Thai Inn

Name: Thai Inn
Address: Rome
Price range: €2 - €22

* Sambal Belacan is a spicy Malaysian and Indonesian condiment, made from chilies, belacan (shrimp paste) and lime juice.

★ 4.3 (1,036) $$Moderate

Appetizers - Frozen

Appetizers - Steamed

Choi Gao (4pcs)

Choi Gao (4pz)

Steamed mixed vegetable dumplings

Steamed dumplings with vegetable filling. The dough is soft and translucent. Eaten hot, often dipped in soy sauce.

€5.50 ≈ $6.00

Yok Gao (4pcs)

Yok Gao (4pz)

Dumplings filled with vegetables and meat

Classic steamed dumplings with a savory meat and vegetable filling. Juicy and soft texture.

€5.50 ≈ $6.00

Har Gao (4pcs)

Har Gao (4pz)

Shrimp dumplings in crystal rice dough

Shrimp dumplings wrapped in a translucent (crystal) rice wrapper. Delicate seafood flavor and slightly chewy texture.

€6.50 ≈ $8.00

Siew Mai (4pcs)

Siew Mai (4pz)

Steamed pork and shrimp dumplings in egg dough

Open-top dumplings filled with pork and shrimp. Wrapped in a yellow egg dough. Rich and savory flavor.

€6 ≈ $7.00

Dim Sum (6pcs)

Dim Sum (6pz)

Mixed steamed dumplings

A mixed selection of various steamed dumplings. Perfect for tasting different fillings and textures in one dish.

€8 ≈ $9.00

Cai Kue (3pcs)

Cai Kue (3pz)

Vegetable dumplings in rice and potato starch dough

Large vegetarian dumplings with a special rice and starch dough, which gives a soft and glutinous (Mochi-like) texture.

€6 ≈ $7.00

Cha Siew Bao (2pcs)

Cha Siew Bao (2pz)

Steamed BBQ Pork Bun Steamed BBQ Pork Bun

Soft white steamed buns filled with sweet roasted pork (Char Siu). Delicious contrast between the sweet dough and the savory filling.

€6 ≈ $7.00

Fried

Pho Pia (4pcs)

Pho Pia (4pz)

Fried spring rolls filled with mixed vegetables

Crispy and golden spring rolls, filled with vegetables. They go well with sweet and sour sauce.

€3.50 ≈ $4.00

Penang Lok Bak (4pcs)

Penang Lok Bak (4pz)

Pork, Taro, Onion, Soy sheets

Pork and taro dumplings wrapped in fried soy curd skin. Typical Penang street food dish, crispy and aromatic.

€6 ≈ $7.00

NEM Crab rolls (4pcs)

NEM Crab rolls (4pz)

Fried rice paper rolls filled with crab and mixed vegetables

Vietnamese-style fried spring rolls with crab filling. The rice paper becomes very crispy and light when fried.

€8 ≈ $9.00

Yam Rolls (4pcs)

Yam Rolls (4pz)

Chinese taro rolls

Fried spring rolls filled with taro paste. They have a sweet and savory flavor and a creamy texture inside.

€5 ≈ $6.00

Curry Puff (3pcs)

Curry Puff (3pz)

Potato and Curry Dumplings - Potato, onion, Chili

Fried puff pastry dumplings filled with curry potatoes. Popular snack in Southeast Asia, spicy and crumbly.

€6 ≈ $7.00

Yu Kok (3pcs)

Yu Kok (3pz)

Taro croquettes filled with meat, Shrimp, and Vegetables

Fried taro dumplings with a porous and crispy surface. The filling is savory with meat and shrimp.

€7.50 ≈ $9.00

Samosa (3pcs)

Samosa (3pz)

Carrot, potatoes, peas, onion

Fried triangular puff pastry dumplings filled with spiced vegetables. Crispy outside and soft inside.

€6 ≈ $7.00

Kerupuk

Clouds crackers

The classic dragon clouds. Tapioca flour and shrimp chips, very light and crispy.

€3 ≈ $3.00

Shrimp (5pcs)

Tord Man Goong (5pz)

Shrimp Balls

Fried shrimp patties, flat and golden. They have an elastic texture and a rich shrimp flavor. Served with sweet sauce.

