Original broth
ซุปต้นตำรับ
Single-compartment hot pot soup base, choose one flavor, e.g., spicy mala soup or rich pork bone broth, suitable for meat and vegetables.
฿49~
≈ $2.00
Yi Jia Sukiyaki Mala, Phra Khanong Branch
Yi Jia Sukiyaki Mala, Phra Khanong Branch
อี้จาสุกี้หม่าล่า สาขาพระโขนง
Soup
Two-flavor soup
ซุป 2 อย่าง
Dual-compartment hot pot, allowing two soup flavors simultaneously, e.g., spicy and mild, for variety.
฿59~
≈ $2.00
Price by container/stick
Red stick
ไม้แดง
Red-marked skewers, used for pricing budget-friendly skewered items.
฿5
≈ $0.00
0
Yellow stick
ไม้เหลือง
Yellow-marked skewers, standard price for skewered ingredients.
฿10
≈ $0.00
0
Green stick
ไม้เขียว
Green-marked skewers, for premium ingredients.
฿20
≈ $1.00
0
White tray
ถาดขาว
White food tray, containing more ingredients than skewers.
฿30
≈ $1.00
0
Red tray
ถาดแดง
Red food tray, for large portions of meat or vegetables.
฿50
≈ $2.00
0
Yellow tray
ถาดเหลือง
Yellow food tray, for special ingredients or large combo sets.
฿80
≈ $2.00
0
Red cylinder
กระบอกแดง
Red cylindrical container or clip, used for pricingเส้น (noodles) or certain types of meat.
฿50
≈ $2.00
0
Yellow cylinder
กระบอกเหลือง
Yellow cylindrical container or clip, priced for premium ingredients.
฿80
≈ $2.00
0
Vegetables
Price according to the color of the tray or stick chosen.
Water spinach
ผักบุ้ง
Green leafy vegetable with crisp stems, popular for blanching in hot pot, easy to eat and provides a crunchy texture.
0
Napa cabbage
ผักกาดขาว
White leafy vegetable with a mild sweetness, becomes soft and absorbs broth well when cooked.
0
Sweet corn
ข้าวโพดหวาน
Yellow corn, sweet and crisp, adds sweetness to the broth.
0
Baby corn
ข้าวโพดอ่อน
Baby corn, can be eaten whole, crisp and delicious.
0
Celery
ขึ้นฉ่าย
Herbal vegetable with a unique aroma, helps to eliminate the gamey smell of meat in the broth.
0
Bok choy
ผักกวางตุ้ง
Green leafy vegetable with thick stems, slightly sweet, suitable for soup.
0
Cauliflower
กะหล่ำดอก
White root vegetable with firm texture, crisp when lightly blanched.
0
Cauliflower
กะหล่ำปลี
Firm white root vegetable with crisp leaves, naturally sweet.
0
Sunflower sprouts
ยอดอ่อนทานตะวัน
Sunflower sprouts, crisp, nutty, and delicious. Can be eaten raw or blanched.
0
Enoki mushrooms
เห็ดเข็มทอง
Long, thin white mushroom strands, chewy, pairs well with mala soup.
0
Wood ear mushrooms
เห็ดหูหนู
Black mushrooms, crisp texture even when cooked.
0
Shiitake mushrooms
เห็ดหอม
Large mushrooms with a unique aroma, making the broth mellow.
0
White fungus
เห็ดหูหนูขาว
White mushrooms resembling flowers, soft and crisp when cooked.
0
King oyster mushrooms
เห็ดออรินจิ
King oyster mushrooms, thick stems, firm texture similar to meat.
0
Sweet potato
มันเทศ
Sweet root vegetable with firm texture, becomes soft and deliciously sweet when cooked.
0
Pumpkin
ฟักทอง
Yellow root vegetable, sweet and rich flavor, becomes soft and melts in the mouth when cooked.
0
White tofu
เต้าหู้ขาว
White, soft, and bland tofu cubes, suitable for all kinds of soups.
