しおかぜ
寿司8貫にみそ汁付きのお手軽ランチ。
A value lunch set featuring 8 pieces of assorted sushi. Includes a bowl of miso soup. A perfect light meal.
¥1,220
≈
0
Kaiten Sushi Misaki, Ningyo-cho
Kaiten Sushi Misaki, Ningyo-cho
みさき 昼メニュー 平日限定 11~15時
昼メニュー (平日限定 11:00-15:00)
みさき 昼メニュー 平日限定 11~15時
みさき
中とろなど人気ネタいろいろ。
A variety lunch set featuring popular toppings, including medium fatty tuna (chutoro). Served with miso soup.
¥1,870
≈
0
いさりび
寿司10貫に巻物付きで大満足。
※はまちは、真鯛に変更させていただきます。
A satisfying set with 10 pieces of sushi and sushi rolls. Includes miso soup. Note: Yellowtail (hamachi) is substituted with Red Seabream.
¥2,220
≈
0
おまかせ海鮮丼
自慢のネタを盛り付けた一杯。
数量限定
A seafood rice bowl topped with the chef's choice of fresh ingredients. Limited quantity available.
¥1,220
≈
0
グランドメニュー
価格別の定番メニュー
121円皿
玉子
Sweet rolled omelet served on sushi rice. A classic sushi item with a mild, sweet flavor.
¥121
≈
0
いなり
Sushi rice stuffed inside a sweet and savory deep-fried tofu pouch. Juicy and flavorful.
¥121
≈
0
納豆軍艦
Fermented soybeans (natto) served atop sushi rice wrapped in seaweed. Known for its sticky texture and pungent aroma.
¥121
≈
0
コーンマヨ軍艦
Sweet corn mixed with mayonnaise, served on sushi rice wrapped in seaweed. A child-friendly favorite.
¥121
≈
0
カニ風サラダ軍艦
Crab-stick style salad mixed with mayo, served as a gunkan (battleship) sushi. Creamy and savory.
¥121
≈
0
ツナサラダ軍艦
Tuna salad made with cooked tuna and mayonnaise, served as a gunkan sushi.
¥121
≈
0
たくあん巻
Sushi roll filled with pickled daikon radish (takuan). Crunchy texture with a sweet and sour flavor.
¥121
≈
0
かっぱ巻
Cucumber sushi roll. A refreshing and crisp palate cleanser.
¥121
≈
0
納豆巻
Sushi roll filled with fermented soybeans (natto). Traditional style roll.
¥121
≈
0
170円皿
こはだ
Gizzard shad, cured with vinegar. A classic 'Edomae' style sushi topping with a silver skin and firm texture.
¥170
≈
0
塩〆いわし
Sardine cured with salt. Rich in umami and healthy oils.
¥170
≈
0
炙りいわし
Seared sardine. The heat melts the fat under the skin, enhancing the savory flavor.
¥170
≈
0
だし巻たまごにぎり
Nigiri sushi topped with a slice of dashi-flavored rolled omelet. Juicy and savory-sweet.
¥170
≈
0
ツナたく巻
Sushi roll filled with tuna salad and pickled daikon radish. A combination of creamy and crunchy textures.
¥170
≈
0
ねぎまぐろ軍艦
Minced tuna with green onions served as a gunkan sushi. Soft texture with savory tuna flavor.
¥170
≈
0
蟹みそ軍艦
Crab innards (miso) paste served as a gunkan sushi. Rich, earthy, and intense seafood flavor.
¥170
≈
0
たらマヨ軍艦
Cod roe (tarako) mixed with mayonnaise gunkan. Salty and creamy.
¥170
≈
0
サラダ軍艦三貫盛
A trio of salad-style gunkan sushi (e.g., corn, tuna, crab salad).
¥170
≈
0
たらマヨ手巻
Hand roll filled with cod roe and mayonnaise.
¥170
≈
0
ツナサラダ手巻
Hand roll filled with tuna salad.
¥170
≈
0
かに風サラダ手巻
Hand roll filled with crab-stick style salad.