€10 ≈ $12.00

Satay

Satay Ayam (4pcs)

Satay Ayam (4pz)

Grilled chicken skewers with peanut sauce

Marinated chicken skewers with spices and turmeric, grilled. Served with a thick peanut sauce.

€8 ≈ $9.00

Satay Udang (3pcs)

Satay Udang (3pz)

Grilled shrimp skewers with peanut sauce

Grilled shrimp skewers, served with the classic sweet and spicy peanut satay sauce.

€8 ≈ $9.00

Bread

Roti Canai (1pc)

Roti Canai (1pz)

Indian Bread

Indian flatbread, flaky and buttery. Crispy on the outside and soft on the inside. Great for accompanying curry sauces.

€2 ≈ $2.00

Roti Sadin (Roti 2pcs)

Roti Sadin (Roti 2pz)

Indian Bread with Sardines in Spicy Sauce Roti with sardin spicy sauce

A variation of Roti filled or served with sardines in a spicy sauce. A flavorful and hearty dish.

€10 ≈ $12.00

Man Tou (2pcs)

Man Tou (2pz)

Oriental Steamed Bun Steamed bun

Steamed Chinese buns, white and crustless. Neutral and slightly sweet flavor, ideal for accompanying saucy dishes.

€3 ≈ $3.00

Salad

Rojak

Mango salad

Typical Malaysian fruit and vegetable salad with a thick, sweet, and dark sauce. Fresh and crunchy with a hint of umami.

€8 ≈ $9.00

Som Tam

Green papaya salad Green papaya salad

Famous Thai julienned green papaya salad. Dressed with lime, chili, fish sauce, and peanuts. Spicy, sour, and sweet taste.

€10 ≈ $12.00

Kerabu

Mixed Salad of Local Herbs, Dry Shrimp and Anchovies Mixed salad of Local Herbs, Dry Shrimp and Anchovies

Traditional salad based on aromatic herbs, toasted rice, and dried shrimp. Very fragrant and intense flavor.

€10 ≈ $12.00

Yam Goong

Shrimp Salad with Lemongrass and Lime

Spicy shrimp salad dressed with lemongrass and lime juice. Fresh, aromatic, and stimulating.

€10 ≈ $12.00

Fish

Pla Nueng Ma Nao

Steamed Sea Bass with Lime and Lemongrass

Whole fish (sea bass) steamed in a spicy and sour broth of lime, garlic, and chili. Very light and aromatic.

€22 ≈ $25.00

Ikan Bakar Daun Pisang

Grilled Sea Bream with Banana Leaves and Spicy Spices

Sea bream marinated with sambal (chili paste) and wrapped in banana leaf before grilling. The fish absorbs the smoky aroma of the leaf.

€22 ≈ $25.00

Curry Ikan

Sea Bream Red Curry and Coconut Milk

Rich and creamy fish curry based on coconut milk and red curry paste. Slightly spicy.

€22 ≈ $25.00

Kaeg Kiaw wan Salmon

Salmon Green Curry with Coconut Milk Salmon Green Curry

Salmon served in a sweet and spicy Thai green curry sauce with Thai basil and vegetables.

€22 ≈ $25.00

Ikan Asam Curry

Spicy Sea Bream with Tamarind

Fish dish with a sour and spicy flavor due to the use of tamarind (Asam). A lighter and brothy curry without coconut milk.

€22 ≈ $25.00

Prawn

Goong Nueng Ma Nao

Steamed with Garlic Chili and Lime

Steamed shrimp seasoned with a fresh and tangy sauce of lime, minced garlic, and chili.

€22 ≈ $25.00

Sambal Udang Nonya

Spicy Shrimp with Sambal

Shrimp stir-fried in a rich and spicy Sambal sauce. A Peranakan (Nonya) dish, flavorful and aromatic.

€22 ≈ $25.00

Asam Udang

Grilled with Tamarind

Shrimp marinated in tamarind pulp and then grilled or stir-fried. They have a distinctive sweet-sour taste and a dark caramelized color.

