Roasted Honey Glazed Pork Mae Sumontha

Pork marinated in sauce and honey, grilled until fragrant. Sweet, salty, and mellow flavor. Tender and juicy meat. Popularly eaten with steamed rice or sticky rice.

Raw honey-marinated pork for further cooking at home. Rich, deep flavor.

Special dipping sauce for grilled pork, sweet and salty taste, enhances the flavor to be even more delicious.

Seasoned sticky rice wrapped in bamboo leaves with various ingredients such as pork, salted egg yolk, then grilled for a fragrant aroma. Rich and chewy flavor.

Thin dough wrapper filled with seasoned minced pork, steamed until cooked. Firm and bouncy texture. Mellow flavor. Eaten with Chín Chó (vinegar dip) and fried garlic.

Soft and fluffy steamed bun dough filled with seasoned minced pork, perfectly sweet and salty. A popular menu item.

Soft steamed bun filled with sweet black bean paste. Sweet and creamy flavor, smooth texture.

Large bun with a generous filling, consisting of minced pork, Chinese sausage, and hard-boiled egg. Full-bodied flavor in every bite.

Soft and fluffy steamed dough, no filling. Mildly sweet flavor. Popularly eaten with pork knuckle or custard.