menufans

Tenpu Oimachi Branch

お食事処 天風 大井町店

Patented "Invention" Manufacturing Process. Approximately 7g of dietary fiber, equivalent to about 4 heads of sunny lettuce. The method of boiling udon while retaining 99% of water-soluble dietary fiber, which is easily dissolved, is a proprietary patented technology.

Signature Curry Udon

Curry Udon
カレーうどん
Twenty kinds of spices The overwhelming source of aroma is
Udon noodles topped with a rich curry soup with spices. The thick soup clings well to the noodles. Be careful as it is very hot.
¥1,110~ ≈ $7.00

Autumn Flavors

Autumn Flavor Tempura Gozen
秋彩天ぷら御膳
A luxurious and special autumn moment to fully enjoy the flavors of the season.
A tempura set meal using seasonal autumn ingredients. Enjoy crispy fried vegetables and seafood. Served with rice and miso soup.
¥1,800 ≈ $12.00
Salmon Sashimi Salad
サーモンのお刺身サラダ
A colorful and fresh feast of a salad.
A salad topped with fresh salmon sashimi. Can be eaten refreshingly with vegetables.
¥580 ≈ $4.00
Salmon, Eggplant, and Nameko Grated Daikon Soba
サーモンと茄子のなめこおろし蕎麦
Enjoy the refreshing umami of fragrant salmon and eggplant.
Cold soba noodles with salmon, eggplant, and nameko mushrooms. Refreshing taste with grated daikon radish.
¥1,080 ≈ $7.00
Mushroom and Beef Stamina Rice Bowl
きのこと牛肉のスタミナ丼
Luxurious beef rich in umami and fragrant mushrooms. A stamina-charging rice bowl.
A rice bowl with stir-fried beef and mushrooms on rice. Seasoned with a garlic-infused sauce that stimulates the appetite.
¥1,480 ≈ $9.00
Sweet Potato Waffle Plate
お芋のワッフルプレート
Sweetness unique to this season, spreading with every bite.
A dessert plate with sweet potato waffles. Served with ice cream, etc.
¥680 ≈ $4.00

Curry Udon

King Curry Udon
王様カレーうどん
A luxurious curry udon with all the grand toppings like cutlets and tempura. A very filling dish.
¥2,280~ ≈ $15.00
Pork Cutlet Curry Udon
とんかつカレーうどん
A menu item with a large pork cutlet on top of curry udon. The cutlet soaks up the curry flavor, making it delicious.
¥1,870~ ≈ $12.00
Cheese Curry Udon
チーズカレーうどん
Curry udon topped with plenty of cheese. The cheese melts, giving it a mellow flavor.
¥1,700~ ≈ $11.00
Jumbo Shrimp Tempura Curry Udon
大海老天カレーうどん
Curry udon topped with large shrimp tempura. The combination of crispy tempura and rich curry is excellent.
¥1,910~ ≈ $12.00
Green Chicken Curry Udon
グリーンチキンカレーうどん
Coconut milk, mellow sweetness stands out!
Udon noodles based on Thai-style green curry using coconut milk. It is spicy but also has a mellow sweetness.
¥1,980~ ≈ $13.00
Black Seafood Curry Udon
黒シーフードカレーうどん
The umami of seafood! Into a richer black curry
Udon noodles in a black curry soup made with squid ink, etc. It has a deep flavor concentrated with the umami of seafood.
¥1,980~ ≈ $13.00

Mini Rice Bowl, A la Carte

Shrimp Tempura Rice Bowl
海老天丼
A small rice bowl topped with shrimp tempura.
¥580 ≈ $4.00
Soboro-don (Minced Meat Rice Bowl)
そぼろ丼
A small rice bowl topped with sweet and savory seasoned minced chicken.
¥580 ≈ $4.00
Tekka-don (Tuna Rice Bowl)
鉄火丼
A small rice bowl topped with tuna sashimi.
¥580 ≈ $4.00
Shirasu-don (Whitebait Rice Bowl)
しらす丼
A small rice bowl generously topped with boiled whitebait.
¥580 ≈ $4.00
Negitoro Rice Bowl
ネギトロ丼
A small rice bowl topped with chopped tuna (negitoro).
¥580 ≈ $4.00