¥170
≈
0
220円皿
まぐろ
Lean tuna (maguro). The standard sushi fish, red in color, with a clean and metallic iron finish.
¥220
≈
0
漬けまぐろ
Marinated lean tuna. Soaked in a soy-based sauce for extra flavor and a smoother texture.
¥220
≈
0
サーモン
Salmon nigiri. Soft, fatty, and popular for its rich taste.
¥220
≈
0
漬けサーモン
Marinated salmon. The soy marinade balances the richness of the salmon fat.
¥220
≈
0
オニオンサーモン
Salmon topped with sliced onions and often mayonnaise. A refreshing combination.
¥220
≈
0
焼とろサーモン
Grilled fatty salmon. The grilling adds a smoky aroma to the rich, melting texture.
¥220
≈
0
赤えび一貫
Large red shrimp (1 piece). Sweet, plump, and raw.
¥220
≈
0
赤えび炙り塩レモン一貫
Seared red shrimp with salt and lemon (1 piece). The searing enhances sweetness.
¥220
≈
0
えび
Boiled shrimp. Firm texture and mild sweet taste.
¥220
≈
0
真いか
Squid nigiri. Firm and slightly chewy with a clean, sweet flavor.
¥220
≈
0
漬け真いか
Marinated squid. The soy sauce softens the texture and adds umami.
¥220
≈
0
真いか塩レモン
Squid served with salt and lemon. A refreshing way to enjoy squid.
¥220
≈
0
梅しそ真いか
Squid topped with plum paste and shiso leaf. Tart and aromatic.
¥220
≈
0
まぐろ納豆軍艦
Tuna and fermented soybeans (natto) gunkan. A sticky and savory combination.
¥220
≈
0
国産かんぴょう巻
Sushi roll filled with domestic dried gourd shavings (kanpyo) simmered in sweet soy sauce.
¥220
≈
0
さびかん
Kanpyo roll with wasabi. The spicy wasabi cuts through the sweetness of the gourd.
¥220
≈
0
ずわい蟹軍艦
Snow crab meat served as a gunkan sushi. Sweet and delicate crab flavor.
¥220
≈
0
ししゃもこ軍艦
Capelin roe (masago) gunkan. Tiny crunchy eggs with a mild briny taste.
¥220
≈
0
まぐたく手巻
Hand roll with minced tuna and pickled radish.
¥220
≈
0
えび蟹みそ手巻
Hand roll with shrimp and crab innards paste (miso).
¥220
≈
0
漬け真いか手巻
Hand roll filled with marinated squid.
¥220
≈
0
270円皿
はまち
Young yellowtail. Rich in fat with a firm texture and strong flavor.
¥270
≈
0
〆さば
Mackerel cured in vinegar. A balance of acidity and the fish's natural oiliness.
¥270
≈
0
炙り〆さば
Seared cured mackerel. Searing brings out the aroma and fat.
¥270
≈
0
とろサーモン
Fatty salmon belly. Richer and softer than standard salmon.
¥270
≈
0
サーモンアボカド
Salmon with avocado. A creamy and modern sushi combination.
¥270
≈
0
サーモンマヨチーズ炙り
Seared salmon topped with mayonnaise and cheese. Rich and savory.
¥270
≈
0
えびアボカド
Boiled shrimp with avocado and mayo.
¥270
≈
0
えびマヨチーズ炙り
Seared shrimp topped with mayonnaise and cheese.
¥270
≈
0
340円皿
本まぐろ中とろ一貫
Bluefin Tuna Medium Fatty Belly (Chutoro). One piece. A perfect balance of meat and fat.
¥340
≈
0
本まぐろ中とろ醤油炙り一貫
Seared Bluefin Chutoro with soy sauce. One piece.
¥340
≈
0
本まぐろ中とろ炙り塩レモン一貫
Seared Bluefin Chutoro with salt and lemon. One piece.
¥340
≈
0
大とろびんちょう
Fatty Albacore Tuna (Bincho). Very soft texture and mild flavor.
¥340
≈
0
大とろびんちょう醤油炙り
Seared Fatty Albacore Tuna with soy sauce.
¥340
≈
0
まぐろアボカド
Lean tuna with avocado.