€22 ≈ $25.00

Udang Lada Hitam

Black Pepper Shrimp Black peper shirmps

Shrimp stir-fried with plenty of ground black pepper. Strong and spicy flavor, not excessively hot.

€22 ≈ $25.00

Pad Krapao Goong

Stir-fried prawns with basil and Thai spices

Classic Thai stir-fry with holy basil (krapao), garlic, and chili. Very aromatic and flavorful.

€22 ≈ $25.00

Goong Massaman

Massaman Curry and Coconut Milk

Shrimp in a rich and sweet Massaman curry with potatoes, peanuts, and warm spices like cinnamon and cardamom.

€22 ≈ $25.00

Chicken

Gai Tom Kathi No Mai

Chicken in coconut milk cream, bamboo shoots, and baby corn

Chicken soup or stew in coconut milk. Sweet and creamy taste, enriched by the crunchiness of bamboo.

€10 ≈ $12.00

Ayam Goreng Balacan

Fried Chicken Belancan (Shrimp Paste)

Chicken fried with fermented shrimp paste (Belacan). Very intense umami flavor.

€10 ≈ $12.00

Kaeng Kiaw Wan Gai

Green Curry Chicken with coconut milk and Thai eggplants

The famous Thai green curry with chicken. Spicy and aromatic, served with typical round eggplants.

€12 ≈ $14.00

Kaeng Phed Gai

Chicken red curry with potatoes and coconut milk

Chicken red curry, less spicy than green but rich in flavor, with soft potatoes and coconut milk.

€12 ≈ $14.00

Gai Pad Med Mamuang

Chicken with cashews and dried chilies

Stir-fried chicken with crunchy cashews, vegetables, and sweet and savory sauce. A very popular and not too spicy dish.

€10 ≈ $12.00

Ketumbar Ayam

Cilantro chicken

Chicken marinated and cooked with abundant cilantro (often seeds or roots), which gives a citrusy and spicy aroma.

€12 ≈ $14.00

Appeil Gai

Green apple chicken

Chicken dish served or cooked with green apple, which adds a fresh and tart note to the dish.

€10 ≈ $12.00

Ayam Balado

Chicken thighs with Spicy sauce and lime leaves

Chicken (often fried first) coated with Balado sauce, an Indonesian mixture of pounded red chilies and spices.

€12 ≈ $14.00

Duck

Itik Masak Asam Manis

Braised Duck with Plum

Duck cooked in a sweet and sour sauce, often enriched with plums or plum sauce.

€10 ≈ $12.00

Ped Pad Khing

Duck stir-fried with fresh ginger

Diced duck stir-fried in a wok with fresh shredded ginger. Pungent and warming flavor.

€10 ≈ $12.00

Itik Masak Gulai

Duck red curry with coconut milk

Indonesian/Malaysian style duck curry (Gulai), rich in spices and coconut milk, similar to a yellow/red curry.

€10 ≈ $12.00

Meat

Neua Massaman

Beef massaman curry

One of the most beloved curries in the world. Beef slowly stewed with potatoes, peanuts, and a sweet and spicy curry.

€12 ≈ $14.00

Kaeng Kiaw Wan Neua

Beef Green Curry with Coconut Milk

Spicy green curry with beef chunks. Coconut milk balances the spiciness of the green chilies.

€13 ≈ $15.00

Pad Krapao Neua

Minced beef with Thai basil and chili

Very popular Thai street food dish. Minced beef stir-fried with garlic, chili, and holy basil. Flavorful and spicy.

€12 ≈ $14.00

Sapi Rendang Padang

Beef rendang

Beef cooked very slowly in coconut milk and spices until the liquid evaporates and the meat becomes dark, tender, and intensely flavorful. An iconic Indonesian dish.

€13 ≈ $15.00

Nam Pla Moo

Grilled Pork Belly marinated with Fish Sauce

Marinated pork belly with fish sauce and then grilled or fried. Savory and crispy.

€10 ≈ $12.00

Moo Pad Sai Dao Jiau

Stir-fried Pork Belly with Peppers and Spicy Onion

Stir-fried pork belly with crunchy vegetables and spices.