Rice Bowl

Tuna and Negitoro Mixed Rice Bowl
まぐろとネギトロの合い盛り丼
Tuna and Negitoro Mixed Rice Bowl
A luxurious rice bowl where you can enjoy both tuna slices and negitoro. Eat with wasabi soy sauce.
¥2,060~ ≈ $13.00
Sangenton Pork Cutlet Rice Bowl
三元豚かつ丼
Simmered with runny egg!
A rice bowl with deep-fried pork cutlet simmered with egg and dashi. The egg is half-cooked and runny.
¥1,660~ ≈ $11.00
Negitoro and Shirasu Rice Bowl
ネギトロしらす丼
The classic refreshing rice bowl!
A rice bowl topped with half negitoro and half shirasu. It has a refreshing taste.
¥1,800~ ≈ $12.00
Two Jumbo Shrimp Tempura Rice Bowl
二尾大海老天丼
The large shrimp tempura is exceptional!
A voluminous tempura rice bowl topped with two large shrimp tempura. Drizzled with a sweet and savory sauce.
¥1,960~ ≈ $13.00
Kirishima Sanroku Pork Rice Bowl
霧島山麓 豚丼
The deliciousness of pork that stimulates your appetite!
A stamina rice bowl with sweet and savory stir-fried pork on rice. Uses pork from the Kirishima foothills.
¥1,960~ ≈ $13.00

Set Meal

Koshida's Mackerel and Fried Chicken Set Meal
越田の鯖と唐揚げ定食
A satisfying combination that's sure to please! Koshida Shoten, Established 1947
A set meal of grilled mackerel and fried chicken. Recommended for those who want to enjoy both fish and meat.
¥1,600~ ≈ $10.00
Pork Cutlet Set Meal
とんかつ定食
A set meal of deep-fried thick-cut pork cutlet. Characterized by its crispy coating and juicy pork.
¥1,400~ ≈ $9.00
Chicken Nanban Set Meal
チキン南蛮定食
A set meal of deep-fried chicken with sweet vinegar and tartar sauce. Famous as a local dish of Miyazaki Prefecture.
¥1,240~ ≈ $8.00
Fried Chicken Set Meal
唐揚げ定食
A set meal of soy sauce and garlic seasoned fried chicken. A classic popular menu item.
¥1,150~ ≈ $7.00
Kirishima Sanroku Pork Ginger Stir-fry Set Meal
霧島山麓 豚 生姜焼き定食
Using Kyushu Kirishima Sanroku Pork
A set meal of pork stir-fried in a special ginger sauce. The aroma of ginger stimulates the appetite.
¥1,650~ ≈ $11.00

Salad

Pork Shabu-Shabu Salad with Sesame Dressing
豚しゃぶサラダ ごま
Perfectly complements the sweetness of pork!
A salad of boiled pork and vegetables tossed in sesame dressing. Cold and refreshing.
¥450~ ≈ $3.00
Chicken Caesar Salad
チキンシーザーサラダ
Chicken and vegetables, a perfect match!
A salad of grilled chicken and lettuce with Caesar dressing and grated cheese.
¥460~ ≈ $3.00
Handmade Tofu Salad
手作り豆腐サラダ
Even healthier with tofu
A healthy salad made with homemade tofu. You can enjoy the smooth texture of the tofu.
¥353~ ≈ $2.00
Green Salad
グリーンサラダ
Simple Salad
A simple salad focusing on leafy greens.
¥380~ ≈ $2.00