¥340
≈
0
あか貝
Ark Shell (Akagai). Crunchy texture with a sweet, oceanic aroma.
¥340
≈
0
つぶ貝醤油炙り
Seared Whelk with soy sauce. Chewy and savory.
¥340
≈
0
つぶ貝炙り塩レモン
Seared Whelk with salt and lemon.
¥340
≈
0
真鯛
Red Seabream (Madai). The king of white fish in Japan. Delicate and sweet.
¥340
≈
0
真鯛塩レモン
Red Seabream with salt and lemon.
¥340
≈
0
真鯛炙り塩レモン
Seared Red Seabream with salt and lemon.
¥340
≈
0
あじ
Horse Mackerel (Aji). Richly flavored silver-skinned fish, usually served with ginger.
¥340
≈
0
えんがわ
Flounder Fin (Engawa). Crunchy, fatty, and rich in collagen.
¥340
≈
0
えんがわ炙り塩レモン
Seared Flounder Fin with salt and lemon. Searing melts the fat.
¥340
≈
0
筋子
Sujiko (Salmon roe still in the sac). More intense and salty than Ikura.
¥340
≈
0
天然インドまぐろねぎとろ手巻
Hand roll with minced Wild Indian Tuna and green onions.
¥340
≈
0
天然インドまぐろとろたく手巻
Hand roll with minced Wild Indian Tuna and pickled radish.
¥340
≈
0
あなきゅう手巻
Hand roll with eel (anago) and cucumber.
¥340
≈
0
えびきゅうマヨ手巻
Hand roll with shrimp, cucumber, and mayonnaise.
¥340
≈
0
鉄火巻
Tuna Roll. Classic lean tuna sushi roll.
¥340
≈
0
塩鉄火
Salted Tuna Roll.
¥340
≈
0
天然インドまぐろとろたく巻
Roll with minced Wild Indian Tuna and pickled radish.
¥340
≈
0
390円皿
本まぐろ赤身
Bluefin Tuna Lean. Deep red color and rich umami.
¥390
≈
0
本まぐろの漬け
Marinated Bluefin Tuna.
¥390
≈
0
本まぐろ大とろ一貫
Bluefin Tuna Otoro (Fatty Belly). One piece. Melts in your mouth.
¥390
≈
0
本まぐろ大とろ醤油炙り一貫
Seared Bluefin Otoro with soy sauce. One piece.
¥390
≈
0
本まぐろ大とろ炙り塩レモン一貫
Seared Bluefin Otoro with salt and lemon. One piece.
¥390
≈
0
生サーモン
Fresh (not frozen) Salmon. Superior texture and flavor.
¥390
≈
0
生サーモン炙り塩レモン
Seared Fresh Salmon with salt and lemon.
¥390
≈
0
炙りうなぎ
Seared freshwater eel (unagi) with sweet sauce.
¥390
≈
0
赤えび
Red Shrimp. Typically larger or higher grade than the lower price tier.
¥390
≈
0
赤えび炙り塩レモン
Seared Red Shrimp with salt and lemon.
¥390
≈
0
470円皿
生とろサーモン
Fresh Fatty Salmon. Premium fatty cut of fresh salmon.
¥470
≈
0
貝三貫盛
Shellfish Trio. A set of three different shellfish sushi.
¥470
≈
0
サーモン三貫盛
Salmon Trio. Three different preparations of salmon.
¥470
≈
0
煮あなご
Simmered Conger Eel (Anago). Soft and fluffy texture with sweet sauce.
¥470
≈
0
炙り三貫盛
Seared Trio. A set of three different seared sushi items.
¥470
≈
0
570円皿
いくら軍艦
Salmon Roe (Ikura) Gunkan. Large, popping eggs marinated in soy sauce.
¥570
≈
0
本まぐろ中とろ鉄火巻
Bluefin Chutoro Tuna Roll. A luxurious version of the standard tuna roll.
¥570
≈
0
生サーモン三貫盛
Fresh Salmon Trio. Three pieces of premium fresh salmon.
