Sushi Gongbang

Name: Sushi Gongbang
Address: 9 Nambusunhwan-ro 231-gil, Gwanak-gu, Seoul, South Korea, Seoul
Price range: ₩8000 - ₩25000

스시공방

We hope you have a pleasant time with delicious food at Sushi Gongbang.

★ 4.7 (65) 📍 9 Nambusunhwan-ro 231-gil, Gwanak-gu, Seoul, South Korea

Sushi

A Sushi (10pcs)

A스시 (10ps)

Flounder. Salmon. Egg. Crab meat. Conch. Boiled Shrimp. Inari (Udon. Tempura. Salad)

This is the most basic sushi set menu. It is composed of popular ingredients such as flounder, salmon, and shrimp, so it can be enjoyed without any dislikes. Udon, tempura, and salad are served together for a hearty meal.

₩10,000 ≈ $7.00

B Sushi (12pcs)

B스시 (12ps)

Flounder. Salmon. Egg. Crab meat. Conch. Boiled Shrimp. Inari. Soy-marinated Shrimp. Eel. (Udon. Tempura. Salad)

A 12-piece sushi set where you can taste various seafood. Soy-marinated shrimp and eel are added for extra flavor and richness. Recommended for those who want a filling meal.

₩13,000 ≈ $9.00

C Sushi (12pcs)

C스시 (12ps)

Flounder. Salmon. Conch. Soy-marinated Shrimp. Eel. Wagyu. Tako Wasabi. Toro (Udon. Tempura. Salad)

This is a premium sushi set that includes high-quality ingredients. You can enjoy tender Wagyu beef, zesty Tako Wasabi, and fatty Toro (tuna belly). It is suitable for gourmets seeking a special taste.

₩18,000 ≈ $12.00

Special Sushi (13pcs)

스페셜 스시 (13ps)

Flounder. Salmon. Tuna. Wagyu. Tako Wasabi. Eel. Toro 2pcs

A special menu composed of the finest ingredients. It includes 2 pieces of Toro (tuna belly) that melts in your mouth, and you can taste various high-quality fish at once. This menu is suitable for important dining occasions.

₩25,000 ≈ $17.00

Half & Half Sushi (10pcs)

Flounder 5pcs. Salmon 5pcs. (Udon. Tempura. Salad) Salmon sushi is topped with onion and sauce. Please let us know if you don't like it ^^ Please let us know if you do not want noodles in your mini udon ^^

Salmon Sushi (10pcs)

연어 스시 (10ps)

A sushi set made exclusively with tender and rich salmon. Enjoy the unique oily flavor and soft texture of salmon. It can be enjoyed refreshingly with onions and sauce.

₩16,000 ≈ $11.00

Flounder Sushi (10pcs)

광어 스시 (10ps)

A sushi set made exclusively with mild and chewy flounder. As the most preferred white fish sushi in Korea, you can enjoy its clean taste.

₩18,000 ≈ $12.00

Flounder + Soy-marinated Shrimp (10PCS)

광어+ 간장새우(10PS)

Enjoy both mild flounder and savory soy-marinated shrimp half and half. The harmony of different textures and flavors is appealing.

₩17,000 ≈ $12.00

Soy-marinated Shrimp Sushi (10pcs)

간장새우 스시(10ps)

Sushi topped with shrimp marinated in a special soy sauce. The firm shrimp and the sweet and savory flavor of the soy sauce blend well with the rice.

₩17,000 ≈ $12.00

Meal Items

Please let us know if you do not want noodles in your mini udon ^^

Udon

우 동

5pcs Sushi. (Udon. Tempura. Salad)

A hearty udon with a warm and deep broth. Served with 5 pieces of sushi, tempura, and salad, this practical menu allows you to enjoy noodles and sushi simultaneously.

₩8,000 ≈ $5.00

Soy-marinated Shrimp Rice

간장새우밥

Rice + 5pcs Soy-marinated Shrimp (Udon. Tempura. Salad)

A rice bowl-style dish with soy-marinated shrimp, seasoned to be savory, served with rice. The firm texture and savory flavor of the shrimp are so appetizing they are called a 'rice thief'.

₩8,500 ≈ $6.00

Sashimi Bowl

회덮밥

3pcs Sushi. (Udon. Tempura. Salad) A dish with plenty of vegetables, to be mixed with spicy red chili paste.

A dish where fresh sashimi and plenty of vegetables are placed on rice and mixed with a sweet and spicy red chili paste. The crisp texture of the vegetables and the chewy texture of the sashimi are harmonious.

₩9,000 ≈ $6.00

Salmon Sashimi Bowl

연어회덮밥

3pcs Sushi. (Udon. Tempura. Salad)

A rice bowl topped generously with tender salmon sashimi. Enjoy the rich flavor of salmon with fresh vegetables, served with 3 pieces of sushi on the side.

₩11,000 ≈ $8.00

Pollack Roe Stew

알 탕

3pcs Sushi. (Udon. Tempura. Salad)

A spicy stew made with pollack roe and konjac. The popping texture of the roe and the refreshing, spicy broth are great for relieving a hangover or as a meal.

₩10,000 ≈ $7.00

Sake Don

사케동

Rice + Soy Sauce + Salmon (Udon. Tempura. Salad)

A Japanese-style salmon rice bowl, topped with thick salmon and special soy sauce. It is more delicious if you don't mix it, but scoop the rice and salmon together and add a little wasabi.

₩11,000 ≈ $8.00

Grilled Salmon Set (approx. 15 minutes)

연어구이 정식 (15분 정도 소요)

Rice. (Udon. Tempura. Salad)

A set meal featuring grilled salmon, cooked to a golden brown. Enjoy the mild flavor of the salmon, crispy on the outside and moist on the inside. Cooking time may take a while.

₩15,000 ≈ $10.00

Braised Patagonian Toothfish (approx. 20 minutes)

메로 조림 (20분 정도 소요)

Rice. (Udon. Tempura. Salad)

A dish of fatty and tender Patagonian toothfish (Chilean sea bass) simmered in a sweet soy sauce. It is characterized by its soft texture that melts in your mouth.

₩19,000 ≈ $13.00

Sushi Gongbang Special

스시공방 정식

Assorted Sashimi. Sushi 5pcs. Grilled dish, (Udon. Tempura. Salad)

A generous special course where you can taste fresh assorted sashimi, sushi, and grilled fish. Recommended for those who want to enjoy various Japanese dishes at once.

₩25,000 ≈ $17.00

End of menu

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