Chome

A warm soup with rice, seasonal vegetables, caramelized onion, Gruyère cheese, and mozzarella cheese. It is soft and savory, with the sweetness of onions and the richness of cheese creating a comforting flavor.

A gratin with Bolognese sauce, mozzarella, truffle cheese, mushrooms, eggplant, paprika, tomato, ciabatta, and peperoncino. The rich ragu sauce and savory cheese create a harmonious flavor. Served hot, you can enjoy the deep flavor of the cheese and sauce combined.

A salad made with fresh tomatoes, burrata cheese, seasonal fruit, basil, basil pesto, and balsamic vinegar. The refreshing tomatoes, creamy cheese, and fragrant basil create a fresh and light flavor.

A 2-person set menu including corn pasta, pork ribs, layered french fries, brownie, and vanilla ice cream. You can enjoy a variety of dishes at once for a generous and satisfying meal.

A 2-person set menu including Toowoomba pasta, T-bone or L-bone steak, asparagus mashed potatoes, and ice cream. It's a special combination allowing you to enjoy premium steak and pasta together.

A warm salad with arugula, seasonal fruit, nuts, corn, sous-vide egg, truffle cheese, and truffle oil. The fragrance of fresh ingredients, soft sous-vide egg, and savory truffle aroma create a harmony.

A dish of aged salmon slices served with ceviche sauce, tartar sauce, seasonal fruit, and herbs. The tender texture of the salmon pairs well with the refreshing sauce.

A dish with Cannolicchi pasta, corn cream sauce, mushrooms, pork jowl ham, corn, chard, and Parmesan cheese. The sweet and savory corn cream sauce harmonizes well with the chewy ham.

Mezzomaniche pasta with spicy arrabbiata sauce, salsiccia (pork), peperoncino, sun-dried tomato, and pecorino cheese. It features a slightly spicy yet rich sauce.

A fried dish made with lasagna noodles, tomato sauce, béchamel sauce, basil pesto, mozzarella cheese, spinach, citrus mayo, and truffle chili oil. Crispy on the outside and moist on the inside, it offers a blend of flavors from various sauces.

A dish of squid ink spaghetti with rich shrimp bisque sauce, sun-dried tomatoes, capers, herbs, and saffron. The rich shrimp aroma and deep-flavored sauce pair well with the squid ink pasta.

A pasta dish with fresh egg ravioli, Bolognese, kale, saffron, cheese sauce, and herb oil. The Bolognese filling in the soft ravioli and the savory cheese sauce create a harmonious flavor.

A fusion pasta with Tagliolini pasta, doenjang (soybean paste) sauce, zucchini, bracken, mushrooms, pancetta, chard, seasonal vegetables, and Isigny butter. The savory doenjang sauce, fresh vegetables, and salty pancetta create a unique flavor.

A cream pasta with Pakiri pasta, Toowoomba sauce, lemon mushroom sauce, shrimp, cauliflower, broccoli, and mushrooms. The rich and creamy sauce and the plump shrimp have a great texture.

A dish served with Boseong Nokdon pork ribs, apple compote, baby napa cabbage, and macadamia salsa. The tenderly cooked pork ribs harmonize well with the refreshing salsa sauce.

A Caprese salad featuring Hanwoo ++9 grade yukjeon (beef pancake), burrata cheese, tomatoes, wild arugula, basil, and balsamic vinegar. The tender yukjeon, fresh vegetables, and cheese create a harmonious flavor.

Lamb shoulder rack served with homemade cumin, herb mayo sauce, caramelized onion, and wild garlic pickle. The tender lamb and fragrant sauce offer a delightful flavor.

A beef strip loin steak served with garlic butter sauce, Jack demi-glace sauce, and whole grain mustard. You can enjoy the rich flavor of juicy beef.

A beef T-bone steak served with garlic butter sauce, Jack demi-glace sauce, and whole grain mustard. You can taste the tender and flavorful T-bone steak.

A side dish of grilled asparagus and smooth mashed potatoes. It pairs well with main dishes like steak.

Crispy and savory layered french fries. You can enjoy a unique texture and the flavor of potatoes.

A house salad with fresh vegetables and dressing. It's a light option to enjoy with your main course.

Chewy ciabatta bread. It's good to have with soup or pasta sauce.

A tart combining refreshing lemon custard and sweet meringue. Its sweet and sour taste is perfect for a clean finish after a meal.

A combination of rich chocolate brownie and cool vanilla ice cream. Its sweet and smooth taste makes it a popular dessert.

Ice cream with a harmonious blend of raspberry and caramel flavors. You can experience both refreshing and sweet tastes simultaneously.