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Wolhwagalbi

A modern reinterpretation of Damyang's representative menu item, pork ribs, from the heart of Namdo. The taste and aroma of Namdo, evoking the achievements of Damyang and the shadows cast by the bamboo forest. Freshly grilled piece by piece on an electric grill embodying the identity of Changgol Charcoal. We offer you a hearty meal with Damyang-style Wolhwa Galbi, meticulously prepared with the best ingredients.

Wolhwa Pork Ribs

Specially grilled by a professional griller over premium charcoal. *All grilled items can only be ordered in portions of 2 or more for the initial order.

Pork Direct Grill
돼지 직화 구이
(150g after grilling)
Pork ribs marinated in traditional Korean seasoning and grilled over charcoal for added flavor. It is characterized by its sweet and savory taste and tender texture. It is best enjoyed hot, wrapped in lettuce with garlic and ssamjang.
₩16,000 ≈ $11.00
Garlic Bomb Pork Direct Grill
마늘폭탄 돼지 직화 구이
(150g after grilling)
Sweet and savory marinated pork ribs grilled with plenty of garlic. The pungent aroma of garlic enhances the flavor of the meat, a combination loved by Koreans. It is recommended to eat it wrapped in lettuce with grilled garlic.
₩18,000 ≈ $12.00
Direct Grilled Spicy Pork Ribs
직화 오불갈비
(200g after grilling)
Pork ribs marinated in a sweet and spicy sauce and grilled over charcoal. It boasts an addictive flavor with a blend of smoky and spicy notes. It is good to eat with rice or as a side dish for drinks.
₩15,000 ≈ $10.00
Pork Rind
껍데기
(180g) + Can be added when ordering meat
A dish of seasoned pork rind grilled to a chewy and bouncy texture. It is known to be rich in collagen and good for skin health. It is typically eaten dipped in roasted soybean powder.
₩8,000 ≈ $5.00
Hanwoo Yukhoe
한우 육회
(100g)
A cold dish made by thinly slicing fresh Hanwoo (Korean beef) and seasoning it with soy sauce, garlic, sesame oil, etc. It has an excellent soft and savory taste, and is even more delicious when eaten with Korean pear. It is popular as a side dish for drinks.
₩15,000 ≈ $10.00

SIDE MENU

Spicy Yukhoe Bibim Jjolmyeon
핫 육회비빔쫄면
A noodle dish with chewy jjolmyeon topped with spicy sauce and fresh yukhoe (beef tartare). The combination of spicy and sour sauce, chewy noodles, and savory yukhoe is excellent. Mix well before eating, like bibimbap.
₩10,000 ≈ $7.00
Spicy Mul Jjolmyeon
핫 물쫄면
A noodle dish made with chewy jjolmyeon in warm broth. It features a hot and refreshing broth and is good as a palate cleanser between meals. Recommended for those who prefer spicy flavors.
₩8,000 ≈ $5.00
Yukhoe Bibimbap
육회 비빔밥
A representative Korean bibimbap with fresh yukhoe (beef tartare) and various seasoned vegetables served over warm rice, mixed with gochujang sauce. It is savory and bland, with the tender texture of yukhoe. Mix well before eating.
₩10,000 ≈ $7.00
Direct Grilled Beef Brisket Ramen
직화 우삼겹라면
A ramen dish with spicy ramen broth generously filled with stir-fried beef brisket with a smoky flavor. The spicy taste of the ramen and the savory smoky aroma of the beef brisket blend to create a deeper flavor. It is good for hangovers or as a meal.
₩8,000 ≈ $5.00
Kkakdugi Fried Rice
깍두기 볶음밥
A Korean-style fried rice made by stir-frying rice with finely chopped kkakdugi (radish kimchi) and kimchi seasoning. It is characterized by the crunchy texture of kkakdugi and its spicy and sour taste. It is even more delicious when eaten with meat.
₩6,000 ≈ $4.00
Ttuk/Bibim Naengmyeon
뚝/비빔 냉면
You can choose between Mul-naengmyeon (cold buckwheat noodles in cold broth) and Bibim-naengmyeon (buckwheat noodles mixed with spicy sauce). The chewy noodles and the cool or spicy taste stimulate the appetite. It is usually eaten as a palate cleanser after a meat meal.
₩6,000 ≈ $4.00
Muk Salad
묵사발
A dish of shredded acorn jelly mixed with kimchi, seaweed flakes, etc., in a cool broth. It is cool and bland, making it soothing for the stomach. It is good as a light meal or a side dish for drinks.
₩5,000 ≈ $3.00
Steamed Rice
공기밥
Steamed white rice. It is the staple of Korean meals and pairs well with all main dishes. Enjoy it as a satisfying part of your meal.
₩1,500 ≈ $1.00
Add Sundubu Jjigae
순두부 찌개 추가
A spicy stew made with soft tofu. It may include seafood or meat and features a warm, spicy broth. It is good to eat with rice or as a side dish for drinks.
₩3,000 ≈ $2.00

