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제주덕구 삼성점

Jeju Deokgu Signature Set Menu featuring premium Jeju pork cuts and stews.

Jeju Deokgu Signature Set Menu

Mondak Set (4–5 people)
• 400g Beef Short Plate • 400g Jeju Pork Belly • 200g Pork Shoulder + 200g Pork Jowl • Choice of one stew (Jeju Anchovy Stew Meljorim · Kimchi Stew · Soft Tofu Soybean Paste Stew) • DIY Rice Balls “Mondak” means “all together” in Jeju dialect. This set allows you to enjoy various cuts of meat, stew, and rice in one meal.
A comprehensive BBQ set featuring beef short plate, Jeju pork belly, shoulder, and jowl. The meat is grilled fresh at the table, offering a variety of textures from fatty to lean. Best enjoyed by wrapping the cooked meat with sides and eating the DIY rice balls.
₩153,000~ ≈ $104.00
Udo Set (4–5 people)
• 300g Beef Short Plate • 400g Jeju Pork Belly • 400g Pork Shoulder • Choice of one stew (Jeju Anchovy Stew Meljorim · Kimchi Stew · Soft Tofu Soybean Paste Stew) • DIY Rice Balls Named after Udo Island in Jeju, this set combines beef and pork for a hearty experience.
A generous platter combining thin-sliced beef short plate with thick cuts of Jeju pork belly and shoulder. The pork is savory and rich, while the beef cooks quickly. Served with a hot stew and rice balls for a filling meal.
₩134,000~ ≈ $92.00
Omok Set (3–4 people)
• 400g Jeju Pork Belly • 400g Pork Shoulder • Choice of one stew (Jeju Anchovy Stew Meljorim · Kimchi Stew · Soft Tofu Soybean Paste Stew) • DIY Rice Balls “Omok” is a playful name combining “O-gyeop” (pork belly) and “Mok-sal” (pork shoulder), featuring two signature cuts of Jeju pork in one set.
A pork-focused set featuring two popular cuts: pork belly and pork shoulder. The belly is rich and fatty, while the shoulder is meaty and tender. Grill to your preference and pair with the savory stew.
₩80,000~ ≈ $55.00
Hallasan Set (2–3 people)
• 200g Jeju Pork Belly • 200g Pork Shoulder • 160g Pork Jowl or 160g Pork Neck (Gaburi) • Choice of one stew (Jeju Anchovy Stew Meljorim · Kimchi Stew · Soft Tofu Soybean Paste Stew) • DIY Rice Balls Named after Hallasan, the iconic mountain of Jeju, this set offers 2–3 signature cuts of pork with stew and rice balls.
A versatile set with pork belly, shoulder, and a choice of special cut (jowl or neck). The meat offers a mix of chewy and tender textures. Enjoy with the accompanying stew and make your own rice balls.
₩63,000~ ≈ $43.00
Deokgu “One Geun” Set (2–3 people)
• 400g Jeju Pork Belly • 200g Pork Shoulder • Choice of one stew (Jeju Anchovy Stew Meljorim · Kimchi Stew · Soft Tofu Soybean Paste Stew) “Han-geun” means 600g in Korean. This signature set from Jeju Deokgu offers pork cuts totaling one geun, served with stew and rice balls.
A classic pork set weighing one 'geun' (600g), consisting of pork belly and shoulder. Provides a substantial portion of high-quality Jeju pork. Grilled and eaten with the included stew and rice balls.
₩60,000~ ≈ $41.00

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