menufans

미아리 우동집

Miarri Udon House will remove price markups and fill it with taste, sincerity, and honesty. Origin Information Rice: Domestic Kimchi: Imported Meat: Australian Red Pepper Powder: Domestic

Rice Dishes

Kimbap (Seaweed Rice Rolls)
김밥
Korean-style rolls made by wrapping rice, various vegetables, and pickled radish in seaweed. Served in bite-sized pieces, characterized by a savory sesame oil aroma.
₩3,500 ≈ $2.00
Tuna Kimbap
참치김밥
Kimbap with a filling of tuna mixed with mayonnaise, offering a savory and smooth taste.
₩4,500 ≈ $3.00
Cheese Kimbap
치즈김밥
Kimbap with cheese added to the filling, enhancing its savory flavor and aroma.
₩4,500 ≈ $3.00
Spicy Beef Kimbap
매운소고기김밥
Kimbap made with spicy seasoned beef. The savory and spicy flavors of the beef stimulate the appetite.
₩4,500 ≈ $3.00
Bibimbap (Mixed Rice)
비빔밥
A representative Korean rice dish where various seasoned vegetables, greens, and meat are placed on top of rice and mixed with gochujang (red chili paste) sauce.
₩8,000 ≈ $5.00

Udon Noodles

Miarri Udon
미아리우동
A basic udon dish with thick noodles in a mild and clear broth. Can be enjoyed warm.
₩6,000 ≈ $4.00
Spicy Udon
얼큰우동
Udon with a spicy and sharp broth, enhanced with spicy seasoning.
₩7,000 ≈ $5.00
Fish Cake Udon
어묵우동
A menu item that adds various types of fish cakes to udon, enhancing its savory flavor and texture.
₩7,500 ≈ $5.00
Spicy Fish Cake Udon
얼큰어묵우동
A hearty and spicy udon dish with added fish cakes in a spicy broth.
₩8,000 ≈ $5.00
Jjolmyeon (Chewy Noodles)
쫄면
A noodle dish where chewy noodles are mixed with a spicy and sweet sauce and fresh vegetables.
₩7,000 ≈ $5.00

Somen Noodles

Janchi Guksu (Banquet Noodles)
잔치국수
A warm noodle dish served in a clear anchovy broth with thin wheat noodles, topped with toppings such as zucchini and egg garnish.
₩7,000 ≈ $5.00
Bibim Guksu (Spicy Mixed Noodles)
비빔국수
Noodles mixed with a spicy, sweet, and sour sauce, served with vegetables.
₩7,000 ≈ $5.00
Yeolmu Guksu (Noodles with Young Radish Kimchi)
열무국수
A delicacy where noodles are served in the cool and crisp broth of young radish kimchi. Characterized by its refreshing and tangy taste.
₩8,000 ≈ $5.00
Kongguksu (Cold Soybean Noodle Soup)
콩국수
A refreshing and nourishing summer dish made with noodles in a savory and cool soybean broth. Its mild and creamy taste is exquisite.
₩8,500 ≈ $6.00

Others

Shrimp Dumplings
새우만두
Steamed dumplings filled with minced shrimp and vegetables in a thin wrapper. Enjoy the chewy texture of the shrimp.
₩4,500 ≈ $3.00
Galbi Mandu (Rib Dumplings)
갈비만두
Dumplings filled with meat seasoned with a sweet and savory galbi (ribs) sauce. A flavor loved by all ages.
₩4,500 ≈ $3.00

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