menufans

Restaurant le P.O.

Discover our specials and fish of the day on slate. Homemade recipes and fresh ingredients.

★ 4.3 (2,495) $$Moderate 📍 2 Grand'place, 92350 Le Plessis-Robinson, France

A traditional French Brasserie and Pub offering hearty regional dishes, burgers, and an extensive selection of draft beers and wines.

Our Starters

Appetizers

Egg mayonnaise
Œuf mayonnaise
2 eggs, mayonnaise, salad / 2 eggs, mayonnaise, salad
A classic French bistro starter consisting of hard-boiled eggs topped with mayonnaise and served with salad. Simple, creamy, and savory.
€7 ≈ $8.00
Plate of Serrano ham
Assiette de jambon Serrano
Plate of Serrano ham
Thinly sliced Spanish cured ham. It has a rich, salty flavor and silky texture. Served as a cold appetizer.
€9 ≈ $10.00
Chef's foie gras terrine
Terrine de foie gras du Chef
Duck foie gras terrine
A rich delicacy made of duck liver, cooked into a smooth terrine. Creamy, buttery, and delicate. Spread on toasted bread.
€18.50 ≈ $21.00
Toasted warm goat cheese
Chèvre chaud toasté
Warm goat cheese with toasts
Warm goat cheese served on toasted bread, typically accompanied by salad. Tangy and creamy cheese contrasts with the crisp bread.
€8 ≈ $9.00
Alsatian flatbread
Flam alsacienne
Cream, diced bacon, mozzarella cream, diced bacon, mozzarella cheese
A small version of the Flammekueche (tarte flambée). Thin dough topped with cream, onions, and bacon. Crispy and savory.
€11 ≈ $13.00
Vegetarian flatbread
Flam végétarienne
Cream, onions, peppers, potatoes / cream, onions, peppers, potatoes
Vegetarian thin-crust tart topped with cream, onions, peppers, and potatoes. Crispy and rich.
€11.50 ≈ $13.00
Country-style terrine
Terrine de campagne
Country-style terrine
A rustic pork pâté with a coarse texture. Savory and meaty, served with bread and pickles (cornichons).
€8 ≈ $9.00
Plate of Auvergne sausage (Maison Mas)
Assiette de saucisson auvergnat (Maison Mas)
Plate of Auvergne sausage
Dried cured sausage from the Auvergne region. Chewy texture with a garlic and pepper flavor profile.
€9 ≈ $10.00
Charcuterie board TO SHARE (Maison Mas)
Planche de charcuterie À PARTAGER (Maison Mas)
Plate of cold cuts to share with
A large wooden board filled with assorted cured meats like ham and sausage. Designed for sharing.
€19.90 ≈ $23.00

The Brasserie

Prepared beef tartare (180 g), fries
Tartare de bœuf préparé (180 g), frites
Raw minced beef, french fries
Fresh raw ground beef seasoned with onions, capers, and sauces. Served cold with a side of hot fries.
€15.50 ≈ $18.00
Minced steak, topped with a fried egg (180 g), fries
Steak haché, œuf à cheval (180 g), frites
Minced steak 180 g, french fries
A cooked beef patty topped with a fried egg ('on horseback'). Juicy and savory, served with fries.
€14.50 ≈ $17.00
AAAAA Andouillette sausage, fries
Andouillette AAAAA, frites
Chitterlings sausage top quality 5A, french fries
A traditional coarse-grained sausage made with pork intestines, onions, wine, and pepper. Distinctive strong aroma and taste.
€15.50 ≈ $18.00
Hanger steak (200 g), fries, pepper sauce
Onglet (200 g), frites, sauce au poivre
Beef flank steak, french fries, pepper sauce
Hanger steak, known for its strong beefy flavor and slightly chewy texture. Served with creamy pepper sauce.
€16.50 ≈ $19.00
Beef filet (220 g) chef's potatoes
Filet de bœuf (220 g) pomme du chef
Beef filet
The most tender cut of beef, lean and succulent. Served with the chef's potato side dish.
€29.50 ≈ $34.00
Milanese-style turkey escalope, tagliatelle
Escalope de dinde à la Milanaise, tagliatelles
Turkey escalope Milanese-style, tagliatelle pasta, tomato sauce
Breaded and pan-fried turkey cutlet served with pasta and tomato sauce. Crispy outside, tender inside.
€16.50 ≈ $19.00
Normandy-style turkey escalope, tagliatelle
Escalope de dinde à la Normande, tagliatelles
Normandy-style turkey escalope, tagliatelle
Turkey cutlet served with a creamy mushroom sauce, typical of the Normandy region. Rich and comforting.
€16 ≈ $19.00

Our Burgers

All our burgers are available to take away / All our burgers are available to take away

