청담초밥 화정점

Name: 청담초밥 화정점
Address: Seoul
Price range: ₩1000 - ₩38000

★ 3.5 (69)

Single Item Sushi

Sushi offered in units of 5 pieces (5p).

Halibut Sushi (5p)

광어초밥 (5p)

(Includes Engawa)

Sushi topped with halibut. Characterized by the chewy texture and mild taste unique to white fish, it also offers a savory flavor with the inclusion of engawa (fin meat). Enjoy with soy sauce.

₩10,000 ≈ $7.00

Salmon Sushi (5p)

연어초밥 (5p)

Sushi topped with soft salmon. Its melt-in-your-mouth texture and the rich, savory fat unique to salmon are exquisite.

₩10,000 ≈ $7.00

Assorted Tuna Sushi (5p)

참치모듬초밥 (5p)

A sushi set featuring various cuts of tuna. The red meat of tuna is light, tender, and savory.

₩10,000 ≈ $7.00

Steak Sushi (5p)

스테이크초밥 (5p)

Sushi topped with lightly grilled beef with a smoky flavor. You can enjoy the meat's juices and tender texture, making it suitable for those who don't prefer raw fish.

₩10,000 ≈ $7.00

Sea Bream Sushi (5p)

도미초밥 (5p)

A premium sushi topped with sea bream. The skin is lightly seared for texture or served as is for a chewy, elastic taste.

₩12,000 ≈ $8.00

Eel Sushi (5p)

장어초밥 (5p)

Sushi topped with eel grilled with a sweet and savory sauce. Its tender and fatty taste is exquisite, and it's also popular as a nourishing dish.

₩12,500 ≈ $9.00

Assorted Raw Fish Sushi (5p)

활어모듬초밥 (5p)

A sushi set featuring the freshest white fish of the day. Enjoy the chewy textures of various raw fish at once.

₩10,000 ≈ $7.00

Shrimp Sushi (5p)

새우초밥 (5p)

The most popular sushi, topped with cooked shrimp. The mild and sweet flavor of shrimp pairs well with the rice.

₩8,000 ≈ $5.00

Scallop Sushi (5p)

가리비초밥 (5p)

Sushi topped with soft scallop. Characterized by the sweetness and tender texture unique to scallops.

₩8,000 ≈ $5.00

Egg Sushi (5p)

계란초밥 (5p)

Sushi topped with a sweet and soft Japanese-style rolled omelet. Its fluffy texture makes it suitable for children or as a dessert.

₩5,000 ≈ $3.00

Inari Sushi (5p)

유부초밥 (5p)

Sushi made with rice stuffed into sweet and savory seasoned fried tofu pouches. Characterized by its moist and savory taste.

₩4,000 ≈ $3.00

Shrimp in Soy Sauce Sushi (5p)

간장새우초밥 (5p)

Sushi topped with raw shrimp marinated in soy sauce. It has a savory yet rich sweetness of shrimp.

₩9,000 ≈ $6.00

Garlic Butter Shrimp Sushi (5p)

갈릭버터새우초밥 (5p)

Shrimp sushi grilled with garlic butter sauce. The garlic flavor and the richness of butter pair well with the shrimp.

₩9,000 ≈ $6.00

Assorted Shrimp Sushi (5p)

새우모듬초밥 (5p)

(2 Shrimp in Soy Sauce, 2 Garlic Butter Shrimp, 1 Cooked Shrimp)

An assorted menu allowing you to taste various styles of shrimp sushi at once. Includes shrimp in soy sauce, garlic butter shrimp, and cooked shrimp.

₩9,500 ≈ $6.00

Flame-Grilled Swordfish Sushi (5p)

황새치 불초밥 (5p)

Sushi made with lightly flame-grilled swordfish. The smoky flavor and the richness of the fatty fish are maximized.

₩10,000 ≈ $7.00

Chutoro Sushi (5p)

주도로초밥 (5p)

Premium sushi made with the medium fatty part of tuna (chutoro). The balance of moderate fat and red meat creates a soft and savory taste.

₩20,000 ≈ $14.00

Otoro Sushi (5p)

오도로초밥 (5p)

Premium sushi made with the fattiest part of tuna (otoro). Its rich marbling provides a deep, fatty flavor that melts in your mouth.

₩25,000 ≈ $17.00

Selected Sushi

Sushi available for order in units of 1 piece (1p).

Halibut Sushi (1p)

광어초밥 (1p)

Sushi topped with chewy, popular halibut.

₩2,200 ≈ $2.00

Engawa Sushi (1p)

엔가와초밥 (1p)

Sushi made from halibut fin. Characterized by its chewy texture and savory oiliness.

₩2,300 ≈ $2.00

Sea Bream Sushi (1p)

도미초밥 (1p)

Sushi topped with sea bream, served with or without the skin.

