237 Hwaro

Thinly sliced beef tongue, grilled and eaten. It has a chewy and tender texture with an excellent savory flavor. It tastes even better dipped in lemon juice or sauce.

This is a prime cut of beef short ribs, carefully selected and cut long. It has bones for a satisfying chew, and is tender with a savory and rich juiciness. Its flavor is enhanced when grilled over charcoal.

A special cut located in the upper part of the cow's front leg. The marbling spreads like a flower, boasting a tender and rich juiciness. It melts in your mouth with a savory flavor.

A cut from the brisket area of beef, with layers of fat and lean meat. It is thinly sliced and quickly grilled over high heat, characterized by its savory and chewy texture. It's good to enjoy with bean sprouts or green onions.

This is the rib cut from young lamb, known for its exceptional tenderness and flavor. It's fun to eat by holding the bone, and its mild lamb flavor makes it enjoyable even for those trying lamb for the first time.

This is the back part of the lamb, with plenty of lean meat and a moderate amount of fat, making it tender and light. It's great for grilling like a steak, and its savory juices fill your mouth.

The tenderest lean meat cut from lamb. With very little fat, it is characterized by its very light and clean taste. You can feel its tenderness even with a light sear.

This is the neck cut of Spanish pork. It is rich in juices and savory, with a chewy yet tender texture. It's excellent for grilling.

This is the pork belly cut of Spanish pork. The balance of fat and lean meat makes it tender yet satisfyingly chewy. It boasts a savory and rich meaty aroma.

This is the jowl cut of Spanish pork. The fat is densely packed like marbling, providing a uniquely chewy and crisp texture with an excellent savory flavor.

A 2-person set consisting of 400g of various popular cuts such as LA short ribs, chuck flap tail, lamb ribs, pork belly, and pork jowl. It offers high satisfaction as you can taste multiple types of meat at once.

A 2-person set consisting of 300g of three cuts of lamb: lamb ribs, lamb loin, and lamb inner loin. It's perfect for lamb lovers who want to enjoy various lamb flavors.

A 2-person set consisting of 350g of three cuts of Spanish pork: neck, jowl, and belly. You can experience the deep flavor and various textures of Spanish pork.

A Japanese sake characterized by its smooth finish and clean taste. The 300ml capacity makes it easy to enjoy lightly. It pairs well with various dishes.

A Honjozo grade sake that harmonizes the umami of rice with a clean taste. It's best enjoyed chilled. Try it with various Japanese dishes.

A Japanese sake characterized by its soft aroma and delicate taste. The 720ml capacity is good for enjoying with a group. It pairs well with any dish.

A Junmaishu sake brewed with pure rice. You can taste the deep flavor and aroma of the rice itself. The 500ml capacity makes it enjoyable without being overwhelming.

A Nigori sake with visible rice grains. It features a soft sweetness and a unique texture. Shaking it well before drinking enhances its deep flavor.

A Junmai grade sake with concentrated sweetness and umami from the rice. It is characterized by its smooth finish and rich aroma. It's good for special occasions.

A visually stunning sake with gold flakes. Its smooth and clean taste makes it suitable for celebrations or special occasions.

A Junmai sake characterized by its freshly squeezed freshness. You can enjoy the clean and crisp taste of rice. It is recommended to drink it chilled.

A Junmai sake brewed using the Yamahai method with a single pasteurization. It features a complex and deep taste and aroma, with a rich acidity.

A Japanese shochu made primarily from barley. The large 900ml bottle has a clean and smooth taste. It's good to mix with various beverages or enjoy on the rocks.

A Japanese shochu (imo shochu) made primarily from sweet potatoes. The large 900ml bottle features a sweet and savory aroma characteristic of sweet potatoes. It tastes even better when warmed.

A refreshing and cool cocktail made with whiskey and ginger ale. It has a moderate alcohol content and is characterized by the spicy aroma of ginger. It's good to enjoy lightly with a meal.

A refreshing cocktail made with Japanese shochu, ginger ale, and lemon. It is sweet and cool, with added lemon tartness for a crisp finish.

A traditional Spanish drink made by adding fruit to wine. It is sweet and refreshing, with a rich fruit aroma, making it easy to drink. It's good as an aperitif or dessert wine.

Korea's representative lager beers, Cass and Terra. They have a cool and clean taste that pairs well with any food.

Freshly poured Kelly draft beer. It is characterized by its smooth foam and refreshing quality, perfect for quenching your thirst.

Korea's representative soju brands: Chum Churum, Chamisul, Jinro, and Saero. Their clear and clean taste makes them enjoyable with various Korean dishes.

A cool and refreshing carbonated beverage. You can choose from Coke (Coke Zero available), Sprite, or Ginger Ale. It's good to drink with food.

A pasta dish where savory mentaiko (spicy cod roe) is combined with a creamy sauce. It features a smooth creaminess and the unique umami flavor of mentaiko.

A fusion ramen dish made by mixing two popular Korean ramens, Jjapaghetti and Neoguri. The chewy noodles are combined with a unique and addictive blend of black bean sauce and seafood flavors.

Steamed white rice. It's good to eat with meat or as a meal substitute.