Thaï in box - Boulogne Centre

Grilled meat skewers, served with two sauce choices: a rich peanut and coconut sauce or a sweet chili sauce. A classic appetizer from Thai street food.

A Thai soup prepared with seasonal ingredients. The broth is flavored with aromatic herbs and typical spices.

Fresh salad with Thai flavors, varying according to market produce. Seasoned with a typical sauce mixing lime, fish sauce, and chili.

The national Thai dish: stir-fried rice noodles in a wok with a sweet and sour sauce, egg, and crushed peanuts. Served with fresh herbs and a choice of topping.

Thai-style fried rice, cooked in a wok with egg and crunchy vegetables. A simple and flavorful dish, flavored with herbs.

Curry prepared with green chili paste and creamy coconut milk. Lightly spicy and fragrant, served with steamed white rice.

A fresh dessert combining the creaminess of white cheese and the fruity sweetness of mango.

A Thai version of the wonderful dessert, offering a sweet and light touch to end the meal.

The house's signature drink, with mysterious and refreshing flavors.

Still or sparkling mineral water.

Classic sweet carbonated drinks.

Hot coffee, served espresso or long.

Blonde beer of Thai origin. Light and refreshing, it perfectly complements spicy dishes.