Senmòběn jiā lāmiàn

Name: Senmòběn jiā lāmiàn
Address: Taipei
Price range: TWD90 - TWD350

森本家拉麵

Free Noodle Refill ※Noodle soup dishes only ※Dine-in only ※One refill only ※No sharing bowls ※One noodle dish per person ※No extra soup Our restaurant adheres to the original creator's standard taste. However, you can also adjust it to your personal preference. When ordering, please let us know to customize a "100%" ramen for you!

★ 4.1 (1,700) $$Moderate

Ramen

Broth richness can be adjusted (Rich/Standard/Light).

Kumamoto Champion Ramen

熊本冠軍拉麵

Tonkotsu Paitan with Cheese, rich and not greasy broth.

This ramen features a rich Kumamoto tonkotsu white broth as its base. It's characterized by the addition of cheese, which makes the broth thicker and adds a creamy, smooth, and non-greasy texture. It's a signature flavor of the shop.

TWD260~ ≈ $8.00

Miso Milk Ramen

味噌牛奶拉麵

Hokkaido Specialty, Ultimate Ramen.

This is a special ramen combining the savory flavor of miso with the smooth texture of milk, inspired by Hokkaido's flavors. The broth has a milky white color, a rich and mild taste, with a unique milky aroma.

TWD260 ≈ $8.00

Hell Ramen

地獄拉麵

Special extra spicy sauce to satisfy spicy cravings.

A Japanese ramen designed for spice lovers. Special spicy sauce is added to the tonkotsu broth, making the broth bright red and intensely spicy, yet still retaining the umami of the tonkotsu.

TWD260 ≈ $8.00

Naniwa Chashu Ramen

浪花叉燒拉麵

Choice of Tonkotsu Paitan or Tonkotsu Shoyu

A luxurious ramen generously topped with slices of chashu pork, creating a stunning visual. The meat is tender and flavorful. Customers can choose between a rich tonkotsu paitan or a savory tonkotsu shoyu broth according to their preference.

TWD350~ ≈ $11.00

Tonkotsu Shoyu Chashu Ramen

豚骨醬油叉燒拉麵

Yokohama Series Ramen + Soft and Delicious Chashu Pork.

A ramen in the Yokohama Ie-kei style, with a broth that combines tonkotsu and shoyu flavors, rich and savory. Paired with tender and flavorful chashu pork slices, this is a classic Japanese ramen.

TWD250 ≈ $8.00

Tonkotsu Shoyu Squid Ramen

豚骨醬油透抽拉麵

Yokohama Series Ramen + Delicious Squid.

Yokohama-style tonkotsu shoyu ramen, featuring fresh squid. The sweetness of the seafood creates a unique pairing with the rich tonkotsu shoyu broth.

TWD260 ≈ $8.00

Tonkotsu Shoyu Pork Cutlet Ramen

豚骨醬油豬排拉麵

Yokohama Series Ramen + Crispy and Juicy Pork Cutlet.

Yokohama Ie-kei tonkotsu shoyu ramen, topped with a piece of golden and crispy Japanese fried pork cutlet. Enjoy the soup-soaked noodles together with the crispy and juicy pork cutlet for a rich textural experience.

TWD260 ≈ $8.00

Tonkotsu Pork Cutlet Ramen

豚骨豬排拉麵

Kumamoto Paitan Series: Crispy and Juicy Pork Cutlet.

Ramen with a rich, white Kumamoto tonkotsu broth base, topped with a crispy and juicy Japanese fried pork cutlet. The white broth is mellow and pairs perfectly with the savory aroma of the fried food.

TWD260 ≈ $8.00

Tonkotsu Chashu Ramen

豚骨叉燒拉麵

Kumamoto Paitan Series + Soft and Delicious Chashu Pork.

A classic Kumamoto-style tonkotsu ramen with a milky white broth that is rich and mellow. Topped with several slices of tender, braised chashu pork, it's the top choice for those who love traditional flavors.

TWD250 ≈ $8.00

Tonkotsu Squid Ramen

豚骨透抽拉麵

Kumamoto Paitan Series + Delicious Squid.

Kumamoto Paitan Ramen with fresh squid. The richness of the tonkotsu broth complements the freshness of the seafood, and the chewy squid adds a different texture to the ramen.

TWD260 ≈ $8.00

Tonkotsu Kimchi Ramen

豚骨泡菜拉麵

Kumamoto Paitan Series + Korean Kimchi.

