한양산장

Name: 한양산장
Address: 491-16 Wonheung-dong, Deogyang-gu, Goyang-si, Gyeonggi-do, South Korea, Seoul
Price range: ₩1000 - ₩199000

A restaurant offering Korean cuisine such as gondre rice and galbijjim, as well as course menus featuring a variety of meats including Korean beef, fresh domestic pork belly, duck, and sausage.

★ 3.8 (497) 📍 491-16 Wonheung-dong, Deogyang-gu, Goyang-si, Gyeonggi-do, South Korea

Course Menu

A composition that allows you to enjoy various types of meat at once.

Hanyang Special A (2 people)

한양 스페셜 A (2인)

Korean beef sirloin 150g | Domestic fresh pork belly (barbecue) 200g | 1 sausage | Duck 100g | 2 shrimp

A 2-person assorted barbecue set where you can enjoy a variety of meats including Korean beef sirloin, pork belly, duck, sausage, and shrimp. Grill it yourself on the table to enjoy diverse flavors and textures.

₩62,000 ≈ $42.00

Hanyang Special B (3-4 people)

한양 스페셜 B (3~4인)

Korean beef sirloin 300g | Domestic fresh pork belly (barbecue) 400g | 2 sausages | Duck 200g | 4 shrimp

A generous assorted barbecue set for 3-4 people. It includes Korean beef, pork belly, duck, shrimp, etc., making it suitable for company dinners or family gatherings.

₩123,000 ≈ $84.00

Hanyang A Course (2 people)

한양 A 코스 (2인)

Korean beef sirloin 180g | 1 sausage | 2 shrimp

A practical 2-person course featuring premium Korean beef sirloin, served with sausage and shrimp. Recommended for those who want to enjoy beef in a clean and refined way.

₩44,000 ≈ $30.00

Hanyang B Course (3-4 people)

한양 B 코스 (3~4인)

Korean beef sirloin 350g | 2 sausages | 4 shrimp

A course designed for 3-4 people with an increased portion of Korean beef sirloin. Enjoy savory Korean beef along with unique sausages and grilled shrimp.

₩86,000 ≈ $59.00

Sanjang A Course (2 people)

산장 A 코스 (2인)

Domestic fresh pork belly (barbecue) 200g | 1 sausage | Duck 150g | 2 shrimp

A 2-person course centered around pork belly and duck. Enjoy meat and seafood (shrimp) at a reasonable price.

₩33,000 ≈ $23.00

Sanjang B Course (3-4 people)

산장 B 코스 (3~4인)

Domestic fresh pork belly (barbecue) 400g | 2 sausages | Duck 300g | 4 shrimp

A 3-4 person course generously featuring pork belly and duck. The combination of pork and duck enjoyed in a barbecue style is a highlight.

₩59,000 ≈ $40.00

Set Menu (Reservation)

A special menu that requires advance reservation.

Korean Beef Sampler Set (Special)

한우모듬세트 (특)

Korean beef sirloin 400g | Beef rib meat + chuck flap tail 600g (Reservation required)

A premium set where you can taste various cuts of top-quality Korean beef. Popular cuts such as sirloin, rib meat, and chuck flap tail are generously served.

₩199,000 ≈ $136.00

Korean Beef Sampler Set

한우모듬세트

Korean beef sirloin 200g | Beef rib meat + chuck flap tail 300g (Reservation required)

An assorted set where you can enjoy Korean beef sirloin and special cuts together. Experience tender texture and rich juices.

₩119,000 ≈ $81.00

Single Dishes and Stews

Fresh Pork Belly

생삼겹

180g per person

Fresh domestic pork belly. The ratio of fat to lean meat is excellent, resulting in a rich, savory flavor when grilled.

₩18,000 ≈ $12.00

Galbi Jjim

소갈비찜

Tender beef ribs are braised in a soy sauce-based marinade. The sweet and savory flavor is well-absorbed into the meat, making it a favorite for all ages.

₩45,000~ ≈ $31.00

Kodari Jjim

코다리찜

A dish where semi-dried pollock (kodari) is simmered in a spicy sauce. The chewy fish and the zesty sauce are a perfect combination, earning it the nickname 'rice thief'.

₩25,000~ ≈ $17.00

Rice Dishes

Gondre Jeongshik

곤드레정식

A set menu featuring rice with fragrant gondre (thistle) and various side dishes. Experience the healthy and delicate flavors of Korea.

₩13,000 ≈ $9.00

Jeyuk Bokkeum

제육볶음

2 people or more

Pork stir-fried in a sweet and spicy gochujang (red chili paste) sauce. It's one of the most popular lunch options for Koreans.

₩10,000 ≈ $7.00

Barbecue Kimchi Stew

바베큐 김치찜

2 people or more

A dish where aged kimchi is steamed with barbecue meat. The deep flavor of the kimchi pairs well with the smoky meat.

₩8,000 ≈ $5.00

Mackerel Kimchi Jjim

고등어 김치찜

A stew made by simmering mackerel with well-aged kimchi. The savory mackerel and tangy kimchi stimulate the appetite without any fishy smell.