₩2,600 ≈ $2.00

Salmon Sushi (1p)

연어초밥 (1p)

One piece of soft and savory salmon sushi.

₩2,300 ≈ $2.00

Tuna Sushi (1p)

참치초밥 (1p)

Sushi topped with mild red meat tuna.

₩2,200 ≈ $2.00

Eel Sushi (1p)

장어초밥 (1p)

Sushi topped with seasoned grilled eel.

₩2,700 ≈ $2.00

Steak Sushi (1p)

스테이크초밥 (1p)

Sushi topped with flame-grilled beef.

₩2,200 ≈ $2.00

Flame-Grilled Swordfish Sushi (1p)

황새치불초밥 (1p)

Sushi topped with lightly grilled swordfish.

₩2,200 ≈ $2.00

Futomaki (1p)

후토마키 (1p)

A large Japanese-style sushi roll made with various ingredients.

₩1,500 ≈ $1.00

Shrimp Sushi (1p)

새우초밥 (1p)

This is a basic sushi topped with cooked shrimp.

₩1,700 ≈ $1.00

Scallop Sushi (1p)

가리비초밥 (1p)

This is a soft scallop sushi.

₩1,700 ≈ $1.00

Egg Sushi (1p)

계란초밥 (1p)

Japanese-style rolled omelet sushi.

₩1,100 ≈ $1.00

Inari Sushi (1p)

유부초밥 (1p)

Sushi made with seasoned fried tofu stuffed with rice.

₩1,000 ≈ $1.00

Shrimp in Soy Sauce Sushi (1p)

간장새우초밥 (1p)

Soy-marinated raw shrimp sushi.

₩2,200 ≈ $2.00

Garlic Butter Shrimp (1p)

갈릭버터새우 (1p)

Shrimp sushi grilled with garlic butter.

₩2,100 ≈ $1.00

Chutoro Sushi (1p)

주도로초밥 (1p)

One piece of medium fatty tuna sushi.

₩4,000 ≈ $3.00

Otoro Sushi (1p)

오도로초밥 (1p)

One piece of fatty tuna belly sushi.

₩5,000 ≈ $3.00

Ramen / Noodle

Cold Soba

냉메밀소바

A refreshing noodle dish where soba noodles are dipped in cold soy sauce broth. Especially popular in summer, best enjoyed with wasabi.

₩9,000 ≈ $6.00

Hot Soba

온메밀소바

A noodle dish with soba noodles in a warm broth. The soft noodles and warm broth provide comfort.

₩9,000 ≈ $6.00

Katsuobushi Udon

가츠오우동

A rich broth udon made with katsuobushi (smoked bonito). Features plump udon noodles.

₩9,000 ≈ $6.00

Tonkotsu Ramen

돈코츠라멘

A rich and milky Japanese ramen made by simmering pork bones for a long time. It has a deep savory and umami flavor.

₩10,000 ≈ $7.00

Tantanmen

탄탄라멘

A spicy and savory broth ramen based on chili oil and sesame sauce. Enjoy its rich, spicy flavor.

₩10,000 ≈ $7.00

Add Chashu

차슈 추가

A salty and soft Japanese-style braised pork topping for ramen and other dishes.

₩2,000 ≈ $1.00

Alcoholic Beverages & Drinks

Sake, Soju, Beer, Drinks, etc.

Sake (Sake)

Tokkuri (Sennoyume)

도쿠리(센노유메)

Alcohol content 14% A sake with a rich aroma that spreads in the mouth, offering a comfortable taste that is enjoyable whether served cold or warm.

Japanese rice wine served in a small bottle (tokkuri). Its smooth taste makes it easy to enjoy.

₩12,000 ≈ $8.00

Songjukmae Junmai

송죽매 준마이

Alcohol content 15% / Volume 750ml With numerous awards, including a gold medal at the 2011 Sake Appraisal (USA), it is characterized by its refreshing finish behind its smoothness and umami.

A sake made with only rice and water, offering a pure taste. Its balanced flavor pairs well with various dishes.

₩29,000 ≈ $20.00

Kanpai Otosan

간바레 오또상

Alcohol content 14.5% / Volume 900ml Produced in Niigata Prefecture, famous for its quality rice and water used for sake, Kanpai Otosan, meaning "Cheer up, Dad" in Korean, is a beloved sake known for its smooth finish and sweetness.

A very popular pack sake in Korea. Its light and clean taste makes it easy to enjoy without feeling overwhelmed.

₩38,000 ≈ $26.00

Hwayo

화요

(2 bottles of tonic water, lemon provided) Alcohol content 25% / Volume 375ml Captures the natural smoothness and the unique flavor of rice. When warmed, its aroma blends with the warmth, creating a deep and elegant scent.

A premium distilled soju from Korea. Despite its high alcohol content, it has a smooth finish and a deep aroma.

₩29,000 ≈ $20.00