โคด้า

Name: โคด้า
Address: 방콕
Price range: ฿380 - ฿3490

Course Menu

CODA BANGKOK 8 - Course menu

Tom Kha - Blue Crab, Coconut, Lemongrass Green Mango - Shallot, Shrimp Salted Fish - Caviar, Lime Pad Thai - Lobster, Potato Noodle, Chive Iberico - Galangal, Roasted garlic Somtum - Amaebi, Papaya, Carrot Abura Bouzu - Coconut Shoot, Onion Duck - Beetroot, Toasted Rice Or (550+) Wagyu Beef Fruits - Mango Pandan - Coconut Milk, Sticky Rice

A comprehensive tasting menu featuring modern interpretations of Thai cuisine. The course progresses through fresh appetizers, seafood, and savory meat dishes, culminating in refreshing desserts. Expect a blend of traditional Thai herbs with premium ingredients.

฿4,040~ ≈ ₩183,614

Add-on Menu

Sea Urchin

Milk Toast, Soy

Rich and creamy sea urchin roe served atop milk toast. The dish is accented with soy sauce for an umami finish. A luxurious bite with contrasting textures.

฿480 ≈ ₩21,816

Curry Crab Chawanmushi

Organic Eggs, Quinoa, Curry Leaves, Caviar

A savory steamed egg custard infused with crab curry flavors. Topped with quinoa and caviar for texture and saltiness. A delicate fusion dish with a silky mouthfeel.

฿600 ≈ ₩27,269

Szechuan Cold Pasta

Szechuan Peppercorn, Apple, Kaffir Lime, Akami

Chilled pasta tossed with numbing Szechuan peppercorns and refreshing kaffir lime. Includes apple for sweetness and Akami (lean tuna). A refreshing, spicy, and aromatic dish.

฿380 ≈ ₩17,271

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