menufans

보야타 상왕십리점

A bowl of milky gomtang, the hot energy to live your day. 18-hour simmered Hanwoo beef bone broth Hand-pulled kalguksu noodles Fresh vegetables Beef Bone Broth Kalguksu Hot Pot is available for takeout for 2 servings or more. Other menu items are available for 1-serving takeout. Boyata's beef bone broth is made by simmering Hanwoo beef bones, leg bones, tail bones, and assorted bones for 6 hours each, totaling 18 hours. No additives are used to artificially whiten the broth; only minimal salt and garlic are added for seasoning.

Boyata Beef Bone Broth Hot Pot

Boyata Hot Pot is a hot pot dish where you cook vegetables like water parsley, crown daisy, and mushrooms with noodles and/or rice in an individual pot.

Beef Bone Broth Kalguksu Hot Pot
사골 칼국수 핫팟
Basic 구성: Kalguksu. Mushrooms. Vegetables
A hot pot dish made by simmering handmade kalguksu noodles in a broth made from long-simmered Hanwoo beef bones. It features a deep, savory broth and chewy noodles. Served in an individual pot for a warm experience.
₩13,500~ ≈ $9.00
Beef Bone Broth Rice Hot Pot
사골 라이스 핫팟
Basic 구성: Rice. Mushrooms. Vegetables
A dish made by simmering rice, vegetables, and mushrooms in a rich beef bone broth. It's as soft as porridge, easy to digest, and the deep flavor of the broth permeates the rice. A satisfying meal.
₩17,000~ ≈ $12.00

Boyata Beef Bone Broth Gomtang

Rich Hanwoo Broth Gomtang with Beef

Rich Beef Bone Broth Gomtang
진한 사골 곰탕
Basic 구성: Rice. Beef
A milky soup made by simmering Hanwoo (Korean beef) bones for a long time without any additives. It contains tender beef and has a light, savory flavor. Best enjoyed with rice, kkakdugi, or kimchi.
₩17,000~ ≈ $12.00
Kids' Beef Bone Broth Gomtang
어린이 전용 사골 곰탕
Basic 구성: Rice. Beef
A beef bone broth gomtang prepared in a portion and seasoning suitable for children. The nutritious beef bone broth with tender beef makes it a suitable meal for kids.
₩6,000 ≈ $4.00

Hearty Side Dishes and Alcohol/Beverages to Complement Your Meal

Garlic Galbi
마늘 갈비
Galbi (ribs) marinated in garlic sauce and grilled. It has a sweet and savory flavor with a subtle garlic aroma, making it a delicious side dish to enjoy with gomtang or noodles.
₩10,000 ≈ $7.00
Old-fashioned Jeon (Korean Pancake)
옛날 지짐이
A Korean-style pancake made with vegetables, thinly sliced and fried until crispy. It features a crispy exterior, chewy interior, and a savory sesame oil flavor. Popular as a snack with makgeolli or beer.
₩5,000 ≈ $3.00
Porridge
(1 Egg + Half Bowl of Rice)
A finishing dish made by adding rice and egg to the remaining broth after enjoying the hot pot. It's soft and savory, providing comfort to your stomach.
₩2,000 ≈ $1.00
Rice
White rice. Enjoy it with soup or side dishes.
₩1,500 ≈ $1.00
Beverages (Coke . Sprite . Coke Zero)
음료 (콜라 . 스프라이트 . 제로콜라)
A carbonated beverage that adds a refreshing touch to your meal.
₩2,000 ≈ $1.00
Cass . Terra
카스 . 테라
Korea's representative lager beer brand. Known for its cool and refreshing taste, it pairs well with fried dishes or meat.
₩5,000 ≈ $3.00
Chamisul . Jinro . Saero
참이슬 . 진로 . 새로
Soju, Korea's most popular distilled spirit. It is clear and transparent with an alcohol content of around 16%. Its clean taste pairs well with brothy dishes.
₩5,000 ≈ $3.00
Asahi Draft Beer
아사히 생맥주
420 ml
A draft beer from the Japanese brand Asahi. Characterized by its smooth foam and clean, dry taste.
₩9,000 ≈ $6.00

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