menufans

A Cheng Goose Meat

阿城鵝肉

Takeaway A Cheng Goose Meat Jilin Branch / No. 105, Jilin Road, Taipei City Tel:0930105668 No. 162, Jilin Road, Taipei City Line ID:0930105668 Please inform the server if you need to change tables to avoid delaying your meal.

★ 4.4 (7,560) $$Moderate

Goose Meat Dishes

Signature Smoked ‧ Check here for White Cut

Half a bird
半隻
Half a goose, sliced. Acheng's signature dish, tender and juicy. Choose between smoked (rich aroma, chewy skin, tender meat) or 'bai zhan' (original flavor, sweet and savory). Suitable for sharing.
TWD840~ ≈ $27.00
Front Portion (Leaner)
前半段 (較瘦)
The front portion of the goose meat (mainly breast meat), leaner with less fat, refreshing and not greasy. Available in small or large portions based on the number of people.
TWD320~ ≈ $10.00
Rear Portion (Tenderer)
後半段 (較嫩)
The rear portion of the goose meat (mainly leg meat), rich in fat, tender and smooth texture. The top choice for those who love tender meat.
TWD320~ ≈ $10.00
Goose Meat (1-2 people)
鵝肉 (1~2人)
Standard portion, no specific part selected
Small portion of sliced goose meat, suitable for 1 to 2 people. Random parts, cannot be specified. Can choose smoked or white cut flavor.
TWD220~ ≈ $7.00
Goose Chin (includes Goose Tongue)
鵝下巴(含鵝舌)
Goose chin with precious goose tongue. Delicate meat, suitable for diners who enjoy gnawing bones and the pleasure of licking their fingers.
TWD30~ ≈ $1.00
Goose Head
鵝頭
Whole goose head, chewy skin rich in collagen. Usually served smoked or braised, unique flavor.
TWD60~ ≈ $2.00
Wings (two-joint wings)
翅膀(兩節翅)
Mid and tail sections of goose wings. Thick skin, chewy meat, rich in collagen, very chewy.
TWD45 ≈ $1.00
Goose Tailbone
鵝尾椎
Commonly known as 'Qi Li Xiang'. Rich in fat, cleaned thoroughly with no odor, with a rich aroma.
TWD30 ≈ $1.00
Goose Feet
鵝腳
Goose feet rich in collagen, chewy and springy texture. Suitable as a snack or with drinks.
TWD25~ ≈ $1.00
Sichuan-style Braised Goose Feet
川味滷鵝腳
Goose feet braised in Sichuan-style滷汁 (braising liquid) with a spicy and numbing aroma. Rich flavor, very appetizing.
TWD35~ ≈ $1.00
Sichuan-style Braised Goose Neck
川味滷鵝脖子
Spicy braised goose neck. Firm meat, gnawing the meat off the bone with spicy braising liquid, rich in flavor.
TWD100 ≈ $3.00
Sichuan-style Braised Goose Head
川味滷鵝頭
Spicy braised goose head, suitable for those who enjoy rich flavors and the fun of gnawing.
TWD100 ≈ $3.00

Blanched Dishes

Please inform us if you do not want spicy!

Chives and Offal
韭菜下水
Blanched goose offal (such as gizzard, heart, liver) with plenty of chives and bean sprouts. Crispy and refreshing texture, a traditional Taiwanese side dish.
TWD150 ≈ $5.00
Sauced Offal
拌醬下水
Blanched goose offal tossed with special sauce (usually sweet and savory thick soy sauce or bean paste), rich flavor.
TWD150 ≈ $5.00
Chives with Goose Intestine
韭菜鵝腸
Extremely crispy goose intestine, simply blanched with chives. Refreshing and chewy, with no gamey taste.
TWD150 ≈ $5.00
Sauced Goose Intestine
拌醬鵝腸
Crispy goose intestine tossed with special sauce, savory and appetizing.
TWD150 ≈ $5.00
Pickled Mustard Greens with Goose Intestine
酸菜鵝腸
Goose intestine with pickled mustard greens, sour, fragrant, and crisp, cuts through richness and is appetizing. A classic Taiwanese combination.
TWD150 ≈ $5.00
Sweet Potato Leaves
地瓜葉
Blanched sweet potato leaves, usually drizzled with goose oil, minced garlic, or thick soy sauce. Tender texture, rich in nutrients.
TWD80 ≈ $3.00
Seasonal Vegetables
時令蔬菜
Seasonal fresh vegetables, varies by season (e.g., cabbage, spinach). Simply blanched to retain original flavor.
TWD90 ≈ $3.00
Blanched King Oyster Mushrooms
燙杏鮑菇
Blanched king oyster mushroom slices, chewy and juicy texture, with a faint almond aroma.
TWD120 ≈ $4.00
Salt Steamed Shrimp
鹽蒸蝦
Simply salt-steamed fresh shrimp, retaining the original sweetness of seafood, firm meat.
TWD280 ≈ $9.00

