Tianxi Lamb Skewers

A dish of various meats and vegetables skewered together and grilled over charcoal. You can enjoy a variety of flavors and textures at once, with a great harmony of juicy meat and crisp vegetables. Good as a snack with drinks and for sharing among many.

Fresh lamb skewers seasoned only with salt and grilled over charcoal. You can enjoy the original savory and light flavor of lamb, with a crispy exterior and moist interior. It's even more delicious dipped in spices like cumin.

Tender lamb rib meat skewered and grilled over charcoal. It features the rich juices and tender texture characteristic of rib meat. It's also good dipped in salt or sauce.

Skewers of lamb marinated in a special sauce and grilled over charcoal. The sweet and savory flavor, combined with a subtle spice, is a great match for Korean tastes. Good as a side dish for rice or as a snack with drinks.

Lamb skewers marinated in a special spicy sauce and grilled over charcoal. It's spicy yet retains the savory flavor of lamb, making it popular among those who enjoy spicy food. Pairs well with cold beer.

A dish of grilled lamb neck, characterized by its moderate marbling and chewy texture. It has an excellent light yet savory flavor, enhanced by the charcoal grilling.

Fresh lamb ribs seasoned with salt and grilled over charcoal. You can enjoy the rich juices, tender meat, and savory flavor from the bone of lamb ribs simultaneously.

A dish of grilled lamb loin, characterized by its low fat content and tender meat. It boasts a light yet deep flavor, allowing you to enjoy healthy and delicious lamb.

A dish of lamb tendon skewered and grilled over charcoal. Its unique chewy and bouncy texture is appealing, and it's rich in collagen, making it healthy. Enjoy its light flavor.

Fresh chives and meat stir-fried quickly over high heat. The crisp chives and tender meat harmonize well, with a soy-based sauce adding umami. Good to eat with rice.

A healthy dish of fragrant shiitake mushrooms and crisp bok choy stir-fried together. It's light yet retains the deep flavor of mushrooms and the freshness of bok choy. Recommended for those who enjoy vegetables.

A dish of tender eggplant stir-fried with sauce. The soft texture of eggplant and the sweet and savory sauce blend well, making it a popular side dish for rice.

A representative eggplant dish from Sichuan cuisine in China. 'Yuxiang' means fish-fragrant, but it does not actually contain fish. It's an eggplant dish stir-fried in a spicy, sweet, and savory sauce, with a great harmony between the tender eggplant and the flavorful sauce.

A representative distilled spirit of Korea. It has a clear and clean taste and is typically around 16-25% ABV. Good for enjoying lightly with food.

A beer from the Harbin region of China. It generally features a refreshing and clean taste. It pairs well with Chinese dishes like lamb skewers.

A refreshing and crisp, standard beer. It's good for enjoying lightly with food and helps quench thirst.

One of China's representative beers, characterized by its refreshing and smooth finish. It pairs well with Chinese food such as lamb skewers.

A representative beer produced in the Harbin region of China. It features a smooth taste and refreshing crispness, pairing well with meat dishes.

A representative beer from the Beijing region of China. It features a clean and refreshing taste and is an easy-to-drink lager.

Presumed to be a traditional Korean alcoholic beverage, expected to have a smooth taste and aroma.

A product from the traditional Korean liquor brand 'Goryeochon'. The taste and alcohol content may vary by type, but it generally has a traditional flavor.

One of China's representative sorghum liquors, characterized by its high alcohol content of over 50%. It boasts a strong and fiery taste and is good to drink with oily food.

A Chinese baijiu (white liquor) that is clean yet has a distinctive aroma. Its moderate alcohol content pairs well with various dishes.

A representative sorghum liquor produced in the Yantai region of China. It features a smooth finish and a subtle fruity aroma, making it suitable even for baijiu beginners.

A famous Chinese baijiu (white liquor) brand, characterized by its smooth yet deep flavor and aroma. It's relatively easy to drink and pairs well with high-end Chinese cuisine.

Refers to general carbonated drinks or juices. Good for enjoying cool with a meal.