₩20,000~ ≈ $14.00

Yukgaejang

육계장

A hearty soup made with beef, green onions, and various vegetables, seasoned to be spicy and refreshing. The hot, spicy broth warms you up and fills you with satisfaction.

₩8,000 ≈ $5.00

Galbitang

갈비탕

A clear soup made with beef short ribs. The broth is refreshing and deep, and it's enjoyable to eat the tender rib meat.

₩8,000 ≈ $5.00

Tteokgalbi

떡갈비

A dish of seasoned minced meat shaped into a rice cake and grilled. It's sweet and soft, making it suitable for children.

₩8,000 ≈ $5.00

Cheese Seafood Pajeon

치즈 해물파전

A fusion dish topped with mozzarella cheese over a savory pancake made with various seafood and green onions. The combination of creamy cheese and crispy pancake is a highlight.

₩18,000 ≈ $12.00

Seafood Pajeon

해물파전

A Korean-style pancake made with plenty of green onions, squid, and shrimp. It's crispy on the outside and moist on the inside, and is popular as a snack with makgeolli.

₩14,000 ≈ $10.00

Gondre Stone Pot Rice

곤드레돌솥밥

Freshly cooked rice with gondre (thistle) in a hot stone pot. You can scoop out the rice and add water to make scorched rice.

₩7,000 ≈ $5.00

Cooked Rice

공기밥

White rice served in a stainless steel bowl.

₩1,000 ≈ $1.00

Sanjang Naengmyeon Jeongshik

산장냉면정식

A set menu that includes naengmyeon (cold noodles) and side dishes.

₩10,000 ≈ $7.00

Desserts and Add-ons

Meal after meat or additional meat

Scorched Rice

누룽지

Dessert

Sungnyung (scorched rice tea) made by adding water to the rice stuck to the bottom of the pot. It's nutty and easy to digest, perfect for finishing a meal.

₩4,000 ≈ $3.00

Gondre Dessert

곤드레후식

A gondre (thistle) rice dish that can be ordered after your meal.

₩10,000 ≈ $7.00

Dessert Naengmyeon

후식 냉면

Mul Naengmyeon or Bibim Naengmyeon

A small portion of naengmyeon to cleanse your palate after a meal. You can choose between mul naengmyeon (cold noodle soup) and bibim naengmyeon (spicy mixed noodles).

₩4,000~ ≈ $3.00

Additional Steamed Egg

계란찜 추가

A steamed egg dish puffed up in a ttukbaegi (earthenware pot). It's soft and warm, pairing well with spicy dishes.

₩3,000 ≈ $2.00

Doenjang Jjigae

된장찌개

A savory stew made with traditional Korean doenjang (soybean paste). It's good to eat with rice.

₩2,000 ≈ $1.00

Doenjang Jjigae (Special)

된장찌개 (특)

A larger portion of doenjang jjigae with richer ingredients.

₩5,000 ≈ $3.00

Additional Korean Beef

한우 추가

150g

Additional grilled Korean beef menu item.

₩24,000 ≈ $16.00

Additional Fresh Pork Belly

생삼겹 추가

180g (Barbecue)

Additional domestic pork belly for grilling.

₩14,000 ≈ $10.00

Additional Barbecue Pork Belly

바베큐삼겹 추가

For 1 person

Additional pre-smoked barbecue pork belly menu item.

₩16,000 ≈ $11.00

Additional Smoked Duck

오리훈제 추가

For 1 person

Additional smoked duck menu item.

₩14,000 ≈ $10.00

Alcoholic Beverages

Oak Barrel Clear Dew

참나무통 맑은이슬

Soju blended with distilled spirits aged in oak barrels, offering a smooth taste and aroma.

₩5,000 ≈ $3.00

Beer

맥주

A lager beer characterized by its crisp carbonation.

₩4,000 ≈ $3.00

Kloud

클라우드

A Korean beer brand known for its rich flavor.

₩5,000 ≈ $3.00

Soju

소주

Korea's representative distilled liquor, clear and clean with an alcohol content of about 16-17%.

₩4,000 ≈ $3.00

Chungha

청하

A clear and smooth Cheongju (refined rice wine). It pairs well with sashimi or light appetizers.

₩5,000 ≈ $3.00

Baekseju

백세주

A traditional medicinal liquor brewed with various medicinal herbs. It has a unique aroma and a smooth taste.

₩6,000 ≈ $4.00

Wine

와인

Inquire about price

Wine.

Bokbunja

복분자

A fruit wine made from bokbunja (Korean raspberry). It has a sweet and rich fruit flavor.

₩12,000 ≈ $8.00

Sanjang Anjeunbaengi Sul

산장 앉은뱅이술

A traditional liquor whose name means it's so delicious you won't want to get up after one drink.

₩9,000~ ≈ $6.00

Makgeolli

막걸리

A traditional Korean rice wine made from fermented rice. It has a milky appearance, effervescence, and a nutty flavor.

₩4,000 ≈ $3.00

Beverages

음료

Carbonated drinks such as cola or cider.

₩2,000 ≈ $1.00

End of menu

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Place Information

★

3.8

497 ratings on Google Maps

📍 491-16 Wonheung-dong, Deogyang-gu, Goyang-si, Gyeonggi-do, South Korea

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