P.O. Burger (180 g)
Burger du P.O. (180 g)
Cheddar cheese, salad, minced steak, fried egg, burger sauce. Cheddar cheese, salad, minced steak, fried egg, burger sauce.
Signature burger with a beef patty, cheddar, and a fried egg. Rich and messy.
€15.50 ≈ $18.00
Chef's Burger
Burger du Chef
Salad, poultry, boursin sauce. Salad, poultry, boursin sauce.
Chicken burger topped with Boursin (garlic and herb cream cheese). Creamy and herbaceous.
€16.50 ≈ $19.00
Auvergne Burger (180 g)
Burger Auvergnat (180 g)
Blue cheese, salad, minced steak, fried egg, burger sauce. Blue cheese, salad, minced steak, fried egg, burger sauce.
Beef burger featuring strong blue cheese from Auvergne and a fried egg. Bold and savory.
€16.50 ≈ $19.00
XXL P.O. Burger (360 g)
Burger XXL du P.O. (360 g)
Cheddar cheese, salad, minced steak, burger sauce. Cheddar cheese, salad, minced steak, burger sauce.
Double-sized beef burger for large appetites. Packed with meat and cheese.
€19.50 ≈ $23.00
St Marcellin Burger (180 g)
Burger St Marcellin (180 g)
Minced beef steak, St Marcellin cheese, onion compote, burger sauce. Minced beef steak, St Marcellin cheese, onion compote, burger sauce.
Burger topped with St Marcellin, a soft, creamy cow's milk cheese, and sweet onion jam.
€17.50 ≈ $20.00
Vegetarian Burger
Burger Végétarien
Potato pancake, Cheddar cheese, bell pepper, burger sauce. Potato pancake, Cheddar cheese, bell pepper, burger sauce.
Meat-free burger using a crispy potato pancake as the main filling. Cheesy and satisfying.
€15.50 ≈ $18.00
Farmhouse Burger (180 g)
Burger Fermier (180 g)
Goat cheese, salad, minced steak, potato pancake, burger sauce. Goat cheese, salad, minced steak, potato pancake, burger sauce.
Farm-style burger combining beef, goat cheese, and a potato pancake for extra crunch and flavor.
€17.50 ≈ $20.00

Our Flammekueches

Garnished with salad - Served with salad All our flammekueches are available to take away / All our flammekueches are available to take away

Alsatian
Alsacienne
Cream, onions, diced bacon, potatoes, emmenthal cheese. Cream, onions, diced bacon, potatoes, emmenthal cheese.
Traditional Alsatian flatbread with a thin, crispy crust, topped with cream, bacon, and onions.
€13 ≈ $15.00
Savoyard
Savoyarde
Cream, potatoes, emmenthal cheese, Serrano ham. Cream, potatoes, emmenthal cheese, Serrano ham.
Alpine-style flatbread topped with potatoes, cheese, and cured ham. Rich and filling.
€13.50 ≈ $16.00
Forestière
Cream, onions, ham, mushrooms, cheese. Cream, onions, ham, mushrooms, cheese.
Forest-style flatbread featuring mushrooms and ham. Earthy and creamy.
€13.50 ≈ $16.00
Vegetarian
Végétarienne
Cream, onions, peppers, potatoes / cream, onions, peppers, potatoes
Meat-free flatbread with a variety of garden vegetables. Light and crispy.
€13.50 ≈ $16.00

The Pub

Raw milk roasted Camembert
Camembert rôti au lait cru
Serrano ham, chef's potatoes, salad.
Whole baked Camembert cheese, served hot and melty for dipping. Accompanied by ham and potatoes.
€16.50 ≈ $19.00
The Welsh
Le welsh
Beer-cheddar fondue, bread, ham, fried egg, fries
A Northern French specialty. Bread topped with ham and mustard, submerged in boiling beer-cheddar sauce, and gratinated.
€14.50 ≈ $17.00
Fish & Chips
Fried Cod Fillet, tartare sauce, fries
Battered and fried cod served with thick-cut fries and tartare sauce. Crispy and classic.
€15 ≈ $17.00
Croque-Monsieur
Bruschetta bread gratinated with cheese, ham, salad
Hot sandwich made on bruschetta bread with ham and melted cheese on top.
€11.50 ≈ $13.00
Croque-Madame
Croque-Monsieur with a fried egg
A Croque-Monsieur topped with a sunny-side-up egg.
€12.50 ≈ $14.00

Large Salads

Peasant Salad
Salade Paysanne
Salad, tomatoes, breaded poultry, Comté cheese, poached egg, croutons. Salad, tomatoes, breaded poultry, Comté cheese, poached egg, croutons.
Country-style salad with breaded chicken, nutty Comté cheese, and a poached egg.
€13.50 ≈ $16.00
Shepherdess Salad
Salade Bergère
Salad, tomatoes, warm goat cheese on toast, diced bacon. Salad, tomatoes, warm goat cheese on toast, diced bacon.
Salad featuring warm goat cheese toasts and bacon bits. A classic combination of textures.
€14.50 ≈ $17.00
Périgourdine Salad
Salade Périgourdine
Salad, tomatoes, smoked duck breast, preserved gizzards, foie gras, duck thigh confit, french green beans, walnuts. Salad, tomatoes, smoked duck breast, preserved gizzards, foie gras, duck thigh confit, french green beans, walnuts.
Luxurious salad from the Périgord region, packed with duck products including foie gras and gizzards.
€18.50 ≈ $21.00
Italian Salad
Salade Italienne
Salad, tomatoes, Serrano ham, peppers, mozzarella. Salad, tomatoes, Serrano ham, peppers, mozzarella.
Fresh salad inspired by Italian flavors with mozzarella cheese, cured ham, and peppers.
€16.50 ≈ $19.00

