Shinkanzen Omakase Siam Square

Hokkaido Mixed Seafood Rice Bowl. Includes scallops, red shrimp, and salmon on seasoned rice. Sweet and refreshing taste from the sea, served with soy sauce and wasabi.

A5 Grade Wagyu Beef Rice Bowl, grilled with a fragrant aroma. Tender meat that melts in your mouth, rich flavor from marbling, served with hot Japanese rice.

Assorted Raw Fish Rice Bowl. Fresh ingredients cut into bite-sized pieces, offering a variety of textures from soft to crunchy. Served with wasabi to cut through the richness.

Fresh Salmon and Salmon Roe Rice Bowl. Tender, sweet, and fatty salmon pairs well with the bursting salmon roe, providing a refreshing Japanese experience.

Seasoned Chopped Salmon and Tuna Rice Bowl. Rich flavor, creamy from the fatty part of the fish, easy to eat with sushi rice.

Diced Assorted Raw Fish Rice Bowl. Specially seasoned, offering a variety of flavors in one bite, including the freshness of the fish and the sweetness of the sweet egg.

Grilled Sea Eel (Anago) Rice Bowl. Fluffy and tender fish, with a classic Japanese sweet and savory flavor, and a charcoal-grilled aroma.

Salmon Bento Box Set. Includes grilled and raw salmon dishes, served with side dishes. Ideal for salmon lovers who enjoy it in various forms.

Special Assorted Sushi Set (13 pcs). Uses premium seasonal ingredients with a variety of flavors including white fish, red meat fish, and sea urchin.

Salmon and Foie Gras Roll Sushi. Rich and sweet flavor, combining the tenderness of the fish with the richness of foie gras.

Special House Roll. Combines various premium ingredients for a harmonious and satisfying flavor.

Bluefin Tuna Sushi Set (Hon Maguro). Includes lean red meat and fatty belly portions, offering different textures in each bite.

Japanese Sweet Egg Sushi. Mildly sweet flavor, soft texture, easy to eat. A classic favorite for both children and adults.

Geoduck Sushi. Crispy texture, naturally sweet flavor, best enjoyed fresh for optimal taste.

Large Boiled Shrimp Sushi. Firm and sweet shrimp, a full bite, placed on perfectly formed sushi rice.

Vinegared Mackerel Sushi. Perfectly sour and salty flavor, firm and fatty fish with a unique aroma.

Fresh Salmon Sushi. Beautiful orange color, soft texture with slight marbling, unique sweet and savory taste.

Flame-seared Salmon Sushi with Mayonnaise Sauce. Offers a fragrant aroma from grilling and a rich, creamy taste.

Marinated Herring Roe (Kazunoko) Sushi. Crispy texture from the roe, salty and rich flavor.

Flame-seared Flounder Fin Sushi. Crispy and melt-in-your-mouth fatty texture, with a smoky grilled aroma.

Grilled Eel Sushi with Sauce. Tender and juicy meat, with a classic Japanese sweet and savory flavor.

Hamachi (Yellowtail) Sushi. Light pinkish-white fish, fatty and firm with a refreshing taste.

Hokkaido Hotate Scallop Sushi. Exceptionally tender and juicy scallop, large and full bite.

Kinmedai (Golden Eye Snapper) Sushi. Light pink fish with a sweet flavor and good marbling.

Sweet Shrimp (Ama Ebi) Sushi. Clear shrimp with a natural sweet taste, soft and springy texture.

Chopped Fatty Tuna with Scallions Sushi. Rich and fatty flavor, balanced by the fragrant aroma of Japanese scallions.

Akami (Red Lean Tuna) Sushi. Firm texture, bright red color, rich fish flavor with low fat content.

Chutoro (Medium Fatty Tuna Belly) Sushi. Moderate marbling, tender meat with a good sweet and savory flavor.

Otoro (Most Fatty Tuna Belly) Sushi. Beautiful marbling, melts in your mouth instantly.

A5 Grade Wagyu Beef Sushi, lightly flame-seared. Rich, fatty aroma, fluffy and melts in your mouth.

Gunkan Mentaiko Mayo Sushi. Salty, creamy, slightly spicy flavor, wrapped in seaweed.

Gunkan Wasabi Marinated Squid Sushi. Crispy squid with a salty and pungent flavor that tickles the nose.

Miso-seasoned Crab Butter Sushi. Rich flavor, fragrant crab butter, pairs well with sushi rice.

Salmon Roe (Ikura) Gunkan Sushi. Large roe pearls that burst in the mouth with a fresh, briny taste.

Sea Urchin (Uni) Sushi. Smooth and creamy texture, sweet and rich flavor with a unique oceanic aroma.

Sushi wrapped with kombu seaweed, topped with seafood ingredients. Harmonious flavor with the aromatic kombu enhancing the taste.

Special Sweet Egg Cake. Soft and fluffy texture, sweet and fragrant like cake, perfect for ending a meal.

Hokkaido Style Cheesecake. Smooth and creamy texture, rich milk and cheese flavor, perfectly sweet.

Fresh Japanese Melon. Green flesh, sweet and juicy with a refreshing aroma, perfect for cleansing the palate.

Hot Japanese Green Tea. Lightly roasted rice aroma, a relaxing drink.

Cold Green Tea. Refreshing and fragrant, a good thirst quencher, perfect with sushi.

Clean Bottled Drinking Water

Carbonated Cola-flavored Drink. Refreshing and fizzy.