¥570
≈
0
670円皿
本まぐろ中とろ
Bluefin Tuna Chutoro. Standard serving (usually 2 pieces).
¥670
≈
0
本まぐろ中とろ醤油炙り
Seared Bluefin Chutoro with soy sauce.
¥670
≈
0
あなご一本にぎり
Whole Conger Eel Nigiri. A long, single piece of eel topping the rice.
¥670
≈
0
本まぐろ中とろ炙り塩レモン
Seared Bluefin Chutoro with salt and lemon.
¥670
≈
0
770円皿
本まぐろ大とろ
Bluefin Tuna Otoro. Standard serving (usually 2 pieces). The most premium cut.
¥770
≈
0
本まぐろ大とろ醤油炙り
Seared Bluefin Otoro with soy sauce.
¥770
≈
0
本まぐろ三貫盛
Bluefin Tuna Trio. A set tasting of different tuna cuts (e.g., Akami, Chutoro, Otoro).
¥770
≈
0
本まぐろ大とろ炙り塩レモン
Seared Bluefin Otoro with salt and lemon.
¥770
≈
0
生うに軍艦
Fresh Sea Urchin (Uni) Gunkan. Creamy, sweet, and oceanic delicacy.
¥770
≈
0
軍艦三貫盛
Gunkan Trio. Three different premium gunkan sushi.
¥770
≈
0
ドリンク
ハイボール
Whisky and soda. A refreshing highball.
¥450
≈
0
濃いめのレモンサワー
Strong Lemon Sour. Shochu mixed with soda and extra rich lemon flavor.
¥450
≈
0
ウーロンハイ
Shochu mixed with Oolong tea. Unsweetened and smooth.
¥350
≈
0
緑茶ハイ
Shochu mixed with green tea.
¥350
≈
0
日本酒一合
Japanese Sake (1 go / approx 180ml). Choose between hot or room temperature.
¥350~
≈
冷酒 本醸造
Chilled Sake (Honjozo style). Crisp and refreshing.
¥350
≈
0
男梅サワー
Salty plum (Ume) flavor sour. Distinctively salty and sour taste.
¥450
≈
0
りんごジュース
Apple juice.
¥121
≈
0
ペプシコーラ
Pepsi Cola.
¥220
≈
0
ジンジャーエール
Ginger Ale.
¥220
≈
0
ウーロン茶
Oolong Tea.
¥220
≈
0
サイドメニュー・デザート
茶碗蒸し
Steamed savory egg custard. Silky texture with dashi broth and ingredients like shrimp or mushroom inside.
¥270
≈
0
あおさのみそ汁
Miso soup with Aosa (sea lettuce). Fragrant seaweed aroma.
¥220
≈
0
わらび餅
Warabimochi. Jelly-like mochi covered in soybean flour (kinako) and syrup.
¥170
≈
0
カタラーナアイスブリュレ
Catalana Ice Brulee. Frozen custard dessert with a caramelized top.
¥220
≈
0
メロンシャーベット
Melon sherbet. Light and refreshing.
¥121
≈
0
かき揚げ
Mixed vegetable tempura cake. Crispy and savory.
¥121
≈
0
フライドポテト
French fries.
¥270
≈
0
たこ唐揚げ
Deep-fried octopus. Chewy and flavorful.
¥390
≈
0
あじフライ
Fried Horse Mackerel. Breaded and deep-fried fish fillet.
¥270
≈
0
お持ち帰り (Takeout)
特上にぎり
Premium sushi assortment set. Available in 1, 3, or 5 servings.
¥2,240~
≈
上にぎり
Superior sushi assortment set. Available in 1, 3, or 5 servings.
¥1,720~
≈
並にぎり
Standard sushi assortment set. Available in 1, 3, or 5 servings.
¥1,160~
≈
海鮮丼
Seafood rice bowl (Kaisen Don). Rice topped with various sashimis.
¥1,270
≈
0
天然インドまぐろねぎとろいくら丼
Rice bowl topped with Wild Indian Tuna negitoro (minced tuna) and ikura (salmon roe).
¥1,210
≈
0
八貫盛
8-piece sushi set.
¥880
≈
0
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