Robinson Meal

Served Monday to Friday lunchtime only, excluding public holidays / Served Monday to Friday lunchtime only, excluding public holidays

Robinson Meal
Formule Robinson
A weekday lunch set menu offering a choice of main dish and a dessert or coffee.
€14.50~ ≈ $17.00

Kids' Meal

(-10 years)

Kids' Meal
Formule Enfant
Kids menu for children under 10. Includes ham or chicken nuggets with fries and a drink.
€9.90~ ≈ $11.00

Draft Beers

Our Pints at €5 during Happy Hour

Coq Hardi Light Blonde
Coq Hardi Blonde légère
A light blonde lager on draft.
€3.90~ ≈ $5.00
Abbaye de Tongerlo
Abbey Blonde
Abbey blonde beer. Richer and more aromatic than standard lagers.
€4.90~ ≈ $6.00
Mystic Cherry
Mystic Cerise
White beer with cherry juice
Fruit beer made with white beer and cherry juice. Sweet and fruity.
€4.90~ ≈ $6.00
Super 8 Blonde
Blanche Super 8
Fruity, with notes of lemon and coriander
Witbier (white beer) with notes of coriander and citrus. Refreshing and hazy.
€4.90~ ≈ $6.00
Guinness Stout
Guinness Brune
with caramelized flavors
Irish stout known for its dark color, creamy head, and roasted malt/caramel flavors.
€5.50~ ≈ $6.00
Panaché, Monaco
Mixed beer drinks. Panaché is beer with lemonade; Monaco adds grenadine syrup.
€4.50~ ≈ $5.00

Wine List

Our Wines by the Glass

Syrah
Domaine de Castelnau - "Pays d'Oc"
Red wine by the glass.
€6.80 ≈ $8.00
Chardonnay
Domaine Paul Mas - "Pays d'Oc"
White wine by the glass.
€6.50 ≈ $8.00

Our White Wines

Cheverny
Domaine Daridan
White wine from the Loire Valley. Fresh and fruity.
€30 ≈ $35.00
Sancerre
Domaine Serge Laloue
Famous Sauvignon Blanc from the Loire Valley. Mineral, crisp, and dry.
€35 ≈ $41.00

Our Red Wines

Haut-Médoc Victoria II
Red wine from Bordeaux. Structured with tannins and dark fruit notes.
€29 ≈ $34.00
Crozes-Hermitage Combier
Northern Rhône red wine made from Syrah. Spicy and fruity.
€33 ≈ $38.00

Our Desserts

Vanilla crème brûlée
Crème brûlée à la vanille
Caramelized cream with vanilla
Rich custard base topped with a layer of hardened caramelized sugar.
€8 ≈ $9.00
Chocolate mousse
Mousse au chocolat
Chocolate mousse
Light and airy dessert made with whipped chocolate and eggs.
€7 ≈ $8.00
Speculoos Tiramisu
Tiramisu aux Speculoos
Variation of the Italian dessert using Speculoos (spiced biscuits) instead of ladyfingers.
€8.50 ≈ $10.00
Tarte Tatin, vanilla scoop
Tarte Tatin, boule vanille
Upside-down apple tart, 1 scoop of vanilla ice cream
Caramelized apple tart baked upside down and flipped. Served warm.
€9 ≈ $10.00
Chocolate fondant, crème anglaise
Mi-cuit au chocolat, crème anglaise
Soft chocolate cake, english custard
Chocolate cake with a molten, runny center. Served with vanilla custard sauce.
€8 ≈ $9.00
Floating island
Île flottante
Floating island
Meringue floating on crème anglaise (vanilla custard), often topped with caramel and almonds.
€7 ≈ $8.00
Cream supplement
Supplément crème
Extra whipped cream
Additional portion of whipped cream.
€0.50 ≈ $1.00

Our Cheeses

Plate of current cheeses
Assiette de fromages du moment
A selection of cheeses currently available.
€9 ≈ $10.00

Our Ice Cream Sundaes

Dame Blanche
3 vanilla scoops, hot chocolate, whipped cream. 3 scoops of vanilla ice-cream, chocolate sauce, whipped cream.
Classic sundae with vanilla ice cream, hot chocolate sauce, and whipped cream.
€7.50 ≈ $9.00
Chocolate or coffee liégeois
Chocolat ou café liégeois
Coffee or chocolate cream dessert, whipped cream
Ice cream dessert with either chocolate or coffee ice cream, sauce, and whipped cream.
€7.50 ≈ $9.00

End of menu

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Place Information

★
4.3
2,495 ratings on Google Maps
$
$$ Moderate
📍 2 Grand'place, 92350 Le Plessis-Robinson, France
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