. Ideal for business dinners or special anniversaries.

An ultimate dinner course using the finest ingredients without restraint, including superior braised shark fin, steamed live abalone, and golden fried squab. It features dishes like stir-fried giant prawns and A5 Wagyu fried rice, representing the pinnacle of classic Chinese cuisine. Recommended for those seeking the ultimate luxury.

A lunch set featuring a daily changing small appetizer, a variety of dim sum, and small dishes. It includes appetizers with roasted meats, 2 types of steamed dim sum, 1 type of fried dim sum, 2 small dishes, rice, and soup. The menu changes daily, so you can discover new flavors with each visit. Recommended for those who want to try a variety of Chinese dishes easily.

A luxurious dish of braised shark fin served over rice. The rich sauce and the umami of the shark fin soak into the rice, creating an exquisite flavor. It comes with an appetizer, soup, pickles, and dessert, making it ideal for a lunch where you can fully enjoy shark fin.

A rich noodle soup generously topped with braised shark fin. The deep umami of the shark fin blends with the noodles, creating a heartwarming dish. It comes with an appetizer, pickles, and dessert, recommended for those who want to enjoy the deliciousness of shark fin in a noodle dish.

A rice bowl topped with Akasaka Rikyu's special roasted meats. The fragrant roasted meat and special sauce are a perfect match for the rice. Recommended for those who want to enjoy both rice and roasted meat.

A special mixed fried rice with five kinds of ingredients. The fluffy rice and the umami of the ingredients combine to create a satisfying dish. Enjoy a classic fried rice prepared with Akasaka Rikyu's signature touch.

A dish featuring a hearty, thick sauce in the Fujian style served over fried rice. The viscous sauce coats the fried rice, creating a profound flavor. Enjoy the richness of the sauce and the aroma of the fried rice.

A yakisoba dish featuring a thick sauce with five kinds of ingredients served over crispy fried noodles. The combination of the crunchy noodles and the viscous sauce is exquisite. It is a dish where the umami of various ingredients is concentrated.

A noodle soup generously filled with fresh seafood. It features a light soup infused with the umami of seafood and smooth noodles. Enjoy a flavorful bowl of seafood.

A noodle soup generously topped with special char siu. The slow-cooked char siu is tender and adds a deep richness to the soup. It is a hearty dish that meat lovers will adore.

Akasaka Rikyu's special Dan Dan Noodles. It features a rich sesame flavor and a spicy soup that clings well to the thin noodles. Its addictive taste makes it recommended for those who enjoy spicy food.

A Chinese tea characterized by a sweet aroma like honey and a deep, woody fragrance. It has a rich mouthfeel with a refreshing aftertaste and a lingering sweetness on the throat. You can enjoy the rich flavor characteristic of rock tea again and again.

A tea traditionally consumed in Yunnan Province, China, this raw Pu-erh tea has a sweet and refreshing taste and a floral aroma. As it ages over time, its flavor evolves, making it enjoyable for long-term storage. It is a profound tea where you can experience the changes in flavor due to aging.

A white tea characterized by its appearance, resembling silver needles covered in white down. It offers a delicate floral aroma and a subtle sweetness, with a less astringent and clear taste. Recommended for those who wish to savor the delicate and refined flavor unique to white tea.

One of China's representative premium teas, this raw Pu-erh tea is known for its rich aroma and deep flavor. Aging mellows it, offering a unique earthy flavor and sweetness. It pairs exceptionally well with oily dishes and is said to aid digestion after meals.

A tea made with the highest grade medicinal herbs known as "Gan Wang." When hot water is added, a golden medicinal broth spreads. It has no sweetness, a clean aftertaste, and a soft sweetness. It is a gentle tea that is said to be good for supporting health and combating lifestyle diseases.

A Taiwanese oolong tea made by carefully hand-picking only the top young buds. It is characterized by a floral aroma and a refreshing mouthfeel, offering a delicate taste. It is a tea with an elegant aroma and flavor that you'll want to drink cup after cup.

An oolong tea grown in high mountains above 1,000 meters in southern Taiwan. Cultivated in clear air and rich nature, it is characterized by an elegant, orchid-like aroma and sweetness. It offers a rich flavor and deep taste that spreads through the throat, allowing you to enjoy the pure taste unique to high mountain teas.

A representative Taiwanese oolong tea, featuring a roasted aroma and a floral fragrance. It has a viscous richness and strong astringency, and pairs exceptionally well with meals. Cultivated in Dong Ding Mountain, its unique flavor is loved by many.

A rare oolong tea produced only in Taiwan, characterized by a sweet aroma like honey and a fruity taste reminiscent of aged fruit. It has a flavor close to black tea but with less astringency and a clear taste. Its beautiful amber color is also appealing, offering a special cup.

A juice made from freshly squeezed oranges, with a good balance of refreshing sweetness and acidity. It pairs well with meals and quenches your thirst. Served chilled.

