Our Story: A mother once lived near National Taiwan University. Every day, she watched young students haphazardly manage their three meals. Thinking of her own two beloved daughters, she felt a pang of sympathy. From then on, she planted a wish: 'To open a neighborhood-friendly restaurant,' hoping to provide warm meals for growing students and elders who often prepare their own food... With this wish, she began attending cooking classes, obtaining certifications, and interning at restaurants... In April 2020, Pu Tian was born. Dining Etiquette (Rules): 1. Scan the code to order yourself, pay with Linepay, or order and pay at the counter. 2. Minimum order of one meal per person, excluding a la carte main courses/drinks/desserts. 3. No outside food or drinks allowed. <Please take your own trash with you> 4. Please return tableware to the recycling station after dining. 5. Dining time is limited to 90 minutes when the restaurant is full.
