Shinya Shokudo Renjo

A Japanese dish offering thinly sliced fresh seafood of various kinds. You can enjoy the soft and chewy texture and the deep flavor of each seafood. It is eaten with soy sauce and wasabi, and pairs well with sake or soju.

A Japanese dish offering thinly sliced fresh seafood of various kinds. You can enjoy the soft and chewy texture and the deep flavor of each seafood. It is eaten with soy sauce and wasabi, and pairs well with sake or soju.

A Japanese dish offering thinly sliced fresh seafood of various kinds. You can enjoy the soft and chewy texture and the deep flavor of each seafood. It is eaten with soy sauce and wasabi, and pairs well with sake or soju.

A Japanese dish made by placing fresh seafood or various ingredients on top of rice. You can taste the harmonious blend of rice and ingredients. Add soy sauce and wasabi to your preference.

A Japanese dish made by placing fresh seafood or various ingredients on top of rice. You can taste the harmonious blend of rice and ingredients. Add soy sauce and wasabi to your preference.

Sushi made by placing fresh mackerel on rice and rolling it with seaweed. It is characterized by the savory and rich taste unique to mackerel, and can be enjoyed with its soft texture. It is best enjoyed with a little soy sauce.

Japanese seaweed roll sushi made with fresh herring. The deep flavor and savory taste of herring are harmonized, and it offers a unique taste combined with the salty seaweed.

A dish of the finest Korean beef seasoned with a special sauce. The tender flavor of Korean beef and the sweet and savory sauce are well-harmonized. It's excellent as a side dish for drinks or as a side dish for rice.

A Japanese pancake made by grilling flour batter with cabbage, meat, seafood, etc., on a griddle. It is characterized by its thick and generous portion, and you can enjoy its rich flavor with special sauce, mayonnaise, and bonito flakes.

A dish of grilled sea bream, a mild fish, seasoned with salt. You can taste the fish's moist flesh with a crispy exterior. The salty taste is good with drinks.

A Japanese-style ramen that is mixed without broth. Various toppings such as seasoned beef, vegetables, and egg yolk are placed on top of the noodles and mixed. The savory and flavorful seasoning blends well with the noodles.

A Spanish dish of shrimp and shiitake mushrooms simmered in olive oil. You can enjoy the rich flavor by eating the oil and ingredients with baguette.

A Japanese-style cutlet made with minced meat. It is crispy on the outside and filled with juicy meat on the inside. It tastes even better when dipped in sauce while warm.

Crispy pan-fried Japanese dumplings. They are crispy on the outside and have a soft filling inside, providing a good texture. Dip in soy sauce.

Vietnamese-style fried chicken thigh with a spicy sauce. Crispy on the outside, tender on the inside, and addictively spicy. It pairs well with cold beer.

Chicken karaage, fried in Okinawan style with tender chicken thigh. Crispy on the outside, moist on the inside, and characterized by its mild flavor. Even children love this dish.

A dish of grilled chicken skin skewers. You can taste the chewy and savory flavor of chicken skin, and it is popular as a snack with drinks.

Croquette filled with creamy chicken. Crispy on the outside, moist and savory on the inside.

A set menu where you can taste 6 different kinds of skewers at once. You can enjoy a variety of skewers made with fresh meat and vegetables each day. It's good when you want to try various flavors.

Yakitori made by skewering chicken thigh and grilling it. You can enjoy the tender and juicy flavor of chicken thigh.

Yakitori made by skewering chicken thigh and leeks alternately and grilling them. The savory flavor of chicken thigh and the sweetness of leeks are harmonized.

Yakitori made by skewering chicken gizzards and grilling them. You can experience the unique chewy texture of gizzards.

Yakitori made by skewering chicken knee cartilage and grilling it. Its unique chewy texture is appealing.

Yakitori made by skewering chicken neck meat and grilling it. It is characterized by its chewy yet tender texture and rich juices.

A dish of grilled chicken skin skewers. You can taste the chewy and savory flavor of chicken skin, and it is popular as a snack with drinks.

