미가참치

A menu where you can enjoy various cuts of tuna sashimi as a course. Refills are provided twice, so you can eat generously. Enjoy with sesame oil and salt or seaweed.

A tuna sashimi course curated by the chef. It includes more premium special cuts than a regular course, allowing you to savor the deep flavor of tuna.

A premium course featuring mainly high-grade bluefin tuna cuts. Enjoy the savory and soft texture of fatty cuts like the belly.

The highest-grade course meal, featuring only the finest cuts of tuna. Experience the ultimate flavor and texture of tuna in its purest form.

A tuna sashimi platter aged at low temperatures to enhance its umami flavor. It features a soft texture and rich taste, making it a great accompaniment to drinks.

An aged raw fish platter with a chewy texture and rich umami flavor. Enjoy fresh raw fish at a reasonable price.

Sushi made with fatty cuts of premium bluefin tuna, such as the belly. The savory and melt-in-your-mouth taste of otoro (fatty belly) and chutoro (medium fatty belly) is exquisite.

A premium sushi set including special cuts of tuna. Enjoy the unique texture and deep flavor of rare cuts like kama-살 (collar meat).

A set featuring sushi made with fresh raw fish and aged sashimi. You can enjoy both chewy raw fish sushi and soft sashimi simultaneously.

A practical sushi set composed of various types of fish and ingredients. It's popular because you can enjoy many flavors at once.