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Cucina Casalinga senza glutine Produits Bio Artisanaux RISTORANTE ITALIANO BY CIRO POLGE

Lunch Menu (until 15:30)

From Monday to Friday until 15:30 / except public holiday CHOOSE ON THE SLATE

STARTER + MAIN COURSE OR MAIN COURSE + DESSERT
(whithout beverage)
A two-course lunch set where you can choose either an appetizer and a main dish, or a main dish and a dessert. A great value option for a midday meal.
€21.50 ≈ $25.00
STARTER + MAIN COURSE + DESSERT
(whithout beverage)
A full three-course lunch set including an appetizer, a main dish, and a dessert. Perfect for a complete dining experience.
€27.50 ≈ $32.00

Antipasti gluten-free and organic

LÉGUMES GRILLÉS
zucchini, eggplant, peppers, mushrooms and grilled tomatoes marinated in extra virgin olive oil, basil
A platter of mixed grilled vegetables including zucchini, eggplant, and peppers. Marinated in olive oil for richness. Enjoy as a light starter or shared side.
€18 ≈ $21.00
MOZZARELLA DE BUFFLONNE
buffalo mozzarella, tomatoes, capers, olives
Fresh buffalo mozzarella cheese served with tomatoes and savory garnishes. Creamy and mild texture. A classic Italian salad.
€17 ≈ $20.00
BURRATA ET LÉGUMES GRILLÉS
Italian cheese with a creamy center, zucchini, eggplant, extra virgin, matured parmesan shavings
Rich burrata cheese with a soft, creamy interior, paired with grilled vegetables. Served with olive oil and parmesan. Eat by spreading the cheese over the vegetables.
€19 ≈ $22.00
AUBERGINES À LA PARMIGIANA
grilled eggplant millefeuille, tomatoes, mozzarella, extra virgin olive oil, basil, oregano
Baked layers of grilled eggplant, tomato sauce, and mozzarella cheese. Savory and comforting, similar to a lasagna but with eggplant instead of pasta.
€19 ≈ $22.00
SALADE DE COEURS D'ARTICHAUTS
julienned artichoke hearts, arugula, olive oil, extra virgin, matured parmesan shavings
A fresh salad featuring tender artichoke hearts and peppery arugula. Topped with parmesan shavings. Light, crisp, and earthy.
€20 ≈ $23.00
VITELLO TONNATO
semi-cooked veal carpaccio with tuna, anchovies and capers sauce
Thin slices of cold veal covered in a creamy tuna and caper sauce. A traditional Piedmontese dish. Savory, creamy, and unique.
€21 ≈ $24.00
CARPACCIO DE SAUMON BIO
organic salmon fillet marinated with lemon and herbs
Thinly sliced raw organic salmon marinated in citrus. Fresh and delicate flavor. An elegant appetizer.
€22 ≈ $25.00
CARPACCIO DE BAR AUX AGRUMES ET POIVRE ROSE
bass carpaccio with citrus and pink pepper
Raw sea bass slices seasoned with citrus fruit and pink peppercorns. Light, zesty, and aromatic. A refreshing seafood starter.
€23 ≈ $27.00
PLANCHE DE L'AMITIÉ
Italian artisan charcuterie, grilled vegetables, mozzarella, artichokes and parmesan
A sharing board featuring Italian cured meats, cheeses, and marinated vegetables. Offers a variety of textures and savory flavors. Perfect for grazing.
€18~ ≈ $21.00

Homemade Focaccia gluten-free and organic

AUX LÉGUMES, FLEUR DE SEL ET ROMARIN
zucchini, eggplant, tomatoes, peppers, grilled mushrooms, basil and extra virgin olive oil
Oven-baked flatbread topped with grilled vegetables and herbs. Crispy on the outside, soft inside. Savory and aromatic.
€20 ≈ $23.00
AUX QUATRE FROMAGES
mozzarella fior di latte, gorgonzola, taleggio, parmesan
Focaccia topped with a rich blend of four cheeses. Cheesy, salty, and satisfying. A treat for cheese lovers.
€21 ≈ $24.00
AU JAMBON ET FROMAGE
mozzarella fior di latte, white ham
Classic focaccia topped with ham and mozzarella. Simple yet delicious savory flavors. Great as a shared snack or light meal.
€22 ≈ $25.00

