Yoshinoya Shibuya 109 Mae

A sukiyaki-style beef hot pot set. Tender beef and vegetables are simmered in a sweet and savory soy-based broth. Served with a raw egg for dipping the meat, rice, and pickles.

A bowl of rice topped with sukiyaki-style beef, tofu, and vegetables simmered in a sweet soy sauce broth. A convenient way to enjoy the hot pot flavors.

A classic breakfast set featuring a beef bowl, miso soup, and your choice of side dish. A balanced way to start the day.

A breakfast set with ham and eggs, natto (fermented soybeans), rice, miso soup, and salad. Natto has a unique sticky texture and savory flavor.

A hearty breakfast with double ham and eggs, a small side of stewed beef, rice, miso soup, and salad.

A traditional Japanese breakfast featuring grilled salmon, a small side of stewed beef, rice, and miso soup.

A special breakfast set with grilled fish, natto, raw egg, seaweed, rice, and miso soup. Offers a variety of traditional flavors.

Japanese-style fried chicken (Karaage) set. The chicken is marinated and fried until crispy. Served with rice, miso soup, and salad.

Fried chicken coated in sweet and sour Nanban sauce and topped with creamy tartar sauce. Served as a set with rice and soup.

Fried chicken set topped with a savory salted green onion sauce. Refreshing and flavorful.

Fried chicken set coated in Yangnyeom sauce, a sweet and spicy Korean-style chili glaze.

A satisfying set featuring two types of beef: the classic stewed beef (Gyusara) and grilled beef short ribs (Kalbi). Served with rice and soup.

A massive bowl topped with beef, pork, and chicken, seasoned with garlic and topped with an egg. extremely hearty and high in calories.

The classic Beef Bowl (Gyudon) served with a fresh side salad and miso soup. A balanced meal option.

Upgrade your regular miso soup to Tonjiru, a hearty soup with pork and root vegetables.

Upgrade your soup to Shijimi (freshwater clam) miso soup, known for its savory depth.

Upgrade your soup to Asari (short-neck clam) miso soup.