Delicious Braised Dishes

Spicy Blood Curd
麻辣血
Duck blood (or goose blood) soaked in spicy broth, smooth and tender like jelly, infused with spicy flavor.
TWD90~ ≈ $3.00
Golden Bamboo Shoots
黃金筍
Braised bamboo shoots, golden in color. Tender and crisp texture, with the savory flavor of braising liquid and the sweetness of bamboo shoots.
TWD90~ ≈ $3.00
Spicy Stinky Tofu
香辣臭豆腐
Braised stinky tofu, pores soaked in spicy broth, unique aroma, tender and juicy texture.
TWD90~ ≈ $3.00
Pickled Mustard Greens
酸菜
Traditional pickled mustard greens, crisp and sour, a perfect accompaniment to goose meat or braised dishes.
TWD30 ≈ $1.00
Salted Clams
鹹蜆
Marinated small clams, rich in garlic and soy sauce flavor, tender meat, a very traditional Taiwanese appetizer.
TWD50 ≈ $2.00
King Oyster Mushroom Sausage
杏鮑菇香腸
Sausage with diced king oyster mushrooms, crispier than regular sausage and less greasy.
TWD45 ≈ $1.00
Goose Oil Shrimp Rolls
鵝油蝦捲
1 serving
Shrimp rolls flavored with goose oil, crispy exterior, sweet and savory filling with fresh shrimp and fish paste.
TWD280 ≈ $9.00
Seafood Roll Salad
海鮮卷沙拉
Fried seafood rolls (usually containing shrimp, fish paste, vegetables), drizzled with salad dressing (mayonnaise), crispy, sweet, and savory, very popular with children.
TWD120~ ≈ $4.00
Rice Cake
米血糕
A cake made from glutinous rice and animal blood, steamed and drizzled with sauce and peanut powder. Soft, glutinous, and chewy texture.
TWD50~ ≈ $2.00

Rice Dishes

White Rice
白飯
Chewy and fragrant white rice.
TWD20 ≈ $1.00
Goose Oil Mixed Rice
鵝油拌飯
Steamed white rice drizzled with aromatic goose oil and a little soy sauce, simple yet extremely delicious, a must-order staple.
TWD25 ≈ $1.00

Noodle Dishes

Oil Noodles
油麵
Traditional yellow oil noodles. Can be served as soup noodles (clear and sweet broth) or dry noodles (tossed with sauce and chives).
TWD45~ ≈ $1.00
Rice Vermicelli
米粉
Thin rice vermicelli, delicate texture that absorbs soup. Can be served in soup or dry.
TWD45~ ≈ $1.00
Kway Teow Noodles
板條
Wide, flat rice noodles, smooth and tender texture. Can be served in soup or dry.
TWD45~ ≈ $1.00
Glass Noodles
冬粉
Transparent mung bean noodles, chewy texture, easily absorbs soup. Can be served in soup or dry.
TWD45~ ≈ $1.00
Yi Mein Noodles
意麵
Fried egg noodles (Yi Mein), unique texture after cooking, slightly curly and chewy. Can be served in soup or dry.
TWD50~ ≈ $2.00
Spicy Dry Yi Mein
辣拌乾意麵
Dry tossed Yi Mein noodles with special spicy sauce, intensely spicy and satisfying, chewy noodles.
TWD50 ≈ $2.00
Fiery Mala Yang Chun Noodles
火爆椒麻陽春麵
Thick noodles (Yang Chun noodles) tossed with spicy and numbing sauce, a combination of numbing and spicy, intense flavor.
TWD55 ≈ $2.00
X.O. Sauce Noodles
X.O醬麵線
Thin noodles tossed with X.O. sauce (scallop sauce), rich in umami, smooth texture.
TWD50 ≈ $2.00

Braised Delicacies

Braised Goose Gizzard
魯鵝胗
Braised goose gizzard (stomach), firm and crispy texture, becomes more fragrant with chewing.
TWD100 ≈ $3.00
Braised Goose Liver
魯鵝肝
Braised goose liver, tender and smooth texture, rich flavor.
TWD100 ≈ $3.00
Braised Goose Heart
魯鵝心
Braised goose heart, with a chewy and elastic texture.
TWD100 ≈ $3.00
Flower Gizzard
蝶花
Available Saturday and Sunday
A special part of goose offal (usually the gizzard head or connecting part), cut into a flower shape, unique texture. Available only on weekends.
TWD100 ≈ $3.00

Soup Dishes

Rice Cake Soup
血糕湯
Goose broth base with soft rice cake, clear and sweet soup.
TWD60~ ≈ $2.00
Offal Soup
下水湯
Classic Taiwanese soup containing goose offal (gizzard, liver, heart), with ginger to remove gaminess, fresh and delicious broth.
TWD70~ ≈ $2.00
Goose Intestine Soup
鵝腸湯
Crispy goose intestine in soup, refreshing texture, clear broth.
TWD70~ ≈ $2.00
Milkfish Skin Soup
虱目魚皮湯
Milkfish skin with meat, rich in collagen, tender meat. A common soup in southern Taiwan.
TWD90~ ≈ $3.00
Clam Soup
蛤蜊湯
Fresh clams cooked in soup with ginger and a little rice wine, extremely fresh and sweet.
TWD90~ ≈ $3.00

Frozen Foods

Super Smooth Goose Oil
超綿鵝油
1 slice
Frozen goose oil products (may be single packs or spreads), convenient for home cooking to add aroma.
TWD39 ≈ $1.00
Garlic Thick Toast
蒜香厚片
3 slices
Thick toast spread with garlic sauce (may contain goose oil), frozen for storage, eaten after heating.
TWD100 ≈ $3.00

End of menu

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Place Information

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7,560 ratings on Google Maps
$
$$ Moderate
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