Korean kimchi, sour and spicy, is added to the rich Kumamoto tonkotsu white broth. The kimchi's spiciness and sourness balance the richness of the tonkotsu broth, making it more appetizing.

TWD260 ≈ $8.00

Invincible Seafood & Land Ramen

無敵海陸拉麵

Choice of Tonkotsu Paitan or Tonkotsu Shoyu

A comprehensive ramen featuring a rich combination of meat and seafood toppings, including chashu pork and squid. Generous portions make it ideal for diners who want to try multiple flavors at once.

TWD300~ ≈ $10.00

Sous-vide Chicken Double Chashu Ramen

舒肥雞雙叉燒拉麵

Sous-vide Chicken and Chashu Pork

Ramen with two types of meat, including tender and refreshing sous-vide chicken breast and traditional Japanese chashu pork. The chicken is tender and light, while the chashu is rich and savory, offering the best of both worlds.

TWD270 ≈ $9.00

Sous-vide Chicken Chashu Ramen

舒肥雞叉燒拉麵

Sous-vide Chicken

Ramen featuring sous-vide chicken breast. The chicken maintains excellent tenderness and juiciness, offering a lighter and healthier option compared to traditional chashu.

TWD240 ≈ $8.00

Side Dishes / A La Carte

Fried Pork Cutlet

炸豬排

Made with premium, room-temperature pork loin from Kurobuta pigs. The meat is tender with little fat, fried with slightly coarser fresh breadcrumbs for a crispy, juicy, and excellent texture.

Japanese fried pork cutlet made with premium Kurobuta pork loin. Fried with coarse breadcrumbs, the exterior is golden and crispy, while the interior meat is tender and juicy, without being greasy.

TWD130 ≈ $4.00

Ginger Squid

薑汁透抽

Cooked with ginger and special sauce, allowing the squid to fully absorb the ginger flavor, making it delicious and chewy.

Fresh squid is flavored with ginger and a special sauce. It has a chewy texture, and the slight spiciness of the ginger perfectly blends with the sweetness of the seafood, making it an appetizing side dish.

TWD130 ≈ $4.00

Fried Chicken Thigh

炸雞腿肉

Made with premium marinated chicken thigh, crispy, juicy, and delicious.

Japanese fried chicken (Karaage), made with chicken thigh meat that is marinated and deep-fried. The skin is crispy, and the meat is juicy and tender with a savory marinade flavor.

TWD120 ≈ $4.00

Sous-vide Pork Chashu

舒肥豬叉燒

Sous-vide Pork Fat Chashu

A la carte sous-vide pork chashu. Low-temperature slow cooking maintains the meat's extreme tenderness, preserving its original sweetness and resulting in a delicate texture.

TWD120 ≈ $4.00

Sous-vide Chicken Chashu

舒肥雞叉燒

Sous-vide Chicken Fat Chashu

A la carte sous-vide chicken breast. Using low-temperature cooking techniques, this typically dry chicken breast becomes moist and juicy with a refreshing taste.

TWD120 ≈ $4.00

Chilled Sea Asparagus

涼拌龍鬚菜

Japanese bonito soy sauce, refreshing and not greasy.

Blanched sea asparagus served cold, drizzled with Japanese bonito soy sauce. The texture is crisp and refreshing, with the umami of bonito complementing the sweetness of the vegetables, making it a healthy appetizer.

TWD90 ≈ $3.00

Fried Tofu

炸豆腐

Crispy texture with amazing flavor, definitely worth a try.

Japanese Agemono Tofu (fried tofu). Tofu is battered and fried until golden. The exterior is slightly crispy, while the interior remains soft and hot, usually served with grated radish and Japanese sauce.

TWD90 ≈ $3.00

Fried King Oyster Mushrooms

炸杏鮑菇

Crispy texture with amazing flavor, definitely worth a try.

Fresh king oyster mushrooms cut into pieces and deep-fried after being coated in batter. The crispy outer layer locks in the mushroom's moisture, resulting in a juicy bite with a unique mushroom aroma.

TWD90 ≈ $3.00

Warm Vegetables

溫野菜

Sesame Sauce Flavor

Blanched seasonal mixed vegetables drizzled with rich sesame dressing (Goma dare). Warm vegetables paired with a nutty, rich sauce that is smooth and easy to drink.

TWD100 ≈ $3.00

End of menu

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