€10 ≈ $12.00

Pai Kut Ong

Sweet and Sour Spicy Pork Ribs

Pork ribs glazed in a sweet and sour sauce with a spicy touch. The meat easily falls off the bone.

€10 ≈ $12.00

Vegetables

Tau Hu Tord

Thai Style Fried Tofu

Fried tofu cubes until golden brown. Crispy outside and soft inside, served with sauce.

€10 ≈ $12.00

Bok Choi Pad

Sauteed Chinese cabbage with carrots Sauteed Chinese cabbage with carrots

Bok choy (Chinese cabbage) quickly stir-fried with garlic. Crispy and light vegetable.

€10 ≈ $12.00

Pad Puk Boong

Stir Fried Kang Kong with Garlic Stir Fried morning glory with garlic

Morning glory (water spinach) stir-fried in a wok with garlic and chili. A very flavorful and typical vegetable dish.

€11 ≈ $13.00

Zab Choi

Stir-fried assorted mixed vegetables Stir-fried mixed vegetable

Assorted seasonal vegetables stir-fried in a pan, usually with soy or oyster sauce.

€12 ≈ $14.00

Kaeng Lueang Pak ruam mit

Mixed Vegetables Yellow Curry Mixed Vegetables Yellow Curry

Mild yellow curry with coconut milk and a variety of mixed vegetables.

€13 ≈ $15.00

Sam Dai Tin Wong

Eggplant, Okra, Long Beans stir-fried with sambal balacan Egg plant, Ladies finger & Long Bean with sambal balacan

Three types of vegetables (the 'Three Kings') stir-fried with spicy shrimp paste (Belacan). A dish with a strong and decisive flavor.

€14 ≈ $16.00

Kang Kong sambal belacan

Stir Fried Morning Glory with chopped Chillies & Shrimp paste. * Sambal Belacan is a spicy Malaysian and Indonesian condiment, made from chilies, belacan (shrimp paste) and lime juice.

Morning glory stir-fried with the famous spicy Sambal Belacan sauce. A flavorful and spicy Malaysian classic.

€14 ≈ $16.00

Rice

Kao Pad Sapparot

Thai-style fried rice with shrimp and pineapple Pineapple fried rice with shrimp

Fried rice with pineapple, which adds sweetness, and shrimp. Often served with cashews and raisins.

€13 ≈ $15.00

Kao Pad Je

Mixed vegetables fried rice Mixed vegetables fried rice

Vegetarian version of fried rice, with eggs and mixed vegetables.

€12 ≈ $14.00

Kao Pad Gai

Chicken Fried Rice Chicken Fried Rice

Classic stir-fried rice with chicken pieces, eggs, and spring onions.

€13 ≈ $15.00

Kao Plao

Steamed white rice Steamed rice

Steamed jasmine white rice. Essential neutral accompaniment for curry dishes and sauces.

€2.50 ≈ $3.00

Nasi Goreng Curry

Fried rice with curry, mint and chick peas Fried rice with curry, mint and chick peas

Fried rice flavored with curry powder, enriched with chickpeas and mint freshness.

€14 ≈ $16.00

Nasi Goreng Rasa Sayang

Fried rice with omelette Fried rice with fried egg

Malaysian-style fried rice ('Nasi Goreng') served with a fried egg or omelette on top.

€12 ≈ $14.00

Nasi Goreng Sea Food

Seafood fried rice in Malaysian style Malaysian's style seafood fried rice

Spicy fried rice with mixed seafood (shrimp, squid).

€14 ≈ $16.00

Nasi Goreng Istimewa

Fried rice with Shrimp and Sambal Belacan Paste Sambal Balacan fried rice with Shrimp

Special ('Istimewa') fried rice seasoned with spicy Sambal Belacan paste and shrimp. Intense flavor.

€14 ≈ $16.00

Noodle

Penang Curry Mee

Noodles with curry soup and coconut milk and chicken

Creamy curry noodle soup (Laksa style) with chicken and coconut milk. Iconic Penang dish.

€13 ≈ $15.00

Penang Hokkian Mee

Shrimp and Pork Rib Soup

Noodle soup in a flavorful shrimp broth, served with shrimp and pork. A street food classic.

