Roasted Honey Glazed Pork Mae Sumontha

Pork marinated in sauce and honey, grilled until fragrant. Sweet, salty, and well-rounded flavor. Tender and juicy meat. Popularly eaten with steamed rice or sticky rice.

Raw honey-marinated pork for further cooking at home. Rich, deep flavor.

Special dipping sauce for grilled pork. Sweet and salty taste enhances the flavor to be even more delicious.

Seasoned sticky rice wrapped in bamboo leaves with various ingredients such as pork and salted egg yolk, then grilled for a smoky aroma. Rich and chewy flavor.

Thin dough wrapper filled with seasoned minced pork. Steamed until cooked. Firm and bouncy texture. Well-rounded flavor. Eaten with Chinjau and fried garlic.

Soft and fluffy steamed bun dough filled with seasoned minced pork. Perfectly sweet and salty. A popular menu item.

Soft bun filled with sweet black bean paste. Sweet and rich flavor, smooth texture.

Large bun with a generous filling of minced pork, Chinese sausage, and hard-boiled egg. A complete and satisfying flavor in every bite.

Soft and fluffy steamed dough. No filling. Mildly sweet flavor. Popularly eaten with pork leg or custard.