george

A complete lunch set including your choice of pasta or rice, accompanied by salad, appetizer, soup, and dessert. A satisfying meal offering a variety of flavors.

A lunch set featuring your choice of main dish (pasta or rice) served with a fresh salad. Perfect for a lighter but fulfilling meal.

Choose between the daily meat or fish special. Served with a side salad and bread.

Premium Wagyu steak served with salad, soup, and bread. Rich, tender meat with savory umami flavor.

A signature Cobb salad packed with lettuce, tomato, chopped vegetables, boiled egg, cheddar cheese, olives, steamed chicken, and garlic shrimp. Served with bread.

A juicy hamburger made with 100% U.S. beef, served with french fries. Customize it with your favorite toppings like egg, cheese, or avocado.

Cured Spanish ham. Salty and savory with a delicate texture.

A selection of assorted cheeses served in the chef's style.

Crispy homemade potato chips made from 'Inca no Mezame' potatoes, seasoned with truffle salt.

Cold chicken dish served Sichuan style with a spicy kick.

Sautéed squid and cabbage flavored with savory anchovy and aromatic garlic.

Creamy mashed potatoes mixed with rich cheese.

Spicy roasted chicken marinated in yogurt and spices.

A platter of various sausages. Juicy and savory.

Thinly sliced fresh raw fish served with dressing. Light and elegant.

Crispy fried spring rolls filled with a blend of four cheeses.

Marinated octopus and olives. tangy and refreshing.

House-made marinated salmon slices paired with creamy avocado.

Cuttlefish and soft potato gnocchi in a rich anchovy cream sauce.

Shrimp cooked in garlic oil. Served sizzling hot.

Mussels steamed with white wine.

Sweet fruit tomatoes paired with creamy burrata cheese.

Classic fried potatoes. Can be customized with various toppings and spices.

Layered pasta with meat sauce and cheese, baked until golden.

Pasta with steamed chicken and mustard spinach, flavored with citrusy yuzu kosho pepper.

Spicy tomato sauce pasta made with three types of tomatoes.

Tomato sauce pasta with tender eggplant and melting mozzarella cheese.

Rich creamy carbonara made with Iberico pork bacon.

Seafood pasta featuring a whole crab. Rich and flavorful tomato base.

Decadent pasta with a rich sea urchin cream sauce.

Creamy risotto made with Parmigiano cheese and topped with truffle.

Rich beef stew served over rice, made with domestic beef.

Fluffy omelet served over rice with sauce.

Soft and sweet french toast served in a skillet with toppings.

Fluffy oven-baked pancake made with ricotta cheese.