0
Egg tofu
เต้าหู้ไข่
Silken tofu mixed with egg, smooth and creamy with a delicious rich flavor.
0
Meat
Price according to the color of the tray or stick chosen.
Shrimp
กุ้ง
Fresh shrimp, sweet and springy when cooked.
0
Fish meat
เนื้อปลา
Sliced white fish, soft, easy to digest.
0
Mussels
หอยแมลงภู่
Green-shelled mussels, firm and enjoyable to chew.
0
Crispy squid
หมึกกรอบ
Processed squid, crisp and bouncy texture, not chewy.
0
Duck meat
เนื้อเป็ด
Sliced duck meat, richer in flavor than chicken.
0
Crab sticks
ปูอัด
Seasoned minced fish paste, sweet flavor, easy to eat.
0
Pork belly
หมูสามชั้น
Thinly sliced fatty pork, tender and juicy when dipped in soup.
0
Pork neck
สันคอหมู
Pork neck, with a little fat, tender and not tough.
0
Chicken liver
ตับไก่
Chicken innards, rich and savory flavor, rich in iron.
0
Beef
เนื้อวัว
Thinly sliced beef, dip briefly in broth for tenderness.
0
Tripe
ผ้าขี้ริ้ว
Honeycomb tripe, crisp, absorbs broth well.
0
Tofu skin
ฟองเต้าหู้
Dried bean curd sheets, become soft, chewy, and rich when cooked.
0
Meatballs
ลูกชิ้น
Seasoned minced beef balls, springy texture.
0
Dumplings
เกี๊ยว
Dumplings filled with minced pork, boiled until the wrapper is soft and the filling is juicy.
0
Beef balls
ลูกชิ้นวัว
Beef balls, firm and crisp texture, rich flavor.
0
Pork ham
แฮมหมู
Processed pork, salty and rich, cut into thick slices.
0
Scallops
หอยเชลล์
Soft white-fleshed shellfish, naturally sweet, relatively high price.
0
Noodles
Price according to the color of the tray or stick chosen.
Glass noodles
วุ้นเส้น
Clear noodles made from mung beans, chewy and soft when cooked.
0
Egg noodles
บะหมี่
Yellow egg noodles, soft texture.
0
Vegetable noodles
บะหมี่ผัก
Green noodles mixed with vegetables, with a mild aroma and healthy.
0
Konjac noodles (Chinese)
เส้นบุกจีน
Konjac noodles, crunchy, low calorie.
0
Chinese glass noodles
วุ้นเส้นจีน
Thick, flat Chinese glass noodles, chewier and more resilient than Thai glass noodles.
0
Drinks
Herbal tea (Wang Lao Ji)
น้ำจับเลี้ยง (หวังเหล่าจี๋)
Green/Red can
A refreshing, sweet Chinese herbal tea that helps relieve spiciness and internal heat.
฿40
≈ $1.00
0
Canned fruit juice.
น้ำรสผลไม้กระป๋อง
Peach flavor / Other fruit flavors
Fruity drink, sweet and fragrant, refreshing.
฿40
≈ $1.00
0
Fruity milk drink
นมรสผลไม้
Pink can
A creamy, fruity-flavored milk drink, fragrant and rich.
฿50
≈ $2.00
0
Soft drinks
น้ำอัดลม
Coke / Pepsi / Sprite / Fanta Orange
Bubbly, sweet, and refreshing carbonated drink.
฿25
≈ $1.00
0
Drinking water
น้ำดื่ม
Bottle
Pure bottled drinking water.
฿15
≈ $0.00
0
Chang / Singha Beer
เบียร์ช้าง/สิงห์
Bottle
Popular Thai lager beer with a rich flavor, best enjoyed cold.
฿100
≈ $3.00
0
Leo Beer
เบียร์ลีโอ
Bottle
Smooth and easy-to-drink lager beer.
฿120
≈ $4.00
0
End of menu
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