Thinly sliced pork belly wrapped around cherry tomatoes, skewered and grilled. The savory flavor of pork belly and the freshness of tomatoes are harmonized, cutting through any richness.

Thinly sliced pork belly wrapped around asparagus, skewered and grilled. The savory flavor of pork belly and the crisp texture of asparagus are harmonized.

A dish of grilled beef short ribs skewered and grilled. You can enjoy the tender and savory flavor of beef short ribs.

Freshly cooked white rice. It is good to eat with other dishes.

Chewy udon noodles. You can add them to soup dishes or stir-fries for a more substantial meal.

This is additional bread served with other dishes, like baguette. It is good to eat with dishes that have sauce, such as gambas or stews.

Add savory and creamy cream cheese. It can add flavor to salads or other dishes.

Add spicy and savory pollack roe. It can add umami flavor to rice or other dishes.

Add fresh lemon slices. You can add flavor to your food or add freshness to your drinks.

Add rice to eat with sushi or sashimi. You can enjoy the harmony of fresh seafood and rice more richly.

Add fresh ginger. It is mainly served with sushi or sashimi to refresh the palate or remove any unwanted odors.

A small bottle for serving Japanese sake, which can be enjoyed warm or cold. It is characterized by its smooth finish and subtle aroma.

One of Japan's representative sakes, characterized by its smooth finish and clean taste. The 750ml bottle is good for enjoying with multiple people.

A Japanese sake made solely from rice. It is characterized by its pure and clean taste and pairs well with various Japanese dishes.

A Japanese shochu made with sweet potato as the main ingredient. It is characterized by the sweet and savory aroma unique to sweet potatoes and can be enjoyed smoothly.

A drink with a clear and clean taste. While the exact type of alcohol is not specified, it generally refers to a mild and clean-tasting alcoholic beverage.

A drink with a unique name. While information about its taste and aroma is limited, it is generally classified as a Japanese alcoholic beverage.

A cocktail made with Japanese yuzu. It is characterized by the refreshing and sweet taste of yuzu, and is refreshing and easy to enjoy.

A cocktail made with cassis berries. It is characterized by the sweet yet slightly bitter taste unique to cassis, and can be enjoyed sweet and sour.

A 500ml bottle of Songjukmae Babaiyen sake, offering excellent value for money. Its smooth taste and aroma make it enjoyable without burden.

A large 900ml bottle of Kawai Haniyakumai sake. It has a smooth and mild taste, making it good for those who want to enjoy a large quantity.

A Japanese sake meaning 'Cheer up, Dad'. It has a smooth finish and a clean taste, making it enjoyable for everyone without burden, and is served in a 900ml bottle.

A large 900ml bottle of Japanese shochu made with sweet potato as the main ingredient. It is characterized by the savory aroma unique to sweet potatoes and its smooth taste.

A bottle of Japanese shochu with a rich, sweet, and savory aroma of roasted sweet potato. It goes down smoothly and boasts a rich flavor.

A smooth Junmai Ginjo sake with a peach aroma. Moderate acidity adds a balanced taste, with a clean finish.

A Japanese sake with the sweet and sour taste of plum. It has a subtle plum aroma and a smooth taste, making it easy to enjoy.

A Japanese sake produced in a specific region, characterized by its regional flavor and clean taste.

A glass of Japanese shochu with a rich, sweet, and savory aroma of roasted sweet potato. You can taste it without burden.

A globally loved carbonated beverage. Its sweet and cool taste goes well with any food.

A carbonated drink with a refreshing and crisp taste. It cleanses the palate while eating.

A carbonated drink characterized by its sweet orange flavor. You can enjoy it refreshingly and coolly.

A type of traditional Chinese tea, with a taste between green tea and black tea. Its fragrant and clean taste makes it good to drink after a meal or enjoy lightly.

A slightly bitter carbonated drink, mainly used for mixing with alcohol to make cocktails. You can also feel refreshed by drinking it on its own.

A carbonated drink with a ginger flavor. It is characterized by the sweet yet slightly spicy taste of ginger, and can be enjoyed refreshingly.