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Pojjao

Pho Chao strives to create healthy food with fresh ingredients. All menu items are available for takeout, and a large portion is available for an additional 1,500 won. We have a daily break time from 3 PM to 5 PM and are open except for major holidays.

★ 4.4 (286) 📍 8 Ogeum-ro 46-gil, Songpa District, Seoul, South Korea

Menu

Yangji Pok
양지포
Vietnamese Rice Noodles Hanoi-style Vietnamese rice noodles, made daily by simmering fresh brisket and beef bones Pho Chao's signature menu!
A dish with tender brisket and rice noodles in a clear and rich beef broth. It has a savory and deep flavor, and the texture is excellent when eaten with crisp bean sprouts. The warm broth is soothing.
₩10,000~ ≈ $7.00
Yangji Pokai
양지포까이
Vietnamese chili peppers and special seasoning! A pleasantly spicy taste that you'll keep thinking about!
A spicy rice noodle soup made by adding Vietnamese chili peppers and special seasoning to basic rice noodles. The spicy broth stimulates the appetite and is good for hangovers.
₩11,000~ ≈ $8.00
Bun Cha
분짜
A representative Vietnamese dish where grilled pork, various vegetables, and noodles are dipped in a traditional Hanoi sauce.
Grilled pork and meatballs, rice noodles, and fresh vegetables are dipped in a sweet and sour nuoc mam sauce. Enjoy a refreshing and light taste.
₩14,000~ ≈ $10.00
Gom Lang Tom
검랑똠
Vietnamese Shrimp Fried Rice Hanoi-style shrimp fried rice, a favorite in the chef's hometown TIP! Drizzle the sauce over the rice little by little as you eat.
A Vietnamese-style shrimp fried rice with plump shrimp and vegetables stir-fried with rice until fluffy. Its savory and mild taste is enjoyable for everyone, young and old.
₩10,500~ ≈ $7.00
Nasi Goreng
나시고랭
Fried Rice The harmony of sambal sauce imported locally and chicken breast aged for 12 hours Ranked 2nd in CNN's list of the world's most delicious foods!
An Indonesian-style fried rice seasoned with a spicy and sweet sambal sauce. Chicken breast and bean sprouts are mixed in, providing a rich texture and savory flavor.
₩10,500~ ≈ $7.00
Pad Thai Stir-fried Noodles
팟타이 볶음면
The most popular Thai-style stir-fried noodles loved by Koreans. Stir-fried noodles with various fresh vegetables, egg, and shrimp.
A Thai-style stir-fried rice noodle dish with a blend of sour, sweet, and salty flavors. It is stir-fried over high heat with bean sprouts, peanuts, and shrimp, offering a nutty and rich aroma.
₩10,500~ ≈ $7.00
Spicy Pad Thai
스파이시 팟타이
The most popular Thai-style stir-fried noodles loved by Koreans. Stir-fried noodles with various fresh vegetables, egg, and shrimp.
A stir-fried noodle dish that adds spiciness to the basic Pad Thai, stimulating the appetite. You can enjoy the balance of sweet and spicy flavors.
₩10,500~ ≈ $7.00

Appetizer

Nem
넴
A Vietnamese-style dumpling made by rolling meat and vegetables in rice paper and deep-frying it until crispy. It is crispy on the outside, moist on the inside, and a delicacy when dipped in sauce.
₩4,000~ ≈ $3.00
Chili Wings
칠리 윙
Deep-fried chicken wings coated in a sweet and spicy chili sauce. It's a great accompaniment to beer.
₩4,500 ≈ $3.00

Alcoholic Beverages

Saigon
Saigon 사이공
A representative lager beer of Vietnam, known for its refreshing quality and clean taste. It pairs well with Vietnamese food.
₩5,500 ≈ $4.00
Cass
Cass 카스
Korea's representative lager beer, characterized by its crisp carbonation and cool taste.
₩5,000 ≈ $3.00
Cider
Cider 사이다
A clear, transparent carbonated beverage with a refreshing and sweet lemon-lime flavor.
₩2,000 ≈ $1.00
Coke
Coke 콜라
A globally popular carbonated drink with a tingling fizz and sweet caramel flavor.
₩2,000 ≈ $1.00

End of menu

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Place Information

★
4.4
286 ratings on Google Maps
📍 8 Ogeum-ro 46-gil, Songpa District, Seoul, South Korea
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