Grilled Dishes, Side Dishes, Appetizers

Koshida's Mackerel
越田の鯖
Amazing Mackerel
A dish of carefully grilled dried mackerel with plenty of fat. The umami is concentrated.
¥1,230 ≈ $8.00
Grilled Squid
いか焼き
A dish of whole squid grilled and coated in a sweet and savory sauce. Perfect as a snack with drinks.
¥1,080 ≈ $7.00
Tsukune Cheese
つくねチーズ
Melting cheese for a milder taste!
Chicken tsukune (meatballs) grilled with cheese on top. The sweet and savory sauce and cheese pair well.
¥540 ≈ $3.00
Pork Belly and Bean Sprout Ponzu
豚バラもやしポン酢
A dish of stir-fried pork belly and bean sprouts, seasoned refreshingly with ponzu sauce.
¥730 ≈ $5.00
Tuna and Grated Yam
まぐろ山かけ
Tuna and grated yam, a perfect match
A dish of tuna sashimi topped with grated yam (tororo). Mix with soy sauce and eat.
¥680 ≈ $4.00
Chilled Tomato Marinade Style
冷やしトマトマリネ風
The refreshing taste of tomato pairs well with acidity and vinegar! Chilled Tomato Marinade Style
A refreshing dish of chilled sliced tomatoes seasoned in a marinade style.
¥560 ≈ $4.00
Marinated Firefly Squid
ホタルイカ沖漬け
Packed with umami!
A delicacy made by marinating fresh firefly squid in soy sauce. Pairs well with Japanese sake.
¥580 ≈ $4.00
Salted Cucumber
塩だれきゅうり
Goes well with drinks!
A simple appetizer made by tossing cucumbers in a salt-based dressing.
¥460 ≈ $3.00
Napa Cabbage Kimchi
白菜キムチ
Moderate spiciness and umami!
A pickled napa cabbage (kimchi). It has spiciness and sourness.
¥400 ≈ $3.00
Edamame
枝豆
The classic appetizer!
Salt-boiled soybeans (edamame). Perfect as a snack with beer.
¥330 ≈ $2.00
Assortment of Namul
ナムル盛り合わせ
Enjoy namul with different flavors!
AAssortment of several types of vegetables, such as bean sprouts and spinach, seasoned with sesame oil (namul).
¥580 ≈ $4.00
Golden Flounder Fin
黄金カレイのえんがわ
Chewy texture!
Sashimi or dressed dish of flounder fin (meat at the base of the fin). It is fatty and has a chewy texture.
¥550 ≈ $4.00
Chanja (Spicy Fermented Cod Innards)
チャンジャ
Addictive Korean appetizer!
A Korean dish made by salting cod milt with chili peppers, etc. It is spicy and has a chewy texture.
¥480 ≈ $3.00
Shirasu Oroshi (Whitebait with Grated Daikon)
しらすおろし
Let's go for something refreshing!
A dish with boiled whitebait placed on grated daikon radish. Eat with a little soy sauce.
¥480 ≈ $3.00
Tako Wasabi (Octopus with Wasabi)
たこわさ
Can't stop eating!
A salted dish made by mixing raw octopus with wasabi. It has a pungent spiciness.
¥480 ≈ $3.00
Squid Natto
イカ納豆
A dish made by mixing sashimi squid and natto. You can enjoy the sticky texture and the texture of the squid.
¥450 ≈ $3.00
Charcoal-grilled Chicken Halami
鶏ハラミ炭火焼き
Chicken harami (peritoneum) grilled over charcoal. It has a fragrant and juicy flavor.
¥680 ≈ $4.00
Seafood Bakudan (Explosion)
海鮮ばくだん
A dish where you mix sashimi, natto, tororo, egg, etc., and eat it wrapped in nori seaweed.
¥780 ≈ $5.00
Shrimp and Avocado Tartare
海老アボカドのタルタル
A Western-style appetizer made by mixing shrimp and avocado with tartare sauce.
¥580 ≈ $4.00
Handmade Oboro Tofu
手作りおぼろ豆腐
Tofu in a soft, unset state. The sweetness of soybeans is strongly felt.
¥520 ≈ $3.00
Assortment of 3 Appetizers
おつまみ3種盛り
Tuna and Grated Yam with Assortment of 3 Appetizers
A set of three recommended appetizers, served in small portions.
¥790 ≈ $5.00
Vinegared Offal with Grated Daikon
酢もつおろし
A dish of boiled mots (offal meat) eaten refreshingly with ponzu and grated daikon radish.
¥680 ≈ $4.00
Deep-fried Handmade Tofu
自家製豆腐の厚揚げ
Deep-fried Handmade Tofu
Thick-cut handmade tofu, deep-fried. Crispy on the outside and fluffy on the inside.
¥580 ≈ $4.00

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