대풍생고기전문점

Name: 대풍생고기전문점
Address: 438-26 Seongnae-dong, Gangdong-gu, Seoul, South Korea, Seoul
Price range: ₩1000 - ₩105000

Origin Information: Beef (Domestic Korean Beef), Pork (Domestic), Squid (Imported), Kimchi (Domestic Cabbage), Rice (Domestic)

★ 4.5 (50) 📍 438-26 Seongnae-dong, Gangdong-gu, Seoul, South Korea

Domestic Korean Beef

Sirloin

채끝등심

200g

The sirloin part of the cow's waist. It has a moderately firm texture and good marbling, making it popular for grilling.

₩60,000 ≈ $41.00

Sirloin + Pork Belly

채끝 + 삼겹살

(300g) (300g) (Serves 4)

A set menu where you can enjoy both beef sirloin and pork belly.

₩105,000 ≈ $72.00

Brisket + Yukhoe

차돌박이 + 육회

(200g) (100g)

A set where you can enjoy thinly sliced grilled brisket and fresh yukhoe together.

₩40,000 ≈ $27.00

Brisket

차돌박이

1 serving 150g (100g 16,660)

Meat from the chest area of a cow, characterized by its mixed fat, giving it a savory and chewy texture. Sliced thinly and grilled.

₩25,000 ≈ $17.00

Yukhoe

육회

1 serving 180g (100g 15,550)

A dish of thinly sliced fresh raw beef mixed with seasoning. You can enjoy its tender texture and savory flavor.

₩28,000 ≈ $19.00

Bulgogi

불고기

1 serving 150g (100g 11,330)

Korea's representative meat dish, made by marinating thinly sliced beef in a sweet and savory sauce and grilling it.

₩17,000 ≈ $12.00

Domestic Female Pig

Pork Jowl

항정살

1 serving 170g (100g 10,000)

Meat from the neck to shoulder connection of a pig. It has a crisp and chewy texture.

₩17,000 ≈ $12.00

Pork Belly

삼겹살

1 serving 170g (100g 8,820)

A cut of pork where fat and lean meat are layered. When grilled, it is characterized by its savory fat.

₩15,000 ≈ $10.00

Pork Neck

목살

1 serving 170g (100g 8,820)

Meat from the neck of a pig, with moderate fat and plenty of lean meat, making it light and tender.

₩15,000 ≈ $10.00

Pork Rind

껍데기

1 serving 200g (100g 4,000)

A dish of grilled pork rind. It is rich in collagen and has a chewy texture.

₩8,000 ≈ $5.00

Assorted Platter

종합모듬

1 serving 200g (100g 9,000) (Minimum 2 servings)

An assorted platter where you can taste various cuts of pork at once.

₩18,000 ≈ $12.00

Whole King Oyster Mushroom Grill

새송이통버섯구이

200g

A dish of whole king oyster mushrooms grilled. You can enjoy the mushroom's flavor and chewy texture.

₩3,000 ≈ $2.00

Jeongol (Hot Pot)

Duruchigi

두루치기

A dish made by stir-frying and simmering pork, vegetables, and kimchi. It is spicy and savory.

₩21,000~ ≈ $14.00

Mushroom Bulgogi

생버섯불고기

A jeongol dish where fresh mushrooms and beef bulgogi are simmered with broth.

₩27,000~ ≈ $18.00

Spicy Stir-fried Pork and Squid

오삼불고기

A dish of squid and pork belly stir-fried in a spicy sauce. It has a great harmony of chewy squid and savory pork belly.

₩21,000~ ≈ $14.00

Others

Doenjang Jjigae

된장찌개

A savory jjigae made with doenjang, a traditional Korean fermented paste. It is usually served as a side dish after eating meat.

₩2,000 ≈ $1.00

Rice

공기밥

A bowl of white rice.

₩1,000 ≈ $1.00

Ramen Noodles

라면사리

Ramen noodles to be added to jjigae or jeongol dishes.

₩1,000 ≈ $1.00

Beer

맥주

(Kloud Draft)

A Korean beer characterized by its refreshing carbonation.

₩5,000 ≈ $3.00

Soju

소주

(Chum Churum)

Korea's representative distilled liquor, characterized by its clear and clean taste.

₩5,000 ≈ $3.00

Soft Drinks

음료수

Carbonated drinks like cola or cider.

₩2,000 ≈ $1.00

Meals

Ttukdari Kimchi Jjigae

뚝다리김치찌개

Kimchi jjigae served in a ttukbaegi (earthenware pot). It has a spicy and refreshing broth.

₩8,000 ≈ $5.00

Brisket Doenjang Jjigae

차돌된장찌개

A doenjang jjigae with a savory flavor, made with brisket.

₩8,000 ≈ $5.00

Spicy Stir-fried Pork

제육볶음

A dish made by stir-frying pork in a spicy gochujang sauce.

₩8,000 ≈ $5.00

Spicy Stir-fried Squid

오징어볶음

A dish of squid and vegetables stir-fried spicy.

₩8,000 ≈ $5.00

Yukhoe Bibimbap

육회비빔밥

A dish made by topping rice with fresh yukhoe and various vegetables and mixing them together.

₩11,000 ≈ $8.00

Naengmyeon

냉면

A refreshing noodle dish made by mixing buckwheat noodles in cold broth or spicy sauce.

₩8,000 ≈ $5.00

Beef Short Rib Soup

왕갈비탕

※ Ribs: New Zealand, Australia, USA

A soup dish with clear broth containing large beef short ribs. It has a deep and savory taste.

₩15,000 ≈ $10.00

End of menu

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Place Information

★

4.5

50 ratings on Google Maps

📍 438-26 Seongnae-dong, Gangdong-gu, Seoul, South Korea

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