Sukiya

Tender minced chicken spread over rice, with a delicate texture. This dish is usually mild in flavor, suitable for diners who prefer simple tastes. It is recommended to mix well before eating.

Fresh tuna tartare (Negitoro) served over hot rice. The fish is soft and sweet, with a smooth texture. Usually drizzled with special soy sauce for enhanced flavor.

Tuna tartare bowl with special spicy sauce. Adds a spicy kick to the delicious fish. Suitable for those who like spicy food and seafood.

Tuna tartare with sticky and smooth grated yam. Grated yam adds rich texture and nutrition. Refreshing and smooth to eat, very healthy.

Chicken grilled over charcoal, with a captivating smoky aroma. The chicken is tender and juicy, with a slightly charred skin. Paired with a sweet and savory sauce, it's very appetizing.

A large amount of green onions are sprinkled over the charcoal-grilled chicken bowl, drizzled with rich mayonnaise. The crisp and fragrant green onions perfectly blend with the creamy mayonnaise. Rich layers of flavor.

Selected beef ribs grilled and placed over rice. The meat has a good balance of fat and lean, rich in fat, and full of meaty aroma. Paired with a special yakiniku sauce, a classic delicacy.

Garlic scapes are added to the grilled beef ribs. The unique pungent flavor of garlic scapes effectively cuts through richness. Rich in texture with a slightly spicy flavor.

Beef bowl combining garlic scapes and garlic cloves. The rich aroma of garlic combined with spicy seasoning. Suitable for diners who enjoy strong flavors and garlic.

This is a very spicy and garlicky bowl. Contains fried garlic, whole garlic cloves, and garlic scapes, with an extra spicy sauce. Stimulating and impactful flavor.

Grilled beef ribs sprinkled with crispy fried garlic chips. The fried garlic chips add a crunchy texture and rich aroma. A classic combination to stimulate appetite.

Spicy seasoning added to the fried garlic grilled beef ribs. A combination of crispiness, spiciness, and meaty flavor. Rich flavor, suitable for spicy food lovers.

Grilled beef ribs with spicy and sour Korean kimchi. The sour and refreshing kimchi balances the richness of the beef, whetting the appetite. Crisp and rich texture.

Covered with plenty of green onions and topped with a fresh raw egg. Mix the beaten egg into the hot rice and beef for a smooth and rich texture. The green onions add a refreshing flavor.

Classic beef set with yuzu ponzu and grated daikon. The refreshing grated daikon and the sweet and sour yuzu ponzu effectively cut through richness. A refreshing and healthy dining option.

Beef Set with Fresh Grated Yam. Pour the grated yam over rice or beef for a sticky and smooth texture. High nutritional value.

A traditional Japanese set meal combination, including grilled salmon, natto, and rice. Savory salmon paired with unique natto. Natto should be stirred until sticky before eating for its distinctive flavor.