menufans

YUN RESTAURANT

All prices are in Thai Baht/ Food and Beverage are subject to 7%VAT and 10% Service charge

Salad and Noodles

Burmese Tea Leaf Salad (Laphet Thoke)
ยำใบชาพม่า (ละเพะตี้โต๊ะ)
Burmese-style fermented tea leaf salad tossed with fried beans, garlic, and various seasonings. Sour, salty, savory, and slightly spicy. Crunchy texture, served as a snack.
฿145 ≈ $5.00
Burmese-style Chicken Noodle Salad
ยำหมี่ไก่สไตล์พม่า
Burmese-style dry chicken noodles. Chewy noodles tossed with sauce and shredded chicken. Mellow flavor with aromatic spices.
฿265 ≈ $8.00
Yunnan Grilled Pork Cold Noodles
ข้าวเส้นเย็นหมูย่างยูนนาน
Khao Soi noodles or fresh rice noodles, served cold with Yunnan-style grilled pork, topped with a refreshing sweet and sour sauce, served with side vegetables.
฿265 ≈ $8.00
Ji Zong Mushroom Salad with Mixed Vegetables
ยำเห็ดจื๋อจงคลุกผักรวม
Wild Mushroom Salad (Ji Zong Mushrooms) tossed with various fresh vegetables. Zesty dressing with aromatic herbs.
฿175 ≈ $5.00

Beef and Lamb

Yunnan-style Chili Stir-fried Beef
เนื้อผัดพริกสไตล์ยูนนาน
Bite-sized beef pieces stir-fried with dried chilies and Yunnan-style spices. Spicy and wok-hei aroma.
฿360 ≈ $11.00
Sliced Beef Stir-fried with Pickled Chili Sauce
เนื้อสไลซ์ผัดซอสพริกดอง
Thinly sliced beef stir-fried with a spicy and sour pickled chili sauce. Unique flavor that cuts through richness.
฿365 ≈ $11.00
Yunnan-style Stir-fried Beef
เนื้อผัดซอสสไตล์ยูนนาน
Beef stir-fried with a special Yunnan sauce. Savory and mellow flavor, with hints of Chinese wine and spices.
฿360 ≈ $11.00
Mapo Tofu
หม่าโผวเต้าหู้
Soft tofu stir-fried with mala chili and minced meat. Spicy and numbing flavor, served with steamed rice.
฿245 ≈ $8.00
Burmese-style Beef Curry
แกงเนื้อสไตล์พม่า
Burmese-style braised beef curry with spices. Rich curry broth, tender braised beef, with a creamy and aromatic spice flavor.
฿490 ≈ $15.00

Seafood and Mushrooms

Braised Shrimp with Ji Zong Mushrooms
กุ้งตุ๋นเห็ดจื๋อซง
Large shrimp braised with Ji Zong mushrooms in broth. Naturally sweet from the shrimp and mushrooms, aromatic and mellow.
฿607~ ≈ $19.00
Crispy Fried Shrimp with Black Truffle Sauce
กุ้งทอดกรอบราดซอสทรัฟเฟิลดำ
Crispy fried shrimp tossed in a creamy black truffle and mushroom sauce. Luxurious flavor, rich and aromatic with a unique truffle scent.
฿450~ ≈ $14.00
Shrimp and Yunnan Ham Stuffed Morel Mushrooms
เห็ดโมเรลยัดไส้กุ้งและแฮมยูนนาน
Morel mushrooms stuffed with a mixture of shrimp and Yunnan ham, cooked to a mellow flavor with a crunchy mushroom texture.
฿395 ≈ $12.00
Dali-style Sweet and Sour Soft Shell Crab
ปูนิ่มผัดเปรี้ยวหวานตำรับต้าลี่
Crispy soft shell crab stir-fried with Dali-style sweet and sour sauce. Well-balanced flavor, perfectly sweet and sour, easy to eat whole.
฿680 ≈ $21.00

Desserts

Grass Jelly with Honey
เฉาก๊วยราดน้ำผึ้ง
Chewy grass jelly served with pure honey. Sweet and refreshing, quenches thirst.
฿110 ≈ $3.00
Pumpkin Pancake
แพนเค้กฟักทอง
Soft pancakes made from pumpkin, fried to a golden brown. Naturally sweet and rich from the pumpkin.
฿192~ ≈ $6.00
Falooda
ฟาลูด้า
Indian-Burmese style cold dessert drink. Made with milk, rose syrup, basil seeds, and vermicelli. Sweet and refreshing.
฿120 ≈ $4.00
Stewed Peach Gum with Snow Pear
อำพันดอกท้อตุ๋นสาลี่หิมะ
Peach Gum is a natural resin from the peach tree found in high mountains. It has anti-aging properties, nourishes the skin, and aids digestion.
Hot or cold stewed dessert. Contains Peach Gum and Snow Pear. Sweet and mellow flavor, with skin-nourishing properties.
฿190 ≈ $6.00

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