A juice characterized by the fresh acidity and slight bitterness of grapefruit. It has a refreshing taste and is perfect for cleansing the palate after a meal. Served chilled.

A juice rich with the sweet flavor of apples. It has a gentle taste that can be enjoyed by both children and adults. Served chilled.

A globally beloved carbonated beverage. It features a refreshing mouthfeel and a unique sweetness, pairing perfectly with meals. Served chilled.

The zero-calorie version of Coca-Cola. It offers the same refreshment and taste as Coca-Cola, but with zero sugar. Recommended for those who want to enjoy a drink without worrying about calories.

A carbonated beverage with a distinctive ginger flavor. Available in sweet and dry types, you can choose according to your preference. Its refreshing stimulation and smooth finish enhance your meal.

A juice concentrated with the rich umami of ripe tomatoes. It has a good balance of natural sweetness and acidity and is popular among health-conscious individuals. Served chilled.

A blend of carefully selected beans. Available hot or iced, it is perfect for refreshing yourself after a meal. It features a fragrant aroma and a moderate bitterness, pairing well with desserts.

An iced Dong Ding oolong tea carefully brewed using the cold brew method. It offers a refreshing taste and the characteristic roasted aroma of oolong tea. It is perfect after rich or oily dishes and cleanses the palate.

An iced jasmine tea carefully brewed using the cold brew method. The elegant jasmine aroma fills your mouth, providing a pleasant sense of refreshment. It pairs well with Chinese cuisine and is recommended for when you want to refresh yourself.

An iced lychee tea carefully brewed using the cold brew method. It features the sweet and exotic aroma of lychee, harmonizing perfectly with the tea's flavor. Enjoy a refreshing and fruity taste.

Mineral water made with natural water from Mt. Fuji. Served in a 360ml bottle, it features a clear and mellow taste. Perfect for accompanying meals or for refreshment.

Perrier, a natural sparkling water from France. Served in a 330ml bottle, it features fine bubbles and a refreshing mouthfeel. It cleanses the palate and further enhances the taste of your meal.

A red wine from the Côtes de Bourg appellation in Bordeaux. It features aromas of ripe fruit and smooth tannins, with a well-balanced taste. It pairs well with the rich flavors of Chinese cuisine.

A red wine from the Côte de Beaune appellation in Burgundy, crafted by Louis Jadot. This wine is characterized by its delicate fruitiness and elegant acidity. It has an elegant aroma and a smooth mouthfeel, making it a versatile wine that pairs well with various dishes.

A red wine from the Côte de Nuits appellation in Burgundy, crafted by Domaine LaCheoreux. This wine is characterized by its powerful yet elegant aroma and profound fruitiness. You can also enjoy the complex flavors developed through aging.

A red wine from the Côte de Nuits appellation in Burgundy, crafted by Bouchard Père & Fils. Gevrey-Chambertin is characterized by its powerful body, rich fruitiness, and complex aromas. It pairs well with meat dishes and is ideal for special occasion dinners.

A Grand Cru Classé red wine from the Saint-Julien appellation in Bordeaux. It is powerful yet elegant, characterized by complex aromas and a firm structure. It gains further depth with aging, offering a rich taste.

A red wine from the Côtes du Rhône appellation. It is characterized by its rich fruitiness and spicy aroma, with a powerful taste yet smooth mouthfeel. You can enjoy the complex flavors woven by various grape varietals.

A Grand Cru Classé red wine from the Margaux appellation in Bordeaux. It features delicate aromas and elegant tannins, with a supple and well-balanced taste. It has a long finish and gains even more charm with aging.

A red wine from the Chambolle-Musigny appellation in Burgundy, crafted by Digoin Robert. This wine is characterized by its delicate yet profound fruitiness and complex aromas. It has an elegant mouthfeel and a long finish, making it a suitable bottle for special occasions.

A Grand Cru Classé red wine from the Pauillac appellation in Bordeaux. It features powerful tannins, dense fruitiness, and complex spice aromas. It has a full body and a long finish, gaining even more depth with aging. It pairs exceptionally well with meat dishes.

A Grand Cru Classé red wine from the Pauillac appellation in Bordeaux. It boasts a very elegant and complex aroma, with smooth tannins and rich fruitiness. Sometimes described as feminine, it offers a highly refined taste. An ideal bottle for special anniversaries.

Barolo, a red wine from Piedmont, Italy. It is characterized by powerful tannins, rich fruitiness, and complex aromas of spices and flowers. It has a solid structure and gains further depth with aging. It pairs exceptionally well with meat dishes and cheese.

Solaia, a premier red wine from Tuscany, Italy. It is characterized by its rich fruitiness, complex aromas of spices and tobacco. It is powerful yet elegant, with a very long finish. It offers the ultimate experience, suitable for special occasions.