Ramen Kagetsu Arashi

Ramen based on tonkotsu soup simmered for a long time, characterized by its light and refreshing mouthfeel. While the tonkotsu umami is clearly felt, it's not too heavy and is easy to eat.

Ramen with a rich, thick, and hearty flavor based on tonkotsu soup simmered for a long time. The deep umami of tonkotsu and the sweetness of the fat spread throughout your mouth, making it a satisfying bowl.

Ramen based on tonkotsu soup simmered for a long time, characterized by its rich umami and mellow taste. It has a deep richness without being harsh, offering a well-balanced flavor that appeals to everyone.

Ramen with a rich soup based on chicken and tonkotsu, enhanced with seafood umami. Topped with tororo kombu, which adds a unique thickness and flavor to the soup. It's rich yet has a clean aftertaste due to the seafood flavor.

Ramen with a rich soup based on chicken and tonkotsu, concentrated with seafood umami such as dried sardines. The deep animal-based soup and seafood flavor are exquisitely balanced, characterized by rich body and aroma.

Ramen with a rich chicken and pork-based soup and a flavorful seafood soy sauce. The aroma of soy sauce and the umami of seafood are added, creating a rich yet sharp taste.

Ramen featuring minced meat seasoned with a secret soy sauce and tororo kombu. The umami of the minced meat dissolves into the soup, and the smooth texture of the tororo adds an accent. A special limited-time dish.

A miso ramen with a rich tonkotsu soup blended with Shinshu miso and a mix of red and white miso in a golden ratio. The impactful miso flavor and the richness of tonkotsu are exquisitely balanced, creating an addictive taste.

Ramen combining a tonkotsu soup with seafood dashi and a punchy soy sauce. The richness of tonkotsu, the flavor of seafood, and the aroma of soy sauce unite to create a deep taste.

Tsukemen with extra thick noodles dipped in a rich seafood tonkotsu soup. The chewy, extra thick noodles are thoroughly coated with the hot dipping soup, which is concentrated with tonkotsu and seafood umami, making it very satisfying.

Chuka soba with a rich soy sauce soup topped with plenty of back fat. The nostalgic, traditional soy sauce flavor is enhanced by the sweetness and richness of the back fat, offering a deep taste.

A unique ramen inspired by the seasoning of Monjayaki. Seasoned with soy sauce, vinegar, and chili oil, it features a distinctive flavor and umami. It offers a unique experience of mixing noodles and ingredients while eating.

Tsukemen with a characteristic fragrant burnt garlic oil. The dipping sauce, based on soy sauce and miso, boasts a deep richness and aroma. The combination of chewy noodles and fragrant dipping sauce is appetizing.

A soupless tonkotsu ramen served on a hot iron plate. The noodles and ingredients are stir-fried in a tonkotsu-based sauce, concentrating the savory aroma and rich umami. It's a popular B-class gourmet dish reminiscent of street food stalls.

A classic side dish of pan-fried dumplings filled with pork and vegetables, wrapped in thin dough. The skin is crispy, and the filling is juicy and savory. Comes with 3 pieces, perfect for a small addition.

A classic side dish of pan-fried dumplings filled with pork and vegetables, wrapped in thin dough. The skin is crispy, and the filling is juicy and savory. Comes with 6 pieces, perfect for a hearty meal or sharing.

Smaller than regular gyoza, these bite-sized dumplings are easy to eat. They feature a crispy skin and juicy filling, perfect as a light meal or snack. Served with 3 pieces.

Smaller than regular gyoza, these bite-sized dumplings are easy to eat. They feature a crispy skin and juicy filling, perfect as a light meal or snack. Served with 6 pieces.

Crispy fried gyoza. You can enjoy the crispy exterior and juicy filling inside. The fragrant, freshly fried flavor pairs well with ramen and is also a great snack with beer. Comes with 6 pieces.

Juicy fried chicken made by marinating chicken in a special sauce and frying it until crispy. It's fragrant on the outside, and the tender meat is full of juice. A popular classic side dish for a wide range of people.

