menufans

Gangneung Chodang Tofu Village

강릉초당두부촌

Made with pure sea salt from the East Sea. 1 menu item per person. Rice, pork, napa cabbage kimchi, red pepper powder, and beans (for bean noodles, bean paste dishes, tofu) are all domestically sourced.

Meal Menu

Soft Tofu with Rice
순두부백반
A spicy and savory stew with soft tofu. It's a satisfying meal to enjoy with rice.
₩10,000 ≈ ¥1,068
Bean Paste Stew with Rice
콩비지백반
A savory and light stew made with finely ground soybean paste. It's hearty when eaten with warm rice.
₩10,000 ≈ ¥1,068
Soft Tofu Stew
순두부전골
Order for 2 or more people
A hot pot made with soft tofu and various ingredients. It's a spicy and hearty dish perfect for sharing.
₩11,000 ≈ ¥1,175
Tofu and Kimchi Hot Pot
두부김치전골
Order for 2 or more people
A hot pot made with tofu and kimchi as the main ingredients. It has a spicy and refreshing broth and is also good as a drinking snack.
₩11,000 ≈ ¥1,175
Tofu and Mushroom Hot Pot
두부버섯전골
Order for 2 or more people
A hot pot made with tofu and various fresh mushrooms. It has a light and deep flavor and is also good for health.
₩12,000 ≈ ¥1,281
Bean Paste Stew Hot Pot
비지전골
Order for 2 or more people
A hot pot made with plenty of bean paste. Its savory flavor is excellent and it's filling when eaten with rice.
₩11,000 ≈ ¥1,175
Seafood and Green Onion Pancake
해물파전
A savory pancake made with fresh seafood and green onions, fried until crispy. It has a salty and nutty flavor and pairs well with makgeolli.
₩20,000 ≈ ¥2,136
Black Soybean Noodles
서리태콩국수
A noodle dish made with thick, cool soybean broth from ground black soybeans (seoritae). It is light, nutty, and a summer delicacy.
₩11,000 ≈ ¥1,175
Add steamed rice
공기밥 추가
You can add a bowl of warm, freshly steamed white rice. It's great to enjoy with stews or soup dishes.
₩2,000 ≈ ¥214

Dishes

Tofu Bossam
두부보쌈
A dish where you wrap boiled pork, fresh tofu, and accompanying kimchi and vegetables. The nutty and light flavors are harmonious.
₩48,000 ≈ ¥5,125
Braised Dried Pollack
황태찜
Dried pollack stir-fried in a spicy sauce and then steamed until tender. The chewy texture and sweet and spicy sauce create a delicious dish, great as a side for rice or a drinking snack.
₩48,000 ≈ ¥5,125
Grilled Dried Pollack
황태구이
Well-dried pollack is seasoned and grilled until golden brown. It has a light yet chewy texture.
₩15,000 ≈ ¥1,602
Grilled Tofu
두부구이
Fresh tofu is pan-fried until golden brown and served with a dipping sauce. It features a light and nutty flavor and is a healthy option.
₩15,000 ≈ ¥1,602
Whole Tofu
모두부
Freshly made, warm, and soft pure tofu. Dipped in soy sauce, its nutty flavor comes alive.
₩14,000 ≈ ¥1,495
Tofu and Kimchi
두부김치
A dish of stir-fried kimchi with warm tofu and pork. The combination of spicy and crisp kimchi with light tofu is excellent.
₩25,000 ≈ ¥2,670

Alcoholic Beverages

Soju
소주
Korea's representative distilled spirit. It has a clear color and clean taste, and pairs well with various Korean dishes.
₩5,000 ≈ ¥534
Beer
맥주
A fermented alcoholic beverage with a cool and refreshing taste. It's good for quenching thirst and pairs well with pancakes or grilled dishes.
₩5,000 ≈ ¥534
Dongdongju
동동주
A traditional Korean alcoholic beverage made primarily from glutinous rice. It's called 'Dongdongju' because the rice grains float on top, and it has a sweet and smooth taste.
₩6,000 ≈ ¥641
Makgeolli
막걸리
A traditional Korean rice wine made by fermenting rice. It has a smooth, sweet, and sour taste and pairs particularly well with pancake dishes like seafood and green onion pancake.
₩4,000 ≈ ¥427

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