BEVERAGE & ALCOHOL

HIGH-BALL

*All highballs can be chosen with sparkling water or tonic water.

Wolhwa Highball
월화 하이볼
Wolhwa Galbi's signature highball. It has a refreshing and crisp taste that pairs well with meat dishes. You can choose between sparkling water or tonic water.
₩4,900~ ≈ $3.00
Suntory Highball
산토리 하이볼
A highball based on Japanese whiskey Suntory. It is characterized by its smooth and clean taste, and is easy to enjoy without feeling overwhelmed. You can choose between sparkling water or tonic water.
₩8,000~ ≈ $5.00
Suntory Suijin Highball
산토리 수이진 하이볼
A highball based on Suntory whisky Suijin. It has a refreshing and lively taste, perfect for a light drink with a meal. You can choose between sparkling water or tonic water.
₩8,000~ ≈ $5.00
Jim Beam Highball
짐빔 하이볼
A highball based on bourbon whiskey Jim Beam. It retains the original flavor of the whiskey while being cool and clean. You can choose between sparkling water or tonic water.
₩8,000~ ≈ $5.00
Chita Highball
치타 하이볼
A highball based on Suntory single grain whisky Chita. It is characterized by its light and delicate flavor and clean finish. You can choose between sparkling water or tonic water.
₩14,000~ ≈ $10.00

SOJU & BEER

Soju
소주
(Chamisul / Cheoeumcheoreom / Jinro / Saero)
A representative Korean distilled spirit. It is characterized by its clear and clean taste, and comes in various types. It is usually drunk cold and pairs well with Korean meals.
₩5,000 ≈ $3.00
Beer
맥주
(Terra / Kelly)
A representative Korean lager beer. It has a cool and refreshing taste that pairs well with meat dishes or spicy food. It is recommended to drink it chilled.
₩6,000 ≈ $4.00
Stella Beer
스텔라 맥주
A premium lager beer representing Belgium. It is characterized by its golden color, clean and refreshing taste, and subtle bitterness. It pairs well with various foods.
₩9,000 ≈ $6.00
Bokbunja
복분자
A traditional Korean fruit wine made from bokbunja (black raspberries). It has a sweet yet slightly tart taste and a deep red color. It is good to drink with meat.
₩18,000 ≈ $12.00
Hwayo 25
화요 25
This is a premium distilled soju made with 100% pure domestic rice. It is characterized by its smooth, clean taste and subtle aroma, with an alcohol content of 25%. It is good to enjoy straight or on the rocks.
₩30,000 ≈ $20.00
Ilpoom Jinro
일품진로
A premium distilled soju made with a spirit aged for over 10 years in oak barrels. It is characterized by its deep, smooth taste and subtle aroma, with an alcohol content of 25%. It is suitable for special occasions or as a gift.
₩28,000 ≈ $19.00
Soft Drinks
탄산음료
A cool and sweet carbonated beverage. It is one of many types of soft drinks, adding a refreshing sensation to meals. It is good for quenching thirst.
₩3,000 ≈ $2.00
Trevi Sparkling Water
트레비 탄산수
A zero-calorie, clean, and refreshing sparkling water. It adds refreshment instead of water and is good as a palate cleanser after a meal. You can also add lemon or other ingredients to your liking.
₩2,000 ≈ $1.00

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