A rice bowl topped with pork seasoned with a sweet and savory special sauce. The umami of the pork and the sauce pair well with the rice, and it's also recommended to order with ramen.

A set of rice topped with pork seasoned with a special sauce, which you can order with your favorite ramen. It's more affordable than ordering separately and provides a satisfying meal with ramen.

Steamed rice, an essential part of Japanese cuisine. You can enjoy it in various ways, such as dipping it in ramen broth or eating it with side dishes.

A large portion of rice, more than the standard size. Ideal for those who want to eat a lot with ramen broth or as a side dish.

A dish of crunchy bean sprouts and pork, stir-fried with a secret sauce while hot. The slightly spicy and savory sauce whets the appetite, making it an ideal palate cleanser or snack with ramen.

A rice bowl generously topped with tender chashu pork simmered in a sweet and savory sauce. The special sauce soaks into the rice, making it a hearty dish.

Fragrant fried rice finished with a curry flavor. The spicy aroma of curry and the fluffy texture of fried rice whet the appetite. It pairs excellently with ramen.

Extra thick cut menma seasoned with a special sauce. It has a characteristic crunchy texture and deep umami, making it enjoyable as a ramen topping or as a snack.

A classic ramen topping of a soft-boiled egg marinated in a special sauce. The creamy yolk and the white meat infused with dashi flavor further enhance the ramen's taste.

Adding boiled spinach to ramen adds color and nutrition. Its crisp texture and slight bitterness serve as a good accent to the soup's flavor.

Fragrant roasted nori seaweed. When dipped in ramen broth and eaten with noodles, the aroma of the seaweed mixes with the broth, creating a unique flavor.

Cabbage with a characteristic crunchy texture. Adding it to ramen adds the sweetness and texture of vegetables, resulting in a refreshing taste.

Butter that adds richness and mellowness to the soup when added to ramen. It pairs particularly well with miso or salt ramen, creating a flavorful taste.

Sweet corn. Adding it to ramen adds color and a gentle sweetness, pairing particularly well with miso ramen. You can also enjoy its popping texture.

Seasoned menma with a characteristic crunchy texture. A classic ramen topping, its deep richness and slight acidity sharpen the soup's flavor.

Wakame seaweed with a rich aroma of the sea. Adding it to ramen provides a taste of the ocean and a smooth texture, pairing particularly well with salt ramen or light-flavored ramen.

Bean sprouts with a characteristic crunchy texture. Adding them to ramen increases volume and allows you to enjoy the fresh taste and crispness of vegetables.

A ramen topping of takana pickles stir-fried to be slightly spicy. The unique spiciness and flavor of takana add depth to the ramen soup and whet the appetite. It pairs particularly well with tonkotsu ramen.

A special sauce made with a secret recipe, offering umami and spiciness. Adding it to ramen instantly enhances its flavor and heat, making it recommended when you want to change the taste.

Beer served in a chilled mug. It features a refreshing throat feel and moderate bitterness, pairing excellently with ramen and fried dishes.

Beer served in a glass. Ideal for when you want a small amount or to enjoy lightly with a meal. It has a refreshing taste.

A beer-taste beverage without alcohol. It retains the flavor of beer, allowing you to enjoy it safely while driving or when abstaining from alcohol.

A carbonated beverage loved worldwide. It features a refreshing sweetness and unique carbonation, pairing well with meals and quenching thirst.

A fruit juice drink with the fresh taste of oranges. It has a sweet and sour, refreshing mouthfeel, perfect for meals or breaks.

A carbonated beverage with a rich ginger flavor. It features a sharp spiciness and refreshing sweetness, recommended for cleansing your palate after a meal or when you want to refresh yourself.

A special menu for children, including ramen, a drink, and a toy. You can choose your favorite flavor from soy sauce, salt, or tonkotsu. It's designed to be enjoyable for elementary school children.