€13 ≈ $15.00

Penang Asam Laksa

Rice noodles with fish soup and Tamarind

Noodles in a sour and spicy fish broth (tamarind). Does not contain coconut milk, it is fresh and tangy.

€13 ≈ $15.00

Tom Yum Mee Sen

Rice Vermicelli in Tom Yam soup

Thin rice vermicelli served in the famous Tom Yum soup, sweet and sour and spicy with lemongrass flavors.

€13 ≈ $15.00

Penang Cha Koey Tiao

Stir-fried rice fettuccine with shrimp, squid

Thick rice noodles stir-fried in a high-heat wok (Wok Hei) with seafood, eggs, and bean sprouts.

€13 ≈ $15.00

Koey Tiao Goreng Udang

Stir-fried rice fettuccine with shrimp and peanut cream

Stir-fried rice fettuccine with a rich peanut and shrimp sauce.

€12 ≈ $14.00

Pad Wun Sen

Soy vermicelli with minced vegetables and beef

Stir-fried transparent vermicelli (soy noodles) with minced meat and vegetables. Light and tasty.

€10 ≈ $12.00

Pad Kee Mao

Drunken Noodles

Drunken Noodles. Very spicy stir-fried noodles with basil, garlic, and chili. Great after a night out.

€12 ≈ $14.00

Pad Thai

Thai-style stir-fried rice noodles with Shrimp and Egg

The most famous Thai dish. Rice noodles stir-fried with eggs, peanuts, tamarind sauce, and shrimp. Sweet and sour.

€13 ≈ $15.00

Mee Hoon Goreng

Stir-fried rice noodles with curry and vegetables

Dry stir-fried rice vermicelli with spices and vegetables. A simple and flavorful dish.

€10 ≈ $12.00

Mee Goreng

Stir-fried noodles with mixed vegetables

Stir-fried egg noodles (Mee Goreng) with vegetables and soy/tomato sauce.

€10 ≈ $12.00

Penang Cha Ho Fan + Prawn

Stir-fried rice sheet with Shrimp and Egg

Wide rice noodles (Ho Fun) stir-fried with shrimp and eggs in a thick and velvety sauce.

€12 ≈ $14.00

Desserts

Aiskrim Goreng (1pc)

Aiskrim Goreng (1pz)

Fried Ice Cream

A scoop of ice cream wrapped in batter or bread and quickly fried. Hot outside and cold inside.

€5 ≈ $6.00

Steam Pao (3pcs)

Steam Pao (3pz)

Sweet dumpling

Sweet steamed buns, usually filled with custard, red beans, or lotus paste.

€6 ≈ $7.00

Onde-onde (5pcs)

Onde-onde (5pz)

Rice balls - coconut, palm sugar

Green glutinous rice balls coated with grated coconut. When bitten, the liquid palm sugar inside explodes.

€4.50 ≈ $5.00

Tang Yuen (5pcs)

Tang Yuen (5pz)

Black sesame balls

Glutinous rice balls filled with black sesame paste, often served in a warm syrup or ginger water.

€5 ≈ $6.00

Roti Num (1pc)

Roti Num (1pz)

Thai Crepe - cocoa, condensed milk

Fried roti (flatbread) served as a dessert with condensed milk and cocoa. Crispy and very sweet.

€5 ≈ $6.00

Kao Niau Mamuang

Mango with sticky rice (summer only)

Mango Sticky Rice. Sweet coconut milk rice served with slices of fresh ripe mango.

€6 ≈ $7.00

Mochi-Mochi

Rice Ball with Peanuts

Soft and elastic Japanese/Asian glutinous rice dumplings, filled or coated with peanuts.

€4.50 ≈ $5.00

Extra

Add-ons

Add Extra Chicken

Add Extra Pollo

Additional portion of chicken.

€2 ≈ $2.00

Add Extra Beef

Add Extra Manzo

Additional portion of beef.

€3 ≈ $3.00

Add Extra Shrimp

Add Extra Gamberi

Additional portion of shrimp.

€3 ≈ $3.00

Add Extra Pork

Add Extra Maiale

Additional portion of pork.

€2 ≈ $2.00

End of menu

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Place Information

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4.3

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$$ Moderate

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