Organic Fish

PAVÉ DE SAUMON AUX ARTICHAUTS ET HERBES
salmon with artichoke and herbs
Salmon fillet served with artichokes and seasoned with herbs. Tender and flaky fish with earthy accompaniments. A healthy main course.
€28 ≈ $32.00
GAMBAS ET LÉGUMES GRILLÉS
grilled gambas and vegetables
Grilled large prawns served with a side of vegetables. Smoky and savory seafood. Peel the prawns to enjoy the sweet meat.
€27 ≈ $31.00
FILETS DE BAR POÊLÉS AU ROMARIN
bass fillets with rosemary, extra virgin olive oil
Pan-seared sea bass fillets flavored with rosemary. Delicate white fish with aromatic herb notes. Served simply with olive oil.
€29 ≈ $34.00

Organic Meat

SUPRÊME DE POULET AU CITRON ET LÉGUMES GRILLÉS
lemon chicken supreme and grilled vegetables
Chicken breast cooked with lemon sauce, served with grilled vegetables. Citrusy and tender. A light poultry dish.
€23 ≈ $27.00
SUPRÊME DE POULET À LA MILANAISE
breaded chicken fillet
Chicken fillet coated in breadcrumbs and fried until golden. Crispy outside and juicy inside. Often served with a side of pasta or salad.
€25 ≈ $29.00
SUPRÊME DE POULET AUX CÈPES
chicken fillet and pan-fried ceps
Chicken fillet served with porcini mushrooms (ceps). Earthy and savory flavors. A comforting meat dish.
€26 ≈ $30.00
OSSO BUCCO MIJOTÉ FAÇON MAISON
veal shank simmered in tomato sauce, celery, carrots, onions, rosemary and lemon zest
Braised veal shank cooked slowly with vegetables and herbs. The meat is very tender and flavorful. Traditionally eaten with the marrow from the bone.
€28 ≈ $32.00

Classic Pasta gluten-free and organic

For tasty pasta, their cooking time is about 7 minutes.

FUSILLI VÉGÉTARIENNE
zucchini, mushrooms, carrots, eggplant, basil
Corkscrew-shaped pasta tossed with a variety of vegetables. Light and healthy. A vegetarian staple.
€21 ≈ $24.00
PENNE À LA NORMA
homemade tomato sauce simmered the old-fashioned way, eggplant, mozzarella, oregano, basil
Tube pasta with a rich tomato and eggplant sauce, topped with cheese. A Sicilian classic. Savory and satisfying.
€22 ≈ $25.00
PENNE À L' ARRABIATA
homemade tomato sauce simmered with garlic and parsley
Pasta served in a spicy tomato garlic sauce. 'Arrabbiata' means 'angry' in Italian, referring to the chili heat. Simple and fiery.
€21 ≈ $24.00
SPAGHETTI À LA CARBONARA (L'Originale)
caramelized Roman pork cheek with egg, pecorino, black pepper
Spaghetti tossed with egg, cheese, cured pork cheek, and pepper. Rich, creamy (without cream), and savory. The authentic Roman recipe.
€23 ≈ $27.00
SPAGHETTI AUX PALOURDES
clams, tomatoes, parsley, extra virgin olive oil
Spaghetti served with clams in a light oil or tomato-based sauce. Briny and fresh seafood flavor. A popular coastal dish.
€26 ≈ $30.00
SPAGHETTI À LA BOUTARGUE
bottarga (mullet roe) and sauce
Pasta served with cured fish roe grated over top. Intense, savory, and umami-rich flavor. A delicacy for seafood lovers.
€28 ≈ $32.00

Homemade Fresh Pasta gluten-free and organic

Fettuccine Rustiche

À LA TOMATE ET BASILIC
old-fashioned simmered tomato sauce
Flat ribbon pasta served with a classic slow-cooked tomato and basil sauce. Simple, comforting Italian flavor.
€20 ≈ $23.00
À LA BOLOGNAISE
homemade Bolognese sauce (100% French beef)
Fettuccine served with a rich meat-based tomato sauce. Hearty and savory. A worldwide favorite.
€21 ≈ $24.00
À LA CARBONARA
caramelized Roman pork cheek with egg, pecorino and black pepper
Fresh pasta with authentic carbonara sauce made from eggs, cheese, and cured pork. Creamy texture from the egg emulsion.
€22 ≈ $25.00
AUX CÈPES
pan-fried ceps with rosemary
Pasta served with sautéed porcini mushrooms and herbs. Earthy, nutty, and aromatic.
€23 ≈ $27.00
AUX FRUITS DE MER
clams, salmon and bottarga (mullet roe)
A seafood pasta dish featuring clams, salmon, and cured roe. Rich oceanic flavors. Elegant and flavorful.
€29 ≈ $34.00

Tortelli and Ravioli

À LA RICOTTA ET AUX ÉPINARDS
stuffed with ricotta and spinach, lemon, sage and parmesan sauce
Stuffed pasta pockets filled with cheese and greens. Served in a butter-sage or light cheese sauce. Delicate and creamy.
€21 ≈ $24.00
AUX QUATRE FROMAGES
sauce gorgonzola, ricotta, taleggio, parmesan shavings
Ravioli served in a rich four-cheese sauce. Very savory and indulgent.
€23 ≈ $27.00
AU POTIRON
ravioli stuffed with pumpkin
Pasta filled with sweet, earthy pumpkin. A traditional filling, often served with butter and sage. Sweet and savory balance.
€22 ≈ $25.00
AU BOEUF
ravioli stuffed with beef and small vegetables (100% French beef)
Meat-filled pasta pockets. Hearty and satisfying, usually served with a tomato or meat sauce.
€23 ≈ $27.00
AU JAMBON DE PARME
ravioli stuffed with Parma ham and parmesan
Ravioli filled with savory cured ham and cheese. Salty, rich flavor profile.
€22 ≈ $25.00
À LA CRÈME DE TRUFFES NOIRES ET CÈPES
black truffle and ceps cream
Ravioli served in a luxurious sauce of black truffles and porcini mushrooms. Intense earthy aroma and taste.
€27 ≈ $31.00

Gratin

CANNELLONI
ricotta, spinach, parmesan and nutmeg
Large pasta tubes filled with spinach and cheese, baked in sauce. Comforting and cheesy with a hint of nutmeg.
€21 ≈ $24.00
LASAGNES À LA VÉGÉTARIENNE
zucchini, mushrooms, eggplant, artichokes, peppers, basil
Baked layered pasta dish with vegetables instead of meat. Rich, saucy, and topped with melted cheese.
€22 ≈ $25.00
LASAGNES À LA BOLOGNAISE
(100% French beef) homemade tomato and parmesan sauce
Classic lasagna with layers of pasta, meat sauce, and cheese. A hearty and filling baked dish.
€23 ≈ $27.00

Potato Gnocchi

TOMATO SAUCE AND BASIL
Soft potato dumplings served with a simple tomato basil sauce. Light and fluffy texture.
€22 ≈ $25.00
HAM, SAGE AND PARMESAN
Gnocchi tossed with cured ham, sage butter, and cheese. Savory and aromatic.
€23 ≈ $27.00
WITH 4 CHEESES
Potato dumplings in a rich, creamy multi-cheese sauce. Soft texture with a bold cheesy flavor.
€24 ≈ $28.00
BLACK TRUFFLE CREAM AND CEPS
Gnocchi served with a luxurious sauce of truffle cream and mushrooms. Deeply earthy and rich.
€28 ≈ $32.00
BOLOGNESE
Potato dumplings served with a hearty meat sauce. A comforting combination of carbs and protein.
€25 ≈ $29.00
VEGETARIAN
Gnocchi served with a mix of vegetables. A lighter option for the potato dumpling dish.
€26 ≈ $30.00
BLACK TRUFFLE CREAM
Gnocchi coated in a smooth, aromatic black truffle cream sauce. Rich and indulgent.
€27 ≈ $31.00

Risotto gluten-free and organic

ROSEMARY, LEMON AND SMOKED SCARMOZA
Creamy rice dish flavored with rosemary, lemon zest, and smoked cheese. Unique combination of citrus, herb, and smoke.
€26 ≈ $30.00
VÉGÉTARIEN
arborio risotto emulsified with parmesan, zucchini, eggplant, artichokes, tomatoes, carrots
Risotto cooked with a variety of garden vegetables and parmesan. Creamy texture with fresh vegetable bites.
€27 ≈ $31.00
CRÈME DE TRUFFE NOIRES ET CÈPES
black truffle cream and ceps
A luxurious risotto made with black truffle cream and porcini mushrooms. Very rich and aromatic.
€30 ≈ $35.00
AUX GAMBAS ET COURGETTES
arborio risotto emulsified with parmesan, prawns and zucchini
Seafood risotto with prawns and zucchini. Creamy, savory, and slightly sweet from the prawns.
€29 ≈ $34.00

Pizza gluten-free and organic

MARGHERITA
homemade tomato sauce, flor di latte mozzarella, oregano, basil
The classic Neapolitan pizza with tomato sauce, mozzarella cheese, and basil. Simple and fresh.
€16 ≈ $19.00
NAPOLITAINE
homemade tomato sauce, fior di latte mozzarella, anchovies, capers, rivera olives
Pizza topped with anchovies, capers, and olives. Salty and savory flavors characteristic of Naples.
€17 ≈ $20.00
VÉGÉTARIENNE
homemade tomato sauce, fior di latte mozzarella, mushrooms, peppers, zucchini, eggplant
Vegetable lover's pizza with a mix of peppers, zucchini, eggplant, and mushrooms. Fresh and colorful.
€18 ≈ $21.00
TASCA
homemade tomato sauce, bufala mozzarella, arugula, parmesan
House special pizza with premium buffalo mozzarella, fresh arugula, and parmesan shavings. Fresh and peppery.
€18 ≈ $21.00
REGINA
homemade tomato sauce, mozzarella fior di latte, white ham, mushrooms, oregano
A popular pizza variety with ham and mushrooms. Savory and crowd-pleasing.
€19 ≈ $22.00
QUATRE FROMAGES
homemade tomato sauce, mozzarella fior di latte, gorgonzola, taleggio, parmesan
Four-cheese pizza with a blend of strong and mild cheeses. Rich, salty, and gooey.
€19 ≈ $22.00
QUATRE SAISONS
homemade tomato sauce, mozzarella fior di latte, artichoke, white ham, mushrooms, olives
'Four Seasons' pizza, typically divided into sections representing different ingredients like artichokes, ham, mushrooms, and olives.
€20 ≈ $23.00
PARME
homemade tomato sauce, mozzarella fior di latte, Parme hqm, arugula, parmesan shavings
Pizza topped with cured Parma ham, arugula, and parmesan. A classic combination of salty ham and fresh greens.
€21 ≈ $24.00
SAUMON
mozzarella fior di latte, organic salmon carpaccio homemade marinated
Pizza with marinated salmon and mozzarella. A lighter, seafood-forward option.
€22 ≈ $25.00
CÈPES
homemade tomato sauce, mozzarella fior di latte, ceps with rosemary
Pizza featuring porcini mushrooms (ceps) and rosemary. Earthy and aromatic.
€21 ≈ $24.00
THON
homemade tomato sauce, mozzarella fior di latte, tuna in olive oil and red onions
Pizza topped with tuna and red onions. A savory combination popular in Europe.
€22 ≈ $25.00
POULET
homemade tomato sauce, mozzarella fior di latte, organic chicken, olive oil
Pizza with organic chicken pieces. Simple and protein-rich.
€22 ≈ $25.00
CEPS, BURRATA AND BLACK TRUFFLE CREAM
homemade tomato sauce, mozzarella fior di latte
Gourmet pizza with burrata cheese, porcini mushrooms, and truffle cream. Extremely rich and decadent.
€29 ≈ $34.00

White Pizza gluten-free and organic

BERGAMO
mozzarella fior di latte, sausage, tomatoes, onions
White base pizza (no tomato sauce) with sausage, onions, and fresh tomatoes. Savory and hearty.
€20 ≈ $23.00
VALTELLINA
mozzarella fior di latte, bresaola, arugula, parmesan
White pizza topped with bresaola (air-dried beef), arugula, and parmesan. Fresh and elegant.
€21 ≈ $24.00
LA GOLOSA
mozzarella fior di latte, ceps, lardo di colonnata, parmesan
Rich white pizza with mushrooms and lardo (cured fatback). Very savory and melt-in-the-mouth.
€22 ≈ $25.00
L'AMPEZZO
mozzarella fior di latte, smoked scamorza, speck, balsamic vinegar
White pizza with smoked cheese, speck (cured ham), and a drizzle of balsamic. Smoky, salty, and slightly acidic.
€22 ≈ $25.00

Homemade Desserts gluten-free and organic

CROSTATA ARTISANALE
tart with jam or lemon
Traditional Italian tart with a crumbly crust and fruit filling (jam or lemon). Sweet and simple dessert.
€11 ≈ $13.00
SORBET AU CITRON ET LIMONCELLO DI SORENTO Maison Antolin
lemon sorbet and Limoncello di Sorento Maison Antolin
Refreshing lemon sorbet served with a splash of Limoncello liqueur. Zesty, cold, and digestive.
€14 ≈ $16.00
GLACES ET SORBETS DE LA Maison Antolin
ice cream and sorbet from Maison Antolin Ice creams: coffee, caramel Guerrande salt, vanilla délice, crunchy chocolate, pistachio Sorbets: lemon, blackcurrant, raspberry, strawberry, passion fruit
Selection of artisanal ice creams and fruit sorbets. Choose your flavor and scoop count. Creamy or refreshing options available.
€4.50~ ≈ $5.00
MOUSSE AU CHOCOLAT MAISON
homemade chocolate mousse
Light and airy chocolate mousse made in-house. Rich cocoa flavor with a fluffy texture.
€11 ≈ $13.00
MI- CUIT MAISON
homemade chocolate fondant cake
Warm chocolate cake with a molten liquid center. Decadent and rich, often paired with cream or ice cream.
€11 ≈ $13.00
TIRAMISU
classic or pistachio
Famous Italian dessert made with coffee-soaked ladyfingers and mascarpone cream. Available in classic coffee or pistachio flavors.
€12 ≈ $14.00
PANNA COTTA AUX FRUITS ROUGES
with red fruits
Silky cooked cream dessert topped with red berry sauce. Smooth, cool, and milky.
€11 ≈ $13.00
SALADE DE FRUITS FRAIS
fresh fruit salad
Bowl of fresh, seasonal cut fruits. A light and healthy dessert option.
€11 ≈ $13.00
PIZZA AU MIEL BIO
organic pizza with honey
Sweet dessert pizza topped with organic honey. A unique way to end the meal.
€12 ≈ $14.00
AFFOGATO AL CAFFÉ
vanilla ice cream drizzled with hot coffee
A scoop of vanilla ice cream 'drowned' in a shot of hot espresso. Hot and cold, bitter and sweet contrast.
€12 ≈ $14.00
CAFÉ GOURMAND
panna cotta, chocolate cream, fruit salad
Espresso served with a selection of miniature desserts. Perfect for tasting a bit of everything.
€14 ≈ $16.00
CHEESE PLATE
(Taleggio, Parmesan and Gorgonzola)
A selection of Italian cheeses including soft Taleggio, hard Parmesan, and blue Gorgonzola. Served as a savory dessert course.
€14 ≈ $16.00

Organic Beverages

APÉRITIFS

GLASS OF PROSECCO 12cl
Italian sparkling white wine. Dry, crisp, and bubbly. A classic aperitif.
€10 ≈ $12.00
VERMOUTH WHITE OR RED 4cl
Fortified wine flavored with botanicals. Can be sweet (red) or dry (white). Served chilled or over ice.
€10 ≈ $12.00
SPRITZ 14cl
Cocktail made with Prosecco, digestive bitters (like Aperol or Campari), and soda water. Orange-colored and bittersweet.
€11 ≈ $13.00
GIN TONIC 4cl
Classic highball drink with gin and tonic water. Refreshing and botanical.
€11 ≈ $13.00
CAMPARI / VODKA 4cl
Choice of Campari (bitter liqueur) or Vodka. Served neat or with a mixer.
€11 ≈ $13.00

MINERAL WATER (75cl)

ACQUA CHIARA
(still or sparkling) 75cl
Large bottle of mineral water. Available as still or carbonated.
€5 ≈ $6.00

ORGANIC FRUIT JUIC (20cl)

ACE (ORANGE, CARROT, LEMON)
Vitamin-rich juice blend of orange, carrot, and lemon. Bright orange color and refreshing taste.
€6 ≈ $7.00
PEACH
Sweet fruit nectar made from peaches.
€6 ≈ $7.00
WILD BLUEBERRY
Juice made from wild blueberries. Sweet, tart, and deep purple.
€6 ≈ $7.00
PEAR WILLIAMS
Nectar from Williams pears. Fragrant and sweet.
€6 ≈ $7.00
TOMATO
Savory tomato juice. Often drunk with salt and pepper.
€6 ≈ $7.00
APRICOT
Thick and sweet apricot nectar.
€6 ≈ $7.00
APPLE
Classic apple juice. Sweet and crisp.
€6 ≈ $7.00
ORANGE
Classic orange juice.
€6 ≈ $7.00

ORGANIC SOFT DRINKS

ARANCIATA (27,5cl)
Italian sparkling orange soda. Sweet and fizzy.
€7 ≈ $8.00
LIMONADE (27,5cl)
Sparkling lemon soda. Tart and refreshing.
€7 ≈ $8.00
CEDRATA (27,5cl)
Soda made from citron fruit. Citrusy, sweet, and unique to Italy.
€7 ≈ $8.00
CHINOTTO (27,5cl)
Dark Italian soda made from the chinotto citrus fruit. Bittersweet taste, similar to cola but more herbal.
€7 ≈ $8.00
MOLE COLA (33cl)
Italian cola soft drink.
€7 ≈ $8.00
MOLE COLA ZÉRO (33cl)
Sugar-free Italian cola.
€7 ≈ $8.00

ORGANIC ICE TEA (20cl)

PEACH ICE TEA
Cold tea flavored with peach. Sweet and refreshing.
€6 ≈ $7.00
LEMON ICE TEA
Cold tea flavored with lemon. Crisp and cooling.
€6 ≈ $7.00

ARTISANAL BEERS (33cl)

ARTISANAL BEER WITHOUT GLUTEN
Craft beer specially brewed to be gluten-free. Enjoy the taste of beer without the gluten.
€9 ≈ $10.00

HOT BEVERAGES

EXPRESSO ILLY
Strong black coffee shot from the Illy brand.
€3.50 ≈ $4.00
ORGANIC TEA OR INFUSION
Hot tea or herbal infusion. Ask for available varieties.
€6 ≈ $7.00
CAPPUCCINO WITH ORGANIC MILK
(with or without lactose)
Espresso with steamed milk and foam. Available with lactose-free option.
€7 ≈ $8.00

ORGANIC DIGESTIFS (4cl)

AMARETTO (almond liquor)
Sweet Italian liqueur with almond flavor. Smooth and nutty.
€12 ≈ $14.00
LIMONCELLO (lemon liquor)
Strong lemon liqueur from Southern Italy. Very sweet and zesty.
€12 ≈ $14.00
GRAPPA (fragrant, grape-based pomace brandy)
Potent Italian brandy made from grape skins. Intense and warming.
€12 ≈ $14.00
SAMBUCCA (anis liquor)
Sweet, strong liqueur flavored with anise. Licorice taste.
€12 ≈ $14.00

Organic Wine List

House Wine

GLASS OF WINE
14cl WHITE, RED or ROSÉ
A single glass of house wine. Choose from white, red, or rosé.
€9 ≈ $10.00
PITCHER OF WINE
50cl WHITE, RED or ROSÉ
A half-liter carafe of house wine. Good for sharing.
€25 ≈ $29.00

ORGANIC RED WINE (75cl)

MONTEPULCIANO DOC (ABRUZZES)
100% MONTEPULCIANO - aromas of violet, roses and wild blackberries. Supple and robust wine, ideal with grilled vegetables and meats.
Medium-bodied red wine from Abruzzo. Fruity and floral notes.
€33 ≈ $38.00
NERO D'AVOLA IGT (SICILE)
100% NERO D'AVOLA - aromas of blackberry and plum. Round and intense wine, ideal with eggplant Parmigiana and risotto.
Full-bodied red wine from Sicily. Rich dark fruit flavors like blackberry.
€36 ≈ $42.00
PRIMITIVO (LES POUILLES)
100% PRIMITIVO - raspberry and cherry flavors. Fruity and powerful wine, ideal with osso bucco and Parma pizza
Robust red wine from Puglia (Primitivo grape). Jammy red fruit flavors.
€37 ≈ $43.00
SANGIOVESE DOC (EMILIE ROMAGNE)
100% SANGIOVESE - Intense and dry wine, ripe fruit and slightly spicy at the end. Ideal with lasagna with bolognese and meats
Dry red wine from Emilia-Romagna. Savory with notes of cherry and spice.
€35 ≈ $41.00
VALPOLICELLA CLASSICO DOC (VENETIE)
100% VALPOLICELLA - Delicate, fresh and light wine with fruity and flowery aromas, fresh and pleasant finish
Light-bodied red wine from Veneto. Fresh, fruity, and easy to drink.
€49 ≈ $57.00
ROSSO DI MONTALCINO DOC (TOSCANE)
100% SANGIOVESE - Intense and light ruby red color, shade of purple. Intense and very fresh with scents of red fruits and peppermint. Elegant on the palate. Ideal with grilled meats and soups.
Prestigious red wine from Tuscany. Elegant and complex structure.
€58 ≈ $67.00
AGLIANICO DEL TABURNO ROSSO (CAMPANIE)
100% AGLIANICO - aromas of wild rose, red fruits and spices. Powerful and aromatic wine, ideal with penne arrabiatta and chicken supreme
Full-bodied, tannic red wine from Campania. Complex and age-worthy.
€60 ≈ $70.00
CHIANTI CLASSICO DOCG (TOSCANE)
100% SANGIOVESE - Harmonious taste, intense ruby red color, ideal with Milanese and osso bucco
Famous Tuscan red wine. Dry, balanced, and food-friendly.
€36 ≈ $42.00
BUTTEO SINCERO IGT (TOSCANE)
50% CABERNET, 35% MERLOT, 30% SANGIOVESE - aromas of blackberries and blueberries Full-bodied wine with character, ideal with osso bucco, fettuccine bolognese or gnocchi
Tuscan blend (Super Tuscan style). Rich, dark fruit flavors and full body.
€39 ≈ $45.00

ORGANIC ROSÉ WINE (75cl)

BARDOLINO CHIARETTO DOC (VENETO)
CORVINA,RONDINELLA, MOLINARA - aromas of rhubarb and redcurrant. Fresh wine, slightly fruity and dry, ideal with buffalo mozzarella and chicken supreme
Dry rosé from Veneto. Light, fresh, and slightly fruity.
€31 ≈ $36.00
ROSATO TERRE DI CHIETI IGT (ABRUZZES)
100% MONTEPULCIANO - red fruit aromas Fresh, fruity and delicate wine, ideal with buratta and tuna pizza
Rosé made from Montepulciano grapes. Fruity and delicate.
€40 ≈ $46.00

ORGANIC WHITE WINE (75cl)

GRILLO BIANCO (SICILE)
100% GRILLO - exotic fruit flavors Fresh, dry Mediterranean wine, ideal with seafood risotto and clam linguine
Sicilian white wine. Crisp and aromatic with citrus and tropical notes.
€28 ≈ $32.00
TREBBIANO D'ABRUZZO DOC (ABRUZZES)
100% TREBBIANO - Straw yellow color with green reflections. An intense fruity fragrance with aromas citrus with notes of pears and peaches. Very good on fish and white meats
White wine from Abruzzo. Fresh and fruity with pear and peach notes.
€35 ≈ $41.00
KUKUKAYA (ABRUZZES)
100% PASSERINA - aromas of pear and marjoram Subtle and fresh wine, ideal with grilled vegetables and spaghetti with bottarga
White wine made from Passerina grapes. Herbal and fresh.
€37 ≈ $43.00
FALANGHINA (CAMPANIA)
100% FALANGHINA - aromas of plum and peach Gourmet and dry wine, ideal with sea bass fillet and prawns
Ancient white grape variety from Campania. Good structure and fruitiness.
€40 ≈ $46.00
SPINOLA GAVI DOCG (PIÉMONT)
100% CORTESE - exotic fruit flavors Fresh, slightly mineral and fruity wine, ideal with artichoke heart salad and salmon steak
Elegant white wine from Piedmont. Crisp, mineral, and dry.
€38 ≈ $44.00

ORGANIC PROSECCO (75cl)

PROSECCO VALDOBBIADENE BIO
100% GLERA - Aromas of flowers and fruits - fresh, delicate and fruity sparkling wine
High-quality sparkling wine from Valdobbiadene. Floral, fruity, and bubbly